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Piccola Enoteca Primary Function: Igishushanyo cy'imbere mu Resitora na Ao Shih Lu International Co., LTD

Umushinga Piccola Enoteca Primary Function: Igishushanyo cy'imbere mu Resitora wa Ao Shih Lu International Co., LTD ni uwatsinze igihembo cyubahwa cyane 2020 Igihembo cya A' Design Award cya Ifeza mu Cyiciro cy'Ihiganwa cya Igishushanyo cy'Imbere y'Inyubako.


IfezaImbere y'Inyubako· 2020

Piccola Enoteca Primary Function: Igishushanyo cy'imbere mu Resitora

na Ao Shih Lu International Co., LTD

Umukiriya: AO SHIH LU Int’l Co., Ltd.

Uwatsinze Igihembo cya A' Design Award cya Ifeza mu Cyiciro cya Imbere y'Inyubako

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Uwatsinze Igihembo Yemejwe

Emeza Uko Igihembo Gihagaze ku #87270

Amabara

Imigereranyo

Ibyerekeye Piccola Enoteca Primary Function: Igishushanyo cy'imbere mu Resitora

Piccola Enoteca ni imbere ya resitora y'Ubutaliyani iherereye mu mujyi wa Zhubei, muri Taiwan. Igishushanyo gifata amagorofa atandatu ku mbuga ifunganye ihanganye n'umuhanda. Amaterasi afite intango zirabura zibumba isura y'inyubako, mu gihe imiryango minini n'amadirishya bikongera ubujyakuzimu ku ruhande rw'inyuma. Buri gorofa isobanurwa n'ikoreshwa ritandukanye n'ibara riguma ari igice cy'urwego rumwe rwahujwe. Amagorofa yo munsi y'ubutaka yubatswe nk'ubuvumo bufite ikirere gitangaje. Ikibuga cy'imbere kirambura ubujyakuzimu bugaragara kandi kikazamura amaso ku bikoresho by'urumuri rusa n'inyenyeri. Ibikoresho birimo icyuma cyakozwe n'intoki cyahinduwe umwirabura, marimari n'ibiti.

Ishimwe

Ibyerekeye Igihembo cya A' Design Award cya Ifeza

Piccola Enoteca Primary Function: Igishushanyo cy'imbere mu Resitora ni uwegukanye Igihembo cya A' Design Award cya Ifeza, ishimwe ridasanzwe ry'agaciro gakomeye ritangwa ku bishushanyo byo ku rwego rwo hejuru, byiza kandi bikora ku mutima. Abegukanye Ifeza ni ibihangano by'ubuhanga bukomeye kandi bifite guhanga kwinshi, bigaragaza ubuhanga bwimbitse, impano n'ubushishozi bw'ababihanze. Piccola Enoteca Primary Function: Igishushanyo cy'imbere mu Resitora biteganyijwe ko izaba igihangano cy'icyitegererezo, gifite ubunyamwuga bukomeye n'udushya twimbitse. Iki gishushanyo cyegukanye Ifeza ni igihangano kizwi kandi gishimwa, gifasha kugura imbibi z'ubuhanzi, ubumenyi, ubushushanyo n'ikoranabuhanga. Piccola Enoteca Primary Function: Igishushanyo cy'imbere mu Resitora ni igihangano benshi bifuza, gikangura ibyifuzo, gitanga amarangamutima meza kandi gitera igitangaza.

Inyuma y'Imigereranyo

Dosiye y'Itangazamakuru

Amazina y'abagize uruhare, abagize itsinda n'amakuru y'ubuhanga byatanzwe n'umuhanzi.

Ibintu Bidasanzwe
1. The main challenge of the site was to create an entrance in the limited width facing the street. 2. All the functional demands such as cooking facility, refrigerators, and storage had to perfectly fit into the design, 3. Client’s high demand yielded a totally new idea for an Italian bistro. 4. Colors give visual hints on different floors but the color system is still be unified in a certain system.
Ibipimo n'Ipaki
1. Black color handrails enclose the balconies and form a pictorial composition like an abstract painting. 2. Wood screen frames two sides of the entrance; a picture on one side is a remade object similar to an art piece in an old restaurant. 3. The basement is shaped like a grotto with a mysterious ambiance. 3. Internal courtyard expands the visual depth and induces an upward view towards starry lighting fixtures.
Ibibazo Fatizo
Piccola Enoteca, Restaurant, Gambero Rosso, Taiwan, Italy design style
Ikoranabuhanga ryo Guteza Imbere
Metal framed window, Hand made blackened steel, Champaka wood, Cryptomeria, Serpent stone, Marble, GOLDSTONE marble, Hand-scratched wood floor, Paint
Ikibazo cy'Ishusho
It is challenging to construct diversity on a narrow and extended area. The designers used balconies to increase concave and raised surface and enrich the facade through large doors and windows. Furthermore, every storey is distinguished by usage to strengthen the spacial variety.
Ubushakashatsi
After several years of operation, and having been rated highly by Gambero Rosso, the owner of Piccola Enoteca determined to provide his customers with more comfortable dining space to relish not only the delicacies but also Italian eating culture and environment. The designer, Iun Lung Lu, makes good use of original materials, integrate Italian elements and retain the original brand image, to construct a six floors dream space.
Ibyatumye Habaho
The spirit of “commencing with details and diligence” make Piccola Enoteca come out in front of Italian cuisine. Highly demands on the particular, Piccola Enoteca has polished cooking, meals, professional service, and even the atmosphere. The designer inherits this spirit, chooses high-quality building materials and changes them to create a space with both exquisite and texture. The design of commercial space is like that Piccola Enoteca 's meal to give people the feeling of authentic material.
Igihe cy'Umushinga
Design period:April 2016 -June 2018
Construction period:October 2017 – December 2018
Location: Zhubei City, Taiwan
Abafotoye
Photographers:Dean Cheng

Byatanzwe

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