ᱵᱤᱥᱚᱭ ᱨᱮ ᱪᱟᱞᱟᱜ ᱢᱮ
Ao Shih Lu International Co., LTD ᱨᱮᱱᱟᱜ Piccola Enoteca ᱠᱷᱟᱱᱟ ᱜᱷᱟᱨᱚᱸᱡᱽ ᱵᱷᱤᱛᱚᱨ ᱰᱤᱡᱟᱭᱤᱱ

Ao Shih Lu International Co., LTD ᱨᱮᱱᱟᱜ Piccola Enoteca ᱠᱷᱟᱱᱟ ᱜᱷᱟᱨᱚᱸᱡᱽ ᱵᱷᱤᱛᱚᱨ ᱰᱤᱡᱟᱭᱤᱱ ᱫᱚ ᱵᱷᱤᱛᱨᱤ ᱡᱟᱭᱜᱟ ᱟᱨ ᱯᱨᱚᱫᱟᱨᱥᱚᱱᱤ ᱰᱤᱡᱟᱭᱤᱱ ᱯᱨᱚᱛᱤᱡᱚᱜᱤᱛᱟ ᱵᱷᱟᱜ ᱨᱮ 2020 A' Design Award ᱨᱩᱯᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱨᱮᱱᱟᱜ ᱟᱹᱰᱤ ᱢᱟᱱ ᱟᱠᱟᱱ ᱡᱤᱛᱠᱟᱨ ᱠᱟᱱᱟ᱾


ᱨᱩᱯᱟᱵᱷᱤᱛᱨᱤ· 2020

Piccola Enoteca ᱠᱷᱟᱱᱟ ᱜᱷᱟᱨᱚᱸᱡᱽ ᱵᱷᱤᱛᱚᱨ ᱰᱤᱡᱟᱭᱤᱱ

Ao Shih Lu International Co., LTD ᱞᱮᱠᱟᱛᱮ

ᱜᱟᱦᱟᱠ: AO SHIH LU Int’l Co., Ltd.

ᱵᱷᱤᱛᱨᱤ ᱵᱷᱟᱜ ᱨᱮ A' Design Award ᱨᱩᱯᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱡᱤᱛᱠᱟᱨ

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ᱡᱟᱸᱪ ᱟᱠᱟᱱ ᱮᱣᱟᱨᱰ ᱡᱤᱛᱠᱟᱨ

#87270 ᱞᱟᱜᱤᱫ ᱮᱣᱟᱨᱰ ᱦᱟᱞᱚᱛ ᱡᱟᱸᱪ

ᱨᱚᱝ

ᱰᱤᱡᱟᱭᱤᱱ

Piccola Enoteca ᱠᱷᱟᱱᱟ ᱜᱷᱟᱨᱚᱸᱡᱽ ᱵᱷᱤᱛᱚᱨ ᱰᱤᱡᱟᱭᱤᱱ ᱵᱟᱵᱚᱛ ᱛᱮ

Piccola Enoteca ᱫᱚ ᱛᱟᱭᱣᱟᱱ ᱨᱮᱱᱟᱜ ᱡᱷᱩᱵᱮᱭᱤ ᱥᱚᱦᱚᱨ ᱨᱮ ᱛᱷᱟᱯᱚᱱ ᱟᱠᱟᱱ ᱢᱤᱫ ᱤᱴᱟᱞᱤᱭᱟᱱ ᱠᱷᱟᱱᱟ ᱜᱷᱟᱨᱚᱸᱡᱽ ᱵᱷᱤᱛᱚᱨ ᱠᱟᱱᱟ ᱾ ᱱᱚᱶᱟ ᱰᱤᱡᱟᱭᱤᱱ ᱫᱚ ᱛᱩᱲᱩᱡᱽ ᱡᱟᱭᱜᱟ ᱨᱮ ᱦᱚᱨ ᱛᱮ ᱛᱟᱭᱚᱢ ᱨᱮᱱᱟᱜ ᱛᱩᱨᱩᱭ ᱛᱚᱞᱟ ᱨᱮ ᱢᱮᱱᱟᱜ-ᱟ ᱾ ᱦᱮᱸᱫᱮ ᱦᱮᱸᱰᱨᱮᱞ ᱟᱠᱟᱱ ᱵᱟᱞᱠᱚᱱᱤ ᱠᱚ ᱫᱚ ᱯᱷᱮᱥᱟᱰ ᱮ ᱛᱮᱭᱟᱨ ᱮᱫᱟ, ᱟᱨ ᱢᱟᱲᱟᱝ ᱫᱩᱣᱟᱨ ᱟᱨ ᱡᱷᱟᱨᱳᱠᱷᱟ ᱠᱚ ᱫᱚ ᱵᱟᱦᱨᱮ ᱨᱮ ᱩᱸᱰᱩᱜ ᱠᱚ ᱮᱢᱟ ᱾ ᱡᱚᱛᱚ ᱛᱚᱞᱟ ᱫᱚ ᱮᱴᱟᱜ ᱮᱴᱟᱜ ᱵᱮᱵᱷᱟᱨ ᱟᱨ ᱮᱴᱟᱜ ᱮᱴᱟᱜ ᱨᱚᱝ ᱫᱟᱨᱟᱭ ᱛᱮ ᱛᱮᱭᱟᱨ ᱠᱟᱱᱟ, ᱡᱟᱦᱟᱸ ᱫᱚ ᱢᱤᱫ ᱮᱠᱛᱟᱨ ᱥᱤᱥᱴᱚᱢ ᱨᱮᱱᱟᱜ ᱦᱟᱴᱤᱧ ᱛᱟᱦᱮᱸᱱᱟ ᱾ ᱵᱮᱥᱢᱮᱱᱴ ᱫᱚ ᱢᱤᱫ ᱜᱩᱯᱷᱟ ᱞᱮᱠᱟ ᱛᱮᱭᱟᱨ ᱟᱠᱟᱱᱟ ᱡᱟᱦᱟᱸ ᱨᱮ ᱨᱷᱟᱲᱟᱭ ᱟᱸᱵᱤᱭᱮᱱᱥ ᱢᱮᱱᱟᱜ-ᱟ ᱾ ᱢᱤᱫ ᱵᱷᱤᱛᱚᱨ ᱟᱝᱜᱚᱱ ᱫᱚ ᱧᱮᱞ ᱩᱸᱰᱩᱜ ᱮ ᱦᱟᱨᱟ ᱮᱫᱟ ᱟᱨ ᱧᱮᱞ ᱫᱚ ᱤᱯᱤᱞ ᱡᱷᱟᱲᱚᱜ ᱞᱟᱭᱴᱤᱝ ᱡᱤᱱᱤᱥ ᱦᱟᱛᱟᱣ ᱛᱮ ᱪᱮᱛᱟᱱ ᱥᱮᱫ ᱮ ᱛᱟᱦᱮᱱ ᱮᱫᱟ ᱾ ᱢᱮᱴᱮᱨᱤᱭᱟᱞ ᱠᱚ ᱨᱮ ᱛᱤ ᱛᱮ ᱛᱮᱭᱟᱨ ᱟᱠᱟᱱ ᱦᱮᱸᱫᱮ ᱥᱴᱤᱞ, ᱢᱟᱨᱵᱚᱞ ᱟᱨ ᱥᱟᱠᱟᱢ ᱫᱟᱨᱩ ᱠᱚ ᱢᱮᱱᱟᱜ-ᱟ ᱾

ᱢᱟᱱᱟᱱ

A' Design Award ᱨᱩᱯᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱵᱟᱵᱚᱛ ᱛᱮ

