Open Mind Coffee Primary Function: Ikawa Bar na Kris Lin

Umushinga Open Mind Coffee Primary Function: Ikawa Bar wa Kris Lin ni uwatsinze igihembo cyubahwa cyane 2025 Igihembo cya A' Design Award cya Ifeza mu Cyiciro cy'Ihiganwa cya Igishushanyo cy'Imbere y'Inyubako.

IfezaImbere y'Inyubako· 2025

Open Mind Coffee Primary Function: Ikawa Bar

na Kris Lin

Umukiriya: COFCO Corporation

Uwatsinze Igihembo cya A' Design Award cya Ifeza mu Cyiciro cya Imbere y'Inyubako

23,504

Uwatsinze Igihembo Yemejwe

Emeza Uko Igihembo Gihagaze ku #170918

Sura Urubuga Reba kuri A' Design Award Itangazo ry'Ikinyamakuru Ikimenyetso cy'Igihembo

Amabara

Imigereranyo

Ibyerekeye Open Mind Coffee Primary Function: Ikawa Bar

Book Text: Iyi dizayini isubiramo imbibi mu guhuza ubwubatsi, imbere, n'ibidukikije, hakabaho agasanduku k'ikirahure gakayangana kasa n'akareremba mu kirere. Imiterere ihindagurika, guhindura ibikoresho, n'urumuri rwatunganijwe neza bituma uduce dukora imirimo dutandukana bidasobanutse cyane, mu gihe inkuta z'ikirahure zihujwe neza zihuza imbere n'inyuma, bikongera ubwisanzure n'uko ibintu bikurikirana. Guhuza imirimo y'ikawa, ibiryo byoroshye, gusoma, n'imurikagurisha, uyu mwanya utanga uburambe bwiza kandi buhuza abantu, buteza imbere imikoranire y'abantu, kuruhuka, no gushakashaka, buhamagarira abakoresha kwakira umwuka w'ubwisanzure n'amahirwe adashira.

Ishimwe

Ibyerekeye Igihembo cya A' Design Award cya Ifeza

Open Mind Coffee Primary Function: Ikawa Bar ni uwegukanye Igihembo cya A' Design Award cya Ifeza, ishimwe ridasanzwe ry'agaciro gakomeye ritangwa ku bishushanyo byo ku rwego rwo hejuru, byiza kandi bikora ku mutima. Abegukanye Ifeza ni ibihangano by'ubuhanga bukomeye kandi bifite guhanga kwinshi, bigaragaza ubuhanga bwimbitse, impano n'ubushishozi bw'ababihanze. Open Mind Coffee Primary Function: Ikawa Bar biteganyijwe ko izaba igihangano cy'icyitegererezo, gifite ubunyamwuga bukomeye n'udushya twimbitse. Iki gishushanyo cyegukanye Ifeza ni igihangano kizwi kandi gishimwa, gifasha kugura imbibi z'ubuhanzi, ubumenyi, ubushushanyo n'ikoranabuhanga. Open Mind Coffee Primary Function: Ikawa Bar ni igihangano benshi bifuza, gikangura ibyifuzo, gitanga amarangamutima meza kandi gitera igitangaza.

Inyuma y'Imigereranyo

Dosiye y'Itangazamakuru

Amazina y'abagize uruhare, abagize itsinda n'amakuru y'ubuhanga byatanzwe n'umuhanzi.

Ibintu Bidasanzwe: 1 Purpose
Create a multifunctional open commercial space that breaks traditional boundaries, providing a free-flowing environment that promotes social interaction, relaxation, and engagement.

2 Function
Integrate coffee, casual dining, reading, exhibition, and other functions to meet diverse customer needs, offering a comfortable and interactive space experience.

3 Methodology
A three-in-one approach combining architecture, decorative design, and landscape design.
Ibipimo n'Ipaki: Selected high-quality, durable, and sustainable materials to ensure both aesthetic appeal and sustainability:

Stone Slabs
Crystal Blue Diamond Stone 1200mm x 2700mm x 6mm
Glacier White Jade Glossy Stone 1200mm x 2700mm x 6mm
Both slabs are durable, stain-resistant, and recyclable, meeting environmental standards and reducing maintenance costs.
Ibibazo Fatizo: Coffee bar, borderless integration, free flow, community sharing, diversified space
Ikoranabuhanga ryo Guteza Imbere: Flexible Layout:
Instead of traditional partitions, we used furniture, lighting, and landscape elements to naturally divide the space, creating seamless connections between functional areas without feeling oppressive or overly separated.

Material and Lighting:
Layered materials like wood, marble, and glass, along with varied lighting effects, define visual boundaries while preserving openness and a natural atmosphere.

Multifunctionality and Interactivity:
Without clear barriers between functional areas, thoughtful designs such as furniture placement, lighting, and greenery guide movement and interaction. The space is adaptable to different needs, enhancing the overall experience.
Ikibazo cy'Ishusho: Through innovative design, created a space that meets modern commercial needs while promoting social interaction and design aesthetics.

Social Interaction The design fosters communication and cultural exchange, providing a common space for people of diverse backgrounds and interests.
Multifunctional Space The project adapts to various functions, serving as a café, exhibition area, social hub, or quiet reading zone to meet diverse needs.
Attractiveness and Brand Image The innovative design sets the space apart in a competitive market, enhancing the brand’s image and attracting more customers.
Ubushakashatsi: Through innovative design, this space balances commerce, social interaction, and aesthetics.

Social Connectivity Encourages engagement and cultural exchange.
Versatility Adapts as a cafe, exhibition area, or social hub.
Brand Appeal Enhances identity and attracts visitors.
Ibyatumye Habaho: Concept Boundaryless Integration
Inspired by the concept of Boundless Fusion, the design features a glowing glass box that floats within the space. Flexible layouts, material transitions, and strategic lighting blur the boundaries between different areas. A seamless glass curtain wall connects the interior and exterior, enhancing openness and flow.
Igihe cy'Umushinga: The project started in April 2024 in Chengdu and finished in August 2024 in Chengdu
Uburyo bw'Imikorere: This project is an open free-flowing space that combines functional zones like coffee, casual dining, reading, and exhibition. By breaking away from traditional closed commercial layouts, it seamlessly blends indoor and outdoor environments, creating an expansive open feel. The design fosters natural interactions and free-flowing social activities, emphasizing flow and interactivity while removing physical boundaries to cultivate an adaptable multifunctional atmosphere where everyone can find their rhythm.
Patente: Kris Lin International Design
Abafotoye: Kris Lin International Design