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Nebu Iduka ryo Gucuruza na Eric Fung

Umushinga Nebu Iduka ryo Gucuruza wa Eric Fung ni uwatsinze igihembo cyubahwa cyane 2025 Igihembo cya A' Design Award cya Buronze mu Cyiciro cy'Ihiganwa cya Igishushanyo cy'Imbere y'Inyubako.


BuronzeImbere y'Inyubako· 2025

Nebu Iduka ryo Gucuruza

na Eric Fung

Umukiriya: Once Design Studio

Uwatsinze Igihembo cya A' Design Award cya Buronze mu Cyiciro cya Imbere y'Inyubako

11,040

Uwatsinze Igihembo Yemejwe

Emeza Uko Igihembo Gihagaze ku #168836

Amabara

Imigereranyo

Ibyerekeye Nebu Iduka ryo Gucuruza

Nebu ni iduka ryo gucuruza riri i Hong Kong ryateguwe ku bw'icuruzwa ry'udukoresho twa "snowflake crisps". Ahantu hafite metero kare 26 kandi hafite uburebure bw'igisenge bwa metero 3. Amabara y'umweru woroshye n'ubururu buhoze bugaragaza urumuri rw'igitondo cyo mu gihe cy'imbeho. Ibikoresho by'ubwubatsi bikozwe mu biti hamwe n'urumuri ruboroheje byongera ubushyuhe kamere. Acrylic yasukumwe (sanded acrylic) ihujwe na stainless steel bikagira uruhu rukonje, rusa n'urubura, kuko acrylic ifite ubwiza buke bwo kubona ikagaragaza imiterere y'icyuma iri inyuma yayo. Igishushanyo mbonera kigufunguye gitanze umwanya wo kwimuka mu bwisanzure, kandi ahantu hagenewe isoko ry'ibirayi bya chocolat hatuma abaguzi babona uko udukoresho tuvangwa na chocolat.

Ishimwe

Ibyerekeye Igihembo cya A' Design Award cya Buronze

Nebu Iduka ryo Gucuruza ni uwegukanye Igihembo cya A' Design Award cya Buronze, ishimwe ry'agaciro gakomeye ritangwa ku bishushanyo by'indashyikirwa birangwa no guhanga, ubwenge n'ubushishozi. Abegukanye Buronze ni ibihangano bifite ubuhanga bwinshi kandi bihanga cyane, bishimangira uburambe, ubwenge n'ubushobozi bw'ababihanze. Nebu Iduka ryo Gucuruza biteganyijwe ko izaba ikintu cyubahwa, gishimwa kandi gikundwa, gifite ubunyamwuga n'udushya. Iki gishushanyo cyegukanye Buronze gikoresha uburyo bwiza mu buhanzi, ubumenyi, ubushushanyo n'ikoranabuhanga kandi kirarenze mu gutaha ku tuntu duto. Nebu Iduka ryo Gucuruza ishimisha ibyo dukeneye, ikora ku byifuzo byacu, itwara amarangamutima yacu kandi ikurura amatsiko yacu.

Inyuma y'Imigereranyo

Dosiye y'Itangazamakuru

Amazina y'abagize uruhare, abagize itsinda n'amakuru y'ubuhanga byatanzwe n'umuhanzi.

Ibintu Bidasanzwe
As ephemeral as snowflakes, capturing fleeting moments.

In the bustling heart of Hong Kong, the Nebu snowflake crisps store emerges as a serene and beautiful enclave, akin to a gently falling snowflake, Light and Elegant. This is a dreamlike space dedicated to snowflake crisps, serving not just as a retail venue but as an artistic sanctuary where sensory and emotional experiences intertwine. It exemplifies how to transform, The Beauty of the Moment, into an unforgettable shopping experience.
Ibipimo n'Ipaki
26sqm with 3m ceiling height
Ikoranabuhanga ryo Guteza Imbere
We try to make an interesting and fancy material combination in this design. We are thinking how to make a cold with snow touch feeling finishing which we test to combine sanded acrylic and stainless steel together serval times. The reslut is the sanded acrylic giving a snow touch feeling with slight transparent, aloow to project the stainless steel texture at back.
Ikibazo cy'Ishusho
we create and transport the 7 meters lenght of ribbon plastic board for the logo canopy, it is in one whole price.
Ubushakashatsi
We approaches design by studying brand products while considering customer purchasing behaviors and overall shopping processes. This enables us to capture the psychology of shoppers, optimizing product display locations and the spatial layout to create a more efficient and seamless shopping and sales experience.
Ibyatumye Habaho
Soft whites interwoven with pale blues evoke the purest light of a winter morning. Wooden display fixtures paired with gentle lighting emit a natural warmth, creating a stunning contrast with the ethereal snowflake crisps. Customers linger in this space, making it easy for them to recall the brand in the future, thereby enhancing brand recognition.
Igihe cy'Umushinga
1 month, Hong Kong
Uburyo bw'Imikorere
In this open space, customers can freely navigate and choose. The store features a chocolate fountain production area for Snowflake Crisps, drawing customers to observe the creation of chocolate-coated Snowflake Crisps up close. This experience feels like a pilgrimage of aesthetics, enhancing customer engagement and allowing them to savor each moment of the creation process. This not only adds memorable touchpoints to the shopping experience but also encourages customers to spend more time in-store, ultimately leading to purchases. The display of Snowflake Crisps is arranged like art pieces, inviting customers to engage with their sight and taste.
Abagize Itsinda
Eric Fung
Abafotoye
Laser Angel

Byatanzwe

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Tanga Umushinga