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Xinwanxin Noodles Primary Function: Igishushanyo cy'Imbere y'Iresitora na Tiao Ouyang

Umushinga Xinwanxin Noodles Primary Function: Igishushanyo cy'Imbere y'Iresitora wa Tiao Ouyang ni uwatsinze igihembo cyubahwa cyane 2020 Igihembo cya A' Design Award cya Ifeza mu Cyiciro cy'Ihiganwa cya Igishushanyo cy'Imbere y'Inyubako.


IfezaImbere y'Inyubako· 2020

Xinwanxin Noodles Primary Function: Igishushanyo cy'Imbere y'Iresitora

na Tiao Ouyang

Umukiriya: Oytt Design

Uwatsinze Igihembo cya A' Design Award cya Ifeza mu Cyiciro cya Imbere y'Inyubako

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Uwatsinze Igihembo Yemejwe

Emeza Uko Igihembo Gihagaze ku #95964

Amabara

Imigereranyo

Ibyerekeye Xinwanxin Noodles Primary Function: Igishushanyo cy'Imbere y'Iresitora

Book Text: Xinwanxin Noodles ni imbere y'iresitora iherereye ku muhanda wa kera wa Nanchang mu mujyi wa Wuxi. Uyu mushinga utwikira metero kare 380. Iryo tara ry'imbere ribika ibiranga akarere ka kera nk'inkuta zera, amategura yirabura, uduhagararo tw'inkingi n'amatwi y'inzu azamuye. Amadirishya y'ibiti afunguye n'amarembo abiri y'ikirahure bizana urumuri rw'izuba mu mbere. Isanganirambaraga ry'igorofa rya mbere rikoresha urubuga rw'ikirahure rwa kera rw'inzu ishaje, ruvanze n'ikirahure n'utuboho tw'ibiti bigabanya umwanya bikanahindura urumuri. Ahantu ho kwerekana, ho kugurisha, ho guteka n'aho kwicara byatunganijwe bushya kugira ngo bishyigikire uburyo bwo gufungurira bwikorera.

Ishimwe

Ibyerekeye Igihembo cya A' Design Award cya Ifeza

Xinwanxin Noodles Primary Function: Igishushanyo cy'Imbere y'Iresitora ni uwegukanye Igihembo cya A' Design Award cya Ifeza, ishimwe ridasanzwe ry'agaciro gakomeye ritangwa ku bishushanyo byo ku rwego rwo hejuru, byiza kandi bikora ku mutima. Abegukanye Ifeza ni ibihangano by'ubuhanga bukomeye kandi bifite guhanga kwinshi, bigaragaza ubuhanga bwimbitse, impano n'ubushishozi bw'ababihanze. Xinwanxin Noodles Primary Function: Igishushanyo cy'Imbere y'Iresitora biteganyijwe ko izaba igihangano cy'icyitegererezo, gifite ubunyamwuga bukomeye n'udushya twimbitse. Iki gishushanyo cyegukanye Ifeza ni igihangano kizwi kandi gishimwa, gifasha kugura imbibi z'ubuhanzi, ubumenyi, ubushushanyo n'ikoranabuhanga. Xinwanxin Noodles Primary Function: Igishushanyo cy'Imbere y'Iresitora ni igihangano benshi bifuza, gikangura ibyifuzo, gitanga amarangamutima meza kandi gitera igitangaza.

Inyuma y'Imigereranyo

Dosiye y'Itangazamakuru

Amazina y'abagize uruhare, abagize itsinda n'amakuru y'ubuhanga byatanzwe n'umuhanzi.

Ibintu Bidasanzwe
This case is a famous flagship restaurant with a history of 100 years. According to the regional characteristics, the designer combines modernist architectural thinking in the process of conception, trying to break away from the stereotype and break through the established model by means of design, so that the traditional catering brand can innovate under the background of the times.
Ibipimo n'Ipaki
The project covers a total of 380 square meters. The functions of display, sale, kitchen operation and guest seat are mixed and reorganized to fully understand the integrated design of brand spirit, to express and influence the various possibilities of products and space, space and people, people and people, so that customers can enjoy all kinds of experiences while entering and leaving the restaurant.
Ibibazo Fatizo
Interior, Commercial, Restaurant, Noodles Museum, Natural, Simple, Cultural, OYTT Design
Ikoranabuhanga ryo Guteza Imbere
The open wooden windows and two glass doors can bring sunlight into the interior, but also add modern sense of elegance to the original rough and mottled architectural appearance, making the whole restaurant appropriately integrate into the existing space atmosphere of the ancient street. The design of the interior space is as rich as possible to explore. That is, selectively retain, but not deliberately emphasize the sense of mystery and vicissitudes.
Ikibazo cy'Ishusho
The artistic treatment of the structure is also a key point in the design and planning of this case. The first floor lobby utilizes the original glass patio of the old house, which combines glass and wood grille, and has the function of separating without shading and adjusting the light. The visual changes produced by the interlacing of virtual and real make the diners have a sudden and open feeling to the space when they are walking.
Ubushakashatsi
In the center of Wuxi city with many high-rise buildings, the gentle and ancient Nanchang Street is a fascinating soul destination. It is known as "the out-of-print place of the ancient canal culture with the original ecological features of the southern region of the Yangtze River". Xinwanxin Noodles is located here, the designer combines modernist architectural thinking in the process of conception, according to the regional characteristics.
Ibyatumye Habaho
As an inheritor of Wuxi intangible cultural heritage, the owner has a strong demand for the brand upgrading and image display. The door head retains the original ecological features of the the southern region of the Yangtze River along the ancient canal, such as the white wall, black tile, bucket arch and upturned eaves. The silver wire noodles and the sweet rice wine are the signboard features of the restaurant. The designer transforms abstract concepts into perceptible spatial image.
Igihe cy'Umushinga
The project started in January 2019 in Wuxi and finished in February 2019 in Wuxi.
Uburyo bw'Imikorere
In order to subvert the public's old impression of centuries-old restaurant and lay a solid foundation for the development of the young market, this case changed the original traditional management mode, upgraded to a new of self-service catering model, and added a new retail area.
Patente
Copyrights belong to Tiao Ouyang, 2019.
Abagize Itsinda
Tiao Ouyang
Jiahui Zhu
Yun Yao
Jin Chen
Danfeng Zhou
Yang Li
Abafotoye
Image #1: Photographer Yiyin Xu, Dining Area, 2019.
Image #2: Photographer Yiyin Xu, Dining Area 2, 2019.
Image #3: Photographer Yiyin Xu, Dining Area 3, 2019.
Image #4: Photographer Yiyin Xu, Hall, 2019.
Image #5: Photographer Yiyin Xu, Dining Area 4, 2019.

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