Momochan Igishushanyo cy'imbere cya Resitora y'Igishinwa cya Japani by Yew Tze Yong is a highly esteemed winner of the very prestigious 2022 Igihembo cya A' Design Award cy'icyuma in Igishushanyo cy'Imbere y'Inyubako Competition Category.
IcyumaImbere y'Inyubako· 2022
Momochan Igishushanyo cy'imbere cya Resitora y'Igishinwa cya Japani
by Yew Tze Yong
Client: Momochan
Igihembo cya A' Design Award cy'icyuma Winner in Imbere y'Inyubako Category
Verified Award Winner
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About Momochan Igishushanyo cy'imbere cya Resitora y'Igishinwa cya Japani
Momochan ni resitora y'Igishinwa cya Japani iherereye mu isoko rinini (shopping mall) i Kuala Lumpur. Igishushanyo cy'imbere gihuza sima (concrete) n'ibiti mu buryo bworoheje kandi butoroshye. Ibirahuri binini biri imbere n'inyuma bituma umucyo kamere winjira mu cyumba ku manywa. Imbere y'iduka hari ikaunta ifunguye ifite bar y'ibikonjo (ice cream) n'igikoni kifunguye, bikikijwe n'imirongo y'ibiti n'amabuye ya marble y'icyatsi mu mabara y'ivu n'ubusanzwe. Igisenge gisa n'inzu gifite imirongo y'ibiti gihuza ahantu hafunguye ho kurira n'ahantu abantu babana n'inyamaswa zabo zo mu rugo bashobora kujyana, bitandukanywa n'ibirahuri. Intebe ndende (bench seating) n'inkuta zifite imirongo birangiza igishushanyo.
The Recognition
About the Igihembo cya A' Design Award cy'icyuma
Momochan Igishushanyo cy'imbere cya Resitora y'Igishinwa cya Japani ni uwegukanye Igihembo cya A' Design Award cy'icyuma, ishimwe ry'agaciro ritangwa ku bishushanyo byiza bihuza ibyo umwuga n'inganda bikeneye ku bihangano byashushanyijwe neza. Abegukanye icyuma bagaragaza ubuhanga bukomeye, ubumenyi bwihariye, imyumvire y'inzobere n'ubushobozi bwo guhanga bw'ababikoze. Momochan Igishushanyo cy'imbere cya Resitora y'Igishinwa cya Japani biteganyijwe ko izaba igihangano cyubahwa, gishimwa kandi gikundwa, gifatika kandi gifite udushya. Iki gishushanyo cyegukanye icyuma gihuza uburyo bwiza bukoreshwa mu nganda kandi gifite ibiranga bya tekiniki bifite ubushobozi, bifatanye n'ubumenyi n'impano. Momochan Igishushanyo cy'imbere cya Resitora y'Igishinwa cya Japani yubahwa kubera gukora neza, kandi yashushanyijwe kugira ngo inoze ubuzima, ifashe gutuma isi iba nziza.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- A bright and minimal space, we make the front and back of the restaurant with big and wide glass panels which allow for great natural lighting during the daytime. The open counter at the shopfront to attract walk-by customers with the ice-cream bar and busy kitchen. Fabulous use of wood structure inside the interior adds warmth and nativity to the setting. Handmade lamps, green marble and wood stripes add textural charm to the interior that blends tradition with modernity in a seamless fashion.
- Dimensions & Packaging
- 12000mm width x 10200mm depth x 4000mm height, 1360 square foot
- Tags
- Japanese restaurant, green marble, wood stripes, concrete, restaurant design
- Production Technology
- The setting features traditional materials such as concrete and wood in a minimalist setting. For the entrance wall, we apply Japanese traditional wood stripes design and green marble with earthy and neutral tones materials creating an atmosphere that is distinctly modern and welcoming. A house shaped wood striped ceiling connected the both open dining and pet friendly space, ending with bench seating with keeping the strip design to the wall.
- Design Challenge
- The pet-friendly zone, we use the glass panels as divider to the both normal dining and pet-friendly dining areas. Also to solve the hygiene and noise problem to other customers.
- Research
- Especially the open ice-cream bar at the shopfront. Allowing the restaurant staffs engaging with walk-by customers, not only the ice-cream, customers are more easy to attract with the unique menu. Unlike the shops near-by in the mall, the both sides glass panels allowing natural lights fully filled in the interior space, creating a warm and welcoming space to the customers.
- Inspiration
- The design aims to evoke the feel of a tranquil getaway from the hustle and bustle outside, a place where customers are looked after with great care and, of course, with great food. And also providing a space for pet friendly corner.
- Project Duration
- The project started in November 2018 in Jaya One Mall, Kuala Lumpur and completed in February 2019.
- Operation Flow
- The open kitchen and bar aim to deliver the showcase sanitary processes and the steps taken to turn fresh, high quality ingredients into each mouthwatering meal. The customer a.k.a the chef are proud of the delicious dishes they create. Providing drama and excitement, engaging customers who appreciate the artistry of cooking.
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