Sweets De Pineapple Isomero ry'Ibyuma bya Parike y'Imyidagaduro, Ubwiyunge by Shinjiro Heshiki and Akiko Higashi is a highly esteemed winner of the very prestigious 2022 Igihembo cya A' Design Award cya Buronze in Igishushanyo cy'Imbere y'Inyubako Competition Category.
BuronzeImbere y'Inyubako· 2022
Sweets De Pineapple Isomero ry'Ibyuma bya Parike y'Imyidagaduro, Ubwiyunge
by Shinjiro Heshiki and Akiko Higashi
Client: Nago Pineapple Park Sweets De Pineapple
Igihembo cya A' Design Award cya Buronze Winner in Imbere y'Inyubako Category
Verified Award Winner
Verify Award Status for #114543The Design
About Sweets De Pineapple Isomero ry'Ibyuma bya Parike y'Imyidagaduro, Ubwiyunge
Sweets De Pineapple ni isomero ry'ibyuma bya parike y'imyidagaduro n'aho bakorera ubwiyunge bwo mu Mujyi wa Nago, muri Okinawa, mu Buyapani. Ibishushanyo by'ananasi bigaragara ku gitaka, ku nkuta, ku gisenge, ku nkingi, ku marembo, ku birahure, ku byuma bishyizweho ndetse no ku matara, bikayobora abasura kugera ku ruganda rukora ananasi ndetse n'aho bakorerwa divayi. Buri rugi rukozwe mu giti gifite imisusire y'ubuvumo hamwe n'ibyuma, naho amarembo y'aluminiyumu akoresha ikoranabuhanga ryo gukinguka na yo yikoze mu mpapuro zifite imisusire y'ibiti hamwe n'ifilime igaragaza uburyo bwa kera. Ibyuma by'ibiti bifite imisusire y'amabuye atatu ku buryo bugaragaza ubunini bikikije inkingi, hamwe n'ibishushanyo by'ananasi byuzuye. Icyuma nyamukuru giherereye inyuma y'aho bishyurirwa gifite uburebure bwa metero eshanu n'ubujyakuzimu bwa metero eshanu, kandi gihuza n'igisenge cy'urusenga rugizwe n'amababi y'ananasi.
The Recognition
About the Igihembo cya A' Design Award cya Buronze
Sweets De Pineapple Isomero ry'Ibyuma bya Parike y'Imyidagaduro, Ubwiyunge ni uwegukanye Igihembo cya A' Design Award cya Buronze, ishimwe ry'agaciro gakomeye ritangwa ku bishushanyo by'indashyikirwa birangwa no guhanga, ubwenge n'ubushishozi. Abegukanye Buronze ni ibihangano bifite ubuhanga bwinshi kandi bihanga cyane, bishimangira uburambe, ubwenge n'ubushobozi bw'ababihanze. Sweets De Pineapple Isomero ry'Ibyuma bya Parike y'Imyidagaduro, Ubwiyunge biteganyijwe ko izaba ikintu cyubahwa, gishimwa kandi gikundwa, gifite ubunyamwuga n'udushya. Iki gishushanyo cyegukanye Buronze gikoresha uburyo bwiza mu buhanzi, ubumenyi, ubushushanyo n'ikoranabuhanga kandi kirarenze mu gutaha ku tuntu duto. Sweets De Pineapple Isomero ry'Ibyuma bya Parike y'Imyidagaduro, Ubwiyunge ishimisha ibyo dukeneye, ikora ku byifuzo byacu, itwara amarangamutima yacu kandi ikurura amatsiko yacu.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- Pineapple motifs are used throughout the floors, walls, ceilings, columns, doors, glass, fixtures, and lighting to naturally lead visitors to the pineapple factory and pineapple winery.
- Dimensions & Packaging
- The focal point, a common three-dimensional art fixture with a pineapple motif around the columns at the back of the cash register, is 5 meters high and 5 meters deep, and the upper motif is connected to the ceiling, extending the distance the leaves crawl than other fixtures. The space between the leaves is also filled with a three-dimensional The lattice ceiling creates impact.
- Tags
- pineapple, Natural, century design, Ruins, fossil
- Production Technology
- Each door is made of textured materials such as wood and steel. The inorganic aluminum automatic doors are covered with wood-grain sheets and antique-looking film.
Three-dimensional wooden objet d'art fixtures with pineapple motifs are installed around the pillars. The ceiling is finished with impressive pineapple leaves crawling on the ceiling. Karp, a light material, is used to accent the motif of the three-dimensional lattice ceiling, which is reminiscent of a pineapple fruit among the leaves. - Design Challenge
- Planning was being done concurrently with the Pineapple Winery at the same facility, which won a silver award at the 2021 A' Design Awards, so if either part of the plan was changed, both There were many problems that affected the plan as well.
We had to solve them one by one, so we used communication tools to obtain the agreement of all parties involved. - Inspiration
- As an approach to the winery lounge, which won the Silver A' Design Award in 2021, it will be a place to enjoy the excitement of getting to the winery, eating original snacks, and shopping. We aim to create a theme park-like worldview that will uplift anyone just by visiting. The space will incorporate details similar to a winery lounge, but with pop images such as characters.
The space is coordinated to harmonize with the overall design of the original commercial facilities in the other Nago Pineapple Parks currently under planning. - Project Duration
- The design for this project was commissioned in August 2019 and construction was completed in March 2020, but due to the coronavirus the opening was not immediate and the project did not become operational until August 2021. However, as of now, the corona has not ended, so the project is not fully open.
Location: Nago City, Okinawa, Japan - Team Members
- Akiko Higashi
Keiko Sakaguchi
Saya Fuji - Image Credits
- #1~#5: Photographer Masahiro Ishibashi
video： Towa Heshiki
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