ERC Cafe Igishushanyo mbonera cy'imbere mu kafe by Ya Wun Yang and Yun Fang Huang is a highly esteemed winner of the very prestigious 2020 Igihembo cya A' Design Award cya Zahabu in Igishushanyo cy'Imbere y'Inyubako Competition Category.
ZahabuImbere y'Inyubako· 2020
ERC Cafe Igishushanyo mbonera cy'imbere mu kafe
by Ya Wun Yang and Yun Fang Huang
Client: Homker Design Co.,Ltd.
Igihembo cya A' Design Award cya Zahabu Winner in Imbere y'Inyubako Category
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About ERC Cafe Igishushanyo mbonera cy'imbere mu kafe
ERC Cafe ni igishushanyo mbonera cy'imbere mu kafe gifite ubuso bwa metero kare 218 ku byiciro bibiri. Imiterere yacyo ikubiyemo umuryango w'imbere, aho batangira serivisi (counter), igikoni, hamwe n'ahantu ho kwicara harimo za sofa, intebe za bar, ameza rusange n'ameza asanzwe ya kawa. Amatafari atukura, ibikorwa by'icyuma, ibuye risennye, ikirahure, imbaho hamwe n'irangi rikomoka ku mabuye y'agaciro biha uwo mwanya imiterere ya loft. Imyenda ikatwa mu bice igashyirwa hejuru ku gisenge mu buryo bw'imiterere y'imikingi (arch), bikagabanya ubukana bw'ubuso bukomeye kandi bigakwirakwiza urumuri n'umwuka. Umuryango ufite uburebure bw'ibyiciro bibiri hamwe n'amadirishya afite uburebure bwuzuye bituma imbere mu nzu ifungukira ku muhanda kandi byibutsa parike y'ibimera (greenhouse).
The Recognition
About the Igihembo cya A' Design Award cya Zahabu
ERC Cafe Igishushanyo mbonera cy'imbere mu kafe ni uwegukanye Igihembo cya A' Design Award cya Zahabu, ishimwe ry'agaciro gakomeye ritangwa ku bishushanyo biri ku rwego rwa mbere, bitangaje kandi by'indashyikirwa. Abegukanye Zahabu ni ibihangano birimo udushya twinshi, bifite icyerekezo kandi bimurika, bigaragaza impano, ubwenge n'ubuhanga bw'ababihanze. ERC Cafe Igishushanyo mbonera cy'imbere mu kafe biteganyijwe ko izaba igihangano gishimwa cyane, gishyiraho imigendekere mishya kandi gitanga agaciro katigeze kaboneka. Iki gishushanyo cyegukanye Zahabu ni umushinga utangaje kandi wubahwa ugura imbibi z'ubuhanzi, ubumenyi, ubushushanyo n'ikoranabuhanga. ERC Cafe Igishushanyo mbonera cy'imbere mu kafe itera ibyifuzo bikomeye, ikangura ishyaka, ishishikariza guhanga kandi igatwara imitima yacu.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- In this Loft styled cafe, it was filled with classic elements such as red bricks, metal work, cement finished surfaces, etc., along with an outstanding design feature of fabric. As the design team believed that this cafe has a wide range of consumer segments which warranted a free flowing and soft texture fabric to soften up such rustic and hard spatiality with a feminine touch.
- Dimensions & Packaging
- The design area of the two levels is of 218 square meters in total, mainly comprised of front entrance, counter, kitchen, and seating areas such as sofa area, bar stool area, community table, and normal coffee table area, etc.
- Tags
- Fabric, Light and Shadow, Screen, Flowing, Greenhouse, Cafe Design
- Production Technology
- Fabric, Metal Work, Vintage Red Tiles, Grinding Stone, Glass, Timber, Mineral Paint
- Design Challenge
- As much fabric was used in the space, on one hand, the replacement of fabric in maintenance shall be considered, and on the other hand, the fabric shall be hung in seemingly effortless fashion so as to articulate the envisaged arch shape, which also led to its installation technique that was also challenging.
- Research
- In echoing with the unique styling of the architectural form of the building, as well as the tree plantation on the street, the spatial planning anchored on theme of infusion into the building while accentuating the serenity of cafe. In material selection, the solid and robust metal work was complemented by soft and translucent fabric material, as well as by the authentic red brick wall, for a balanced spatial quality.
In referencing the formal vocabulary of greenhouse arch, fabric was cut into segments and hung from the ceiling as light and air diffuser, as well as serving as spatial demarcation in an ever changing forest environment. - Inspiration
- As this Cafe must echo the creative aspiration of Infusion of red brick wall and plant, as well as new visuals, as requested by the client, along with its corner location and curtain wall glass windows, the design of the overall space was anchored on a greenhouse filled with trees, wind, light, i.e. a domain of enriched dynamic visual experiences.
- Project Duration
- The project was finished in February, 2019 in New Taipei City, Taiwan.
- Operation Flow
- In terms of spatial layout, it was about expanding the double ceiling height area at the building entrance, which increased the vertical spatial connection with transparent spatial quality, and the kitchen was moved to the same side as the counter so as to create a more functional and flowing working circulation, as the original kitchen was designated as a shared seating area with unobstructed window view out.
- Team Members
- Ya Wun Yang
Yun Fang Huang - Image Credits
- Sam Siew Shien, 2019
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