Maestoso Hotel by Enota is a highly esteemed winner of the very prestigious 2022 Železna nagrada A' Design Award in Arhitektura, gradnja in oblikovanje konstrukcij Competition Category.

ŽeleznaArhitektura· 2022

Maestoso Hotel

by Enota

Client: Enota

Železna nagrada A' Design Award Winner in Arhitektura Category

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Verified Award Winner

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View at A' Design Award Press Release Award Badge

Colors

The Design

About Maestoso Hotel

Maestoso je hotel, ustvarjen z prenovo obstoječe stavbe iz sedemdesetih let. Zasnova ponuja trajnosten pristop k posodobitvi starih hotelskih stavb, ki potrebujejo nov značaj in nove zmogljivosti. Glavni element je fasadna konstrukcija, ki nosi dodane balkone in združuje videz stavbe z okoliško krajino. Fasada je bila parametrično modelirana in izdelana iz lesenih tramov, oblikovanih s CNC-rezkanjem. V notranjosti so bile stene obdelane s krtačenjem, da se je razkrila groba betonska struktura, opremljenost z lesom in kovino pa dodaja toplino.

The Recognition

About the Železna nagrada A' Design Award

Maestoso Hotel je prejemnik Železne nagrade A' Design Award, prestižnega priznanja, ki se podeljuje dobrim oblikovanjem, ki izpolnjujejo profesionalne in industrijske zahteve, pričakovane od dobro zasnovanih stvaritev. Prejemniki Železne nagrade kažejo veliko spretnost, visoko specializacijo, strokovno razumevanje in ustvarjalne zmožnosti svojih ustvarjalcev. Od Maestoso Hotel se pričakuje, da bo visoko cenjena, občudovana in ljubljena stvaritev, ki je praktična in inovativna. To oblikovanje, nagrajeno z Železno nagrado A' Design Award, vključuje najboljše prakse panoge in ima kompetentne tehnične lastnosti, povezane s strokovnim znanjem in talentom. Zaradi svoje temeljitosti si Maestoso Hotel zasluži spoštovanje in je zasnovan tako, da zagotavlja izboljšave kakovosti življenja, ki pomagajo narediti svet boljši kraj.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The Maestoso hotel is a renovation of an existing 1970s building. The project proposes a new and sustainable way of renovating old hotel buildings, which are in need of a new character and new facilities. The main feature of the design is the façade structure, which on one hand, serves as supporting structure for the added balconies, while on the other hand, it blends the buildings appearance with the surrounding landscape.
Dimensions & Packaging: Size: 7.785 m2
Site: 9.970 m2
Footprint: 3.440 m2
Tags: hotel, renovation, façade structure, stud farm, concrete, architecture, natural
Production Technology: The realization of the project required a completely three dimensional approach to the structure as well as the interior organization of the space. The façade was parametrically modeled and produced with CNC milling out of wooden beams. On the inside, the walls were brushed and cleaned to reveal the rough concrete structure. Furnishing made of wood and metal was inserted to add additional warmth to the interior space.
Inspiration: The main inspiration for the design can be found in the traditional white fence that surrounds the pastures of the white Lipizzaner horses. The fences are a recognizable regional motif that is carried onto the building envelope, creating a bond between the large hotel volume and the local landscape. The intent of the project was to propose a sustainable approach to hotel renovation, where instead of demolishing an old building, we propose a repurposing and expansion of the existing structure.
Project Duration: The project started in 2018 and was constructed in July 2021 in Lipica, Slovenia.
Team Members: Dean Lah
Milan Tomac
Polona Ruparčič
Nuša Završnik Šilec
Jurij Ličen
Carlos Cuenca Solana
Eva Tomac
Urška Malič
Jakob Kajzer
Sara Mežik
Peter Sovinc
Eva Javornik
Peter Karba
Sara Ambruš
Goran Djokić
Image Credits: Image #1: Photographer Miran Kambič
Image #2: Photographer Miran Kambič
Image #3: Photographer Miran Kambič
Image #4: Photographer Miran Kambič
Image #5: Photographer Miran Kambič
PDF images: Photographer Miran Kambič
PDF plans: ENOTA