Piccola Enoteca ᱠᱷᱟᱱᱟ ᱜᱷᱟᱨᱚᱸᱡᱽ ᱵᱷᱤᱛᱚᱨ ᱰᱤᱡᱟᱭᱤᱱ ᱫᱚ A' Design Award ᱨᱩᱯᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱧᱟᱢ ᱟᱠᱟᱱᱟ, ᱱᱚᱶᱟ ᱫᱚ ᱥᱩᱱᱫᱚᱨ ᱟᱨ ᱵᱷᱟᱞᱟᱭ ᱰᱤᱡᱟᱭᱤᱱ ᱠᱚ ᱞᱟᱹᱜᱤᱫ ᱮᱢ ᱟᱠᱟᱱ ᱥᱚᱢᱟᱱ ᱠᱟᱱᱟ᱾ ᱱᱚᱶᱟ ᱠᱚ ᱫᱚ ᱰᱤᱡᱟᱭᱤᱱᱟᱨ ᱠᱚ ᱨᱮᱭᱟᱜ ᱵᱷᱟᱵᱱᱟ ᱟᱨ ᱵᱷᱟᱞᱟᱭ ᱠᱟᱢᱤ ᱡᱷᱟᱞᱠᱟᱣ ᱠᱚ᱾ Piccola Enoteca ᱠᱷᱟᱱᱟ ᱜᱷᱟᱨᱚᱸᱡᱽ ᱵᱷᱤᱛᱚᱨ ᱰᱤᱡᱟᱭᱤᱱ ᱫᱚ ᱠᱚᱞᱟ, ᱣᱤᱜᱭᱟᱱ, ᱰᱤᱡᱟᱭᱤᱱ ᱟᱨ ᱴᱮᱠᱱᱚᱞᱚᱡᱤ ᱨᱮᱭᱟᱜ ᱥᱤᱢᱟ ᱵᱟᱲᱦᱟᱣ ᱟᱨ ᱫᱩᱱᱤᱭᱟ ᱵᱷᱟᱞᱟᱭ ᱞᱟᱹᱜᱤᱫ ᱜᱚᱲᱚ ᱮᱢ ᱠᱟᱱᱟ᱾

