Moritomi Japanese Cuisine Iapani Faleaiga by Tetsuya Matsumoto

Moritomi Japanese Cuisine Iapani Faleaiga by Tetsuya Matsumoto is a highly esteemed winner of the very prestigious 2020 A' Design Award Ario in Mamanu Totonu Competition Category.

ArioTotonu· 2020

Moritomi Japanese Cuisine Iapani Faleaiga

by Tetsuya Matsumoto

Client: Moritomi

A' Design Award Ario Winner in Totonu Category

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Verified Award Winner

Verify Award Status for #99235

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Colors

The Design

About Moritomi Japanese Cuisine Iapani Faleaiga

O le toe siʻitia o Moritomi, o se faleaiga e ofoina ai mea ai Iapani, i tafatafa o le lalolagi measina Himeji Castle faʻamatalaina le fegalegaleaiga i le va o mea, foliga ma aga masani a le faʻatupuina faʻauiga. O le avanoa fou taumafai e toe gaosia le 'olo maa' olo faʻatusa i mea eseese e aofia ai maa gaoa ma polesi, uliuli oxide uamea coated, ma tatami fala. O le fola e faia i tamai resin na faʻamau i iliili e faʻatusa ai le 'olo oʻo. Lua lanu, paepae ma uliuli, tafe pei o le vai mai fafo, ma le kolosiina o laupapa laupapa teuteuina faitotoa ulufale, i le fale talimalo.

The Recognition

About the A' Design Award Ario

O le A' Design Award Ario na manumalo ai Moritomi Japanese Cuisine Iapani Faleaiga, o se faamaoniga matuā mamalu e tuuina atu i mamanu sili ona lelei, matagofie ma mataʻutia. O ē manumalo i le Ario o galuega susulu tele ma fatufatuaʻi e faaalia ai le poto, le taleni ma le atamai o tagata mamanu. E faamoemoeina Moritomi Japanese Cuisine Iapani Faleaiga e avea ma galuega matagofie, o se fesuiaiga mo isi, e iloga i le tomai faapolofesa ma mea fou loloto. O lenei mamanu na manumalo i le A' Design Award Ario o se mea e iloga, ua mataʻina e aogā ma tuleia atu tapulaʻa o le faatufugaga, saienisi, mamanu ma tekonolosi. Moritomi Japanese Cuisine Iapani Faleaiga o se mea e fiafia i ai le toatele, e fafagu ai manaʻoga, aumaia ai lagona lelei ma tupu ai le ofo.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Architecture as a practice is deeply related to materiality. But what if we substitute a material by another, in an attempt of keeping its spirit, or temperament?
Offering Japanese cuisine Since 1945, Moritomi is relocating close to the world heritage Himeji Castle. The design for its new space is inspired by the castle stone fortification base and reproduces similar patterns using three different materials: Rough and polished stone, Black oxide coated steel, and Japanese tatami mats.
Dimensions & Packaging: Gross Built Area: 330sqm
W23800mm x D11805mm x H6954mm
Tags: Japan, restaurant, material, interpretation, traditional, stone, steel, pattern, tatami, interior
Production Technology: The restaurant occupies parts of the first and second level of an already existing mixed-use building constructed using a concrete structure. The interior finishes come in different materials: Stone, Black Oxide Coated Steel, Platina sheets, Tatami Mats, wallpaper, vinyl floor tiles, dark mirrors, and an organic plaster-based material called Joly-pat and resembling traditional Japanese earth walls. This later includes tiny glass beads that sparkles while exposed to light.
Design Challenge: The biggest challenge was to find a common spirit of space using different and incoherent materials, but also applying materials outside of their traditional use to create a new atmosphere. Controlling these differences while guaranteeing the balance and keeping the identity of the space was one of the specificities of this space design. Furthermore, keeping the balance between the traditional spirit of the restaurant and the contemporary context added yet another complexity to the project.
Research: Stone is more than just a material, and stonework is more than just a craft. Architecture as a practice is deeply related to materiality and the spirit of its spaces is thoroughly defined by the materials in use. But what if we substitute a material by another, in an attempt of keeping its spirit, or temperament? The approach of space at Moritomi new location is a redefinition of the Japanese materiality and design lines inspired by the stonework at Himeji Castle base fortifications.
Inspiration: The design for Moritomi Japanese Cuisine new relocation was inspired mainly by its new Neighbor, the 16th century world heritage Himeji Castle. The stone fortifications of the castle were part of the old restaurant, however in a traditional way. The new space needed to step forward and pay tribute to this military masterpiece by imitating their patterns using different contemporary materials and methods. The moat at the fortifications feet also inspired the entrance floor finish.
Project Duration: Project start: October 2018.
Construction start: June 2019.
Project/Construction End: September 2019.

Location: Designed and constructed in Himeji City, Japan.
Operation Flow: The outside of the restaurant is clad in rough and polished stones resembling the Castle fortification and gravel floor reminding the mat water flow crosses the lattice entrance door inviting customers to do similarly. The first floor hosts some tables seating, three small rooms of 4 to 6 people, and a counter seating together with the kitchen. The second level includes a VIP room of 12 seats that can be divided into two rooms. and a larger banquet room that can be divided into four spaces.
Image Credits: Image #1: photographer ©Stirling Elmendorf, Moritomi, 2019.
Image #2: photographer ©Stirling Elmendorf, Moritomi, 2019.
Image #3: photographer ©Stirling Elmendorf, Moritomi, 2019.
Image #4: photographer ©Stirling Elmendorf, Moritomi, 2019.
Image #5: photographer ©Stirling Elmendorf, Moritomi, 2019.