ArtVinegar Shaqada Ugu Weyn: Qalabka Sameynta Khalka by Fang-Ping Hsu

ArtVinegar Shaqada Ugu Weyn: Qalabka Sameynta Khalka by Fang-Ping Hsu is a highly esteemed winner of the very prestigious 2021 Abaalmarinta Birta ah ee A' Design Award in Naqshadeynta Alaabta Waarta, Mashruucyada iyo Naqshadeynta Cagaaran Competition Category.

BirAlaabta Waarta· 2021

ArtVinegar Shaqada Ugu Weyn: Qalabka Sameynta Khalka

by Fang-Ping Hsu

Client: ArtVinegar

Abaalmarinta Birta ah ee A' Design Award Winner in Alaabta Waarta Category

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The Design

About ArtVinegar Shaqada Ugu Weyn: Qalabka Sameynta Khalka

Qoraalka Buugga: ArtVinegar waa qalab isku-samee (DIY) oo loogu talagalay in miraha aan qummanayn lagu beddelo khal miro ah guriga. Qalabku wuxuu ka kooban yahay dhalo dhalo ah, doorasho ka mid ah dhadhamada khalka, iyo tilmaamo daabacan. Dadka wax iibsanaya waxay ka dooran karaan miro aan soo jiidasho lahayn ama aad u bislaaday dukaannada waaweyn, suuqyada khudradda iyo miraha, ama suuqyada beeralayda yaryar. Dhalada waxaa laga sameeyaa dhalo huruud ah oo la dib-u-warshadeeyay iyadoo la adeegsanayo hab xumbo ah, halka qaabka xumbaduna uu xasuusinayo xumbooyinka khamiirka khalka. Dhalada madhan waxaa dib loogu celin karaa goobta iibka si loo dib-u-warshadeeyo. Tani waxay yareysaa qashinka cuntada waxayna kor u qaadaysaa waxqabadka joogtada ah (sustainability).

The Recognition

About the Abaalmarinta Birta ah ee A' Design Award

ArtVinegar Shaqada Ugu Weyn: Qalabka Sameynta Khalka waa guuleystaha Abaalmarinta Birta ah ee A' Design Award, aqoonsi sharaf leh oo la siiyo naqshado wanaagsan oo buuxiya shuruudaha xirfadeed iyo kuwa warshadeed ee laga filayo hal-abuurro si wanaagsan loo naqshadeeyay. Guuleystayaasha Birta waxay muujiyaan xirfad weyn, takhasus sare, fahan khabiir iyo awood hal-abuur oo abuurayaashooda. ArtVinegar Shaqada Ugu Weyn: Qalabka Sameynta Khalka waa hal-abuur la filayo inuu noