E G Sain طرفان Edible Heritage تحفي جو سيٽ

E G Sain طرفان Edible Heritage تحفي جو سيٽ انتهائي معتبر 2026 A' Design Award چاندي انعام جو فاتح آهي پيڪيجنگ ڊيزائن مقابلي جي درجي ۾.

چانديپيڪيجنگ· 2026

Edible Heritage تحفي جو سيٽ

E G Sain طرفان

ڪلائنٽ: E G Sain

پيڪيجنگ درجي ۾ A' Design Award چاندي انعام فاتح

17,651

تصديق ٿيل ايوارڊ فاتح

ڊزائين #183441 لاءِ ايوارڊ جي حيثيت جي تصديق ڪريو

سائيٽ ڏسو A' Design Award تي ڏسو پريس رليز ايوارڊ بيج

رنگ

ڊزائن

Edible Heritage تحفي جو سيٽ بابت

هي ڊيزائن پروجيڪٽ 18هين صديءَ جي ورثي کي جديد تحفي واري ثقافت سان ڳنڍي ٿو. 1774ع جي سنڪانگ نسخي کان متاثر ٿي، هي ڪم خطري ۾ پيل هوڪين ٻولي کي هڪ ماکيءَ واري ڪاسٽيلا تحفي واري سيٽ ۾ شامل ڪري ٿو. آرڪائيول نئين تشريح ۽ پائيدار پيڪيجنگ ذريعي، هي ڊيزائن تاريخي سامونڊي واپار کي کاڌي جي هنر سان ڳنڍي ٿو. رسم الخط کي سڌو ڪيڪ جي مٿاڇري تي نقش ڪري، هي تاريخي لکڻيءَ کي هڪ محسوس ٿيندڙ تجربي ۾ بدلائي ٿو. عورت تاريخي شاهدن جو شامل ٿيڻ قديم زميني دستاويزن ۽ روزاني زندگيءَ جي وچ ۾ هڪ نئون تعلق پيدا ڪري ٿو.

سڃاڻپ

A' Design Award چاندي انعام بابت

Edible Heritage تحفي جو سيٽ A' Design Award چاندي انعام جو کٽيندڙ آهي، غير معمولي حد تائين معزز اعتراف جيڪو اعليٰ ترين درجي جي، شاندار ۽ متاثر ڪندڙ ڊيزائنن کي ڏنو وڃي ٿو. چاندي جا کٽيندڙ تمام گهڻا روشن ۽ انتهائي تخليقي ڪم آهن، جيڪي پنهنجي ڊيزائنرن جي شاندار مهارت، صلاحيت ۽ ذڪاوت کي ظاهر ڪن ٿا. Edible Heritage تحفي جو سيٽ کان اميد ڪئي وڃي ٿي ته اهو هڪ شاندار نمائشي ڪم هوندو، قابل ذڪر حد تائين پيشه ورانه ۽ ڳوڙهي جدت وارو. هي ڊيزائن جنهن A' Design Award چاندي انعام کٽيو آهي، هڪ انتهائي قابل ذڪر، ساراهيل ايجاد آهي جيڪا فائدو ڏئي ٿي ۽ فن، سائنس، ڊيزائن ۽ ٽيڪنالاجي جون حدون وڌائي ٿي. Edible Heritage تحفي جو سيٽ هڪ اهڙي تخليق آهي جنهن تي گهڻا حسد ڪن ٿا، جيڪا خواهشون جاڳائي ٿي، مثبت جذبا آڻي ٿي ۽ حيرت ۽ تعجب جي چڻنگ ٻاري ٿي.

ڊزائن جي پسمنظر

پريس ڪِٽ

ڊزائنر طرفان فراهم ڪيل ڪريڊٽس، ٽيم ميمبرز ۽ ٽيڪنيڪل تفصيلات.

منفرد خاصيتون: This cultural gift set imprints endangered Taiwanese Hokkien directly onto food, turning language into a sensory experience that can be seen, tasted, and shared. Transparent stickers placed on the cake can be kept and applied to daily objects, allowing language and emotion to continue after the dessert is gone. The packaging uses FSC-certified paper and plant-based inks to support responsible production.
ماپ ۽ پيڪيجنگ: Outer box: approx. 240 x 200 x 75 mm. Contains two honey castella cakes, 186g each, total 372g. The inner box includes two mother-tongue stickers and the outer box includes a Mother's Day greeting card. Main materials include FSC-certified paper, plant-based inks, transparent sticker film, and honey castella baked with traditional wooden-box technique.
ٽيگ: Taiwanese Hokkien, endangered language, honey castella, Castella, language revival, Siraya, cultural gift, food heritage, sustainable packaging
پيداواري ٽيڪنالاجي: Materials: FSC-certified paper, plant-based inks, and natural pine wood boxes. Craftsmanship: Following traditional methods, the cake is baked in a pine wood box to retain moisture and infused with natural longan honey.
ڊزائين چيلينج: The main challenge was translating a historically significant manuscript into a contemporary gift set while balancing historical authenticity, emotional warmth, and commercial appeal. Another challenge was turning the serious issue of mother-tongue loss into an experience that feels approachable, giftable, and memorable rather than remaining an abstract cultural slogan.
تحقيق: This project combines historical research, linguistic inquiry, and material study. Research focused on Sinkang Manuscripts, the history of language writing in Taiwan, Siraya culture, sugar trade routes, the link between Taiwanese sugar and Castella, and the use of FSC-certified paper and plant-based inks. The key insight was that language preservation could enter everyday life through food, gifting, and sensory interaction.
الهام: Inspired by a rare 1774 Sinkang Manuscript preserved for generations in the Creative Director's family. Written in Romanized Indigenous language, it provides an early historical basis for language writing in Taiwan. The land recorded in the deed once grew sugarcane, later refined into sugar and shipped to Nagasaki for Castella. This honey cake continues that craft lineage as a contemporary cultural translation.
منصوبي جو عرصو: This project was launched in Tainan at the end of 2025 to conduct linguistic research AND concept development. In January 2026, Taipei continued to conduct archival research, creative refinement, packaging design, and prototyping. From historical research to commercial photography, the project was completed in March 2026 and combined 250 years of heritage with contemporary design in just over three months.
عمل جو فلو: Upon opening, users find two mother-tongue stickers and honey cake imprinted with phrases. Through sight and taste, the mother tongue enters the senses. The transparent stickers can be applied to notebooks or daily objects, allowing the blessings and language to linger in everyday life and extending a brief culinary moment into a lasting cultural connection.
ٽيم ميمبر: Creative Director: Yeh I Chun
Associate Design Director: Tseng Yu Ting
Designer: Lin Yu Pei
Designer: Hung Wan Lun