ArtVinegar Vaega Faia o Vinifa e Fang-Ping Hsu

O le mamanu ArtVinegar Vaega Faia o Vinifa e Fang-Ping Hsu o se manumalo maualuga tele o le fa'ailoga mamalu 2021 A' Design Award Uʻamea i le Vaega Tauva Oloa Gafataulimaina.

UʻameaOloa Gafataulimaina· 2021

ArtVinegar Vaega Faia o Vinifa

na mamanuina e Fang-Ping Hsu

Tagata Fa'atau: ArtVinegar

Manumalo o le A' Design Award Uʻamea i le Vaega Oloa Gafataulimaina

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Manumalo Fa'ailoga Fa'amaonia

Fa'amaonia le Tulaga o le Fa'ailoga mo #122230

Asiasi i le Saite Va'ai i le A' Design Award Fa'asalalauga Pailesi o le Fa'ailoga

Lanu

Le Mamanu

E Uiga ia ArtVinegar Vaega Faia o Vinifa

Book Text: O le ArtVinegar o se seti fai-e-oe-lava mo le liua o fua sasaoina e le atoatoa i vinifa fua i le fale. O le seti o loʻo iai se fagu tioata, se filifiliga o tofo vinifa ma se tusi taʻiala lomia. E mafai e tagata faʻatau ona filifili fua e le manaia pe matua tele naua i supamaketi, maketi o oloa poʻo maketi laiti a faifaatoaga. O le fagu ua faia mai tioata enaena toe faʻaaogaina e ala i se faiga faʻapupuni, ma o le mamanu pupuni e faʻamanatu mai ai pupuni o le faʻafefeteina o vinifa. E mafai ona toe faʻafoʻi le fagu gaogao i le faleoloa mo le toe faʻaaogaina. E faʻaitiitia ai otaota meaʻai ma faʻalauiloaina ai le tumau.

Le Fa'ailogaina

E Uiga i le A' Design Award Uʻamea

O le A' Design Award Uʻamea na manumalo ai ArtVinegar Vaega Faia o Vinifa, o se faamaoniga mamalu e tuuina atu i mamanu lelei e faataunuu ai manaʻoga faapolofesa ma pisinisi e faamoemoeina mai galuega ua mamanuina lelei. O ē manumalo i le Uʻamea e faaalia ai le tomai tele, le faapitoa maualuga, le malamalama o tagata poto ma le mafai fatufatuaʻi o ē na faia. E faamoemoeina ArtVinegar Vaega Faia o Vinifa e avea ma mea ua matuā vivii, mataʻina ma pelepelea e aogā ma fou. O lenei mamanu na manumalo i le A' Design Award Uʻamea e tuufaatasia ai faiga sili o le pisinisi ma e iai uiga faatekonolosi mafai ua fesoʻotaʻi ma le poto ma le taleni. Ona o lona faatuatuaina, e tatau ai ArtVinegar Vaega Faia o Vinifa ona faaaloalogia ma ua mamanuina e tuuina mai ai faaleleiga o le olaga e fesoasoani e faia ai e le lalolagi se nofoaga e sili atu ona lelei.

I Tua o le Mamanu

Pepa Fa'asalalau

Fa'amaoniaga, sui o le 'au ma fa'amatalaga fa'atekinisi na saunia e le tagata mamanu.

Uiga Fa'apitoa: ArtVinegar is a DIY kit with a glass bottle for making imperfect fruits into healthy vinegar. Consumers can choose unappealing or perishing fruits at the supermarket produce section, produce markets or small farmers markets and the vinegar flavor they like. A manual is included. The glass bottle can be brought to the sales outlets for recycling. Food waste is minimized, and sustainability is promoted.
Fua & Fa'apipi'i: ArtVinegar inherits the artisanship of vinegar officials in ancient times, offering fun experiences of pure brewing, soaking, tossing, and bubbling fermentation of fruit vinegar. One layer of sweet fruit and one layer of crushed sugar result in the change of flavor attributed to the fluctuation of temperature and the passage of time. ArtVinegar creates the fun of vinegar making.
240*180*100(mm)
Fa'ailoga: cyclic design , green design , fruit vinegar , ugly fruit , healthy , food
Tekonolosi Gaosiga: The glass bottle of the ArtVinegar is made of commonly recycled brown glass by the bubbling process, and the Square sheng conveys the reminiscence of traditional vinegar making. The bubble pattern on the bottle echoes the bubbles of vinegar fermentation.
ArtVinegar uses "imperfections and gaps" as its imagery and brings sustainability to the vinegar-making experience by focusing on glass reproduction and the circular economy of food.
Lu'itau o le Mamanu: How to communicate with manufacturers to sample products, explain how the cultural meaning and styling meaning of people, as well as good relations with customers, in order to have long-term cooperation opportunities.
Su'esu'ega: Problem.01 Every year, one-third of the world's food (about 1.3 billion tons) is wasted, resulting in an economic loss of US$727.3 billion, and 25% of the waste comes from fruits and vegetables.
Problem.02 Nearly 1 / 4 of the glass bottles will be eliminated after Glass industry are made.The glass will have some manual traces or small bubbles, high-temperature processing environment to produce "no manual traces without any small bubbles" probability is almost zero, but basically does not affect the aesthetics, not to affect the internal quality and use.
Fa'aosofia: Since leftover fruits taste the same as appealing good fruits, it is ideal to use leftover fruits to make vinegar. Even ugly fruits have the potential to transform into healthy vinegar. This product advocates reducing food waste, creating additional food value, and boosting economic output.
Umi o le Poloketi: In August 2020 began to think, in September there are preliminary design prototypes, 10 market research, in December with glass manufacturers, is expected to be in Taiwan in March 2021.
Fa'agasologa o Galuega: Step.1Enter the store
Step.2Buy a combination bag of vinegar
Step.3Go home and make fruit vinegar
Step.4Recycle the bottle
ArtVinegar is a DIY kit with a glass bottle for making imperfect fruits into healthy vinegar. Consumers can choose unappealing or perishing fruits at the supermarket produce section, produce markets or small farmers markets and the vinegar flavor they like. A manual is included. The glass bottle can be brought to the sales outlets for recycling. Food waste is minimized, and sustainability is promoted.
Sui o le 'Au: Designer: Fang-Ping Hsu
Designer: Chien-Chen Lai
Prof.: Kai-Chu Li
Spring Pool Glass Industrial Co., Ltd.
Fa'aaloaloga o Ata: All images are self-created.