ᱰᱤᱡᱟᱭᱤᱱ ᱯᱤᱪᱷᱟ ᱨᱮ

ᱯᱨᱮᱥ ᱠᱤᱴ

ᱰᱤᱡᱟᱭᱤᱱᱟᱨ ᱧᱮᱞ ᱠᱷᱚᱱ ᱠᱨᱮᱰᱤᱴ, ᱴᱤᱢ ᱥᱫᱚᱥᱭ ᱟᱨ ᱴᱮᱠᱱᱤᱠᱮᱞ ᱵᱤᱵᱚᱨᱚᱬ ᱮᱢ ᱟᱠᱟᱱᱟ᱾

ᱟᱞᱜᱟ ᱜᱩᱱ ᱠᱚ
1. The main challenge of the site was to create an entrance in the limited width facing the street. 2. All the functional demands such as cooking facility, refrigerators, and storage had to perfectly fit into the design, 3. Client’s high demand yielded a totally new idea for an Italian bistro. 4. Colors give visual hints on different floors but the color system is still be unified in a certain system.
ᱢᱟᱯ ᱟᱨ ᱯᱮᱠᱮᱡᱤᱝ
1. Black color handrails enclose the balconies and form a pictorial composition like an abstract painting. 2. Wood screen frames two sides of the entrance; a picture on one side is a remade object similar to an art piece in an old restaurant. 3. The basement is shaped like a grotto with a mysterious ambiance. 3. Internal courtyard expands the visual depth and induces an upward view towards starry lighting fixtures.
ᱴᱮᱜ ᱠᱚ
Piccola Enoteca, Restaurant, Gambero Rosso, Taiwan, Italy design style
ᱛᱮᱭᱟᱨ ᱛᱮᱠᱱᱚᱞᱚᱡᱤ
Metal framed window, Hand made blackened steel, Champaka wood, Cryptomeria, Serpent stone, Marble, GOLDSTONE marble, Hand-scratched wood floor, Paint
ᱰᱤᱡᱟᱭᱱ ᱪᱮᱞᱮᱧ
It is challenging to construct diversity on a narrow and extended area. The designers used balconies to increase concave and raised surface and enrich the facade through large doors and windows. Furthermore, every storey is distinguished by usage to strengthen the spacial variety.
ᱜᱚᱵᱮᱥᱚᱱᱟ
After several years of operation, and having been rated highly by Gambero Rosso, the owner of Piccola Enoteca determined to provide his customers with more comfortable dining space to relish not only the delicacies but also Italian eating culture and environment. The designer, Iun Lung Lu, makes good use of original materials, integrate Italian elements and retain the original brand image, to construct a six floors dream space.
ᱯᱨᱮᱨᱚᱱᱟ
The spirit of “commencing with details and diligence” make Piccola Enoteca come out in front of Italian cuisine. Highly demands on the particular, Piccola Enoteca has polished cooking, meals, professional service, and even the atmosphere. The designer inherits this spirit, chooses high-quality building materials and changes them to create a space with both exquisite and texture. The design of commercial space is like that Piccola Enoteca 's meal to give people the feeling of authentic material.
ᱯᱨᱚᱡᱮᱠᱴ ᱥᱚᱢᱚᱭ
Design period:April 2016 -June 2018
Construction period:October 2017 – December 2018
Location: Zhubei City, Taiwan
ᱪᱤᱛᱟᱹᱨ ᱥᱟᱹᱦᱟ
Photographers:Dean Cheng

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ᱵᱷᱟᱞ ᱰᱤᱡᱟᱭᱱ ᱢᱟᱨᱟᱝ ᱪᱤᱱᱦᱟᱹ ᱦᱟᱛᱟᱣ ᱞᱟᱹᱠᱛᱤᱭᱟᱜᱼᱟ

A' ᱰᱤᱡᱟᱭᱱ ᱮᱣᱟᱨᱰ ᱫᱚ ᱵᱷᱟᱞ ᱰᱤᱡᱟᱭᱱ ᱞᱟᱜᱤᱫ ᱢᱤᱫ ᱟᱱᱛᱚᱨᱡᱟᱛᱤᱭ, ᱡᱩᱨᱤ ᱵᱤᱪᱟᱨ ᱠᱟᱱ ᱢᱟᱱ ᱠᱟᱱᱟ᱾ A' ᱰᱤᱡᱟᱭᱱ ᱮᱣᱟᱨᱰ ᱨᱮ ᱵᱷᱟᱜ ᱞᱮ ᱟᱢᱟᱜ ᱠᱟᱹᱢᱤ ᱞᱟᱜᱤᱫ ᱡᱚᱜᱽᱭᱟᱛᱟ ᱨᱮᱱᱟᱜ ᱪᱤᱱᱦᱟᱹ, ᱱᱟᱢ, ᱢᱟᱱ ᱟᱨ ᱯᱨᱪᱟᱨ ᱧᱟᱢ ᱞᱟᱜᱤᱫ᱾ ᱟᱢᱟᱜ ᱠᱟᱹᱢᱤ A' ᱰᱤᱡᱟᱭᱱ ᱮᱣᱟᱨᱰ ᱞᱟᱜᱤᱫ ᱱᱚᱢᱤᱱᱮᱴ ᱠᱟᱛᱮ ᱢᱟᱱ ᱟᱠᱟᱱ A' ᱰᱤᱡᱟᱭᱱ ᱯᱩᱨᱟᱥᱠᱟᱨ ᱞᱟᱜᱤᱫ ᱯᱨᱚᱛᱤᱡᱚᱜᱤᱛᱟ ᱢᱮ᱾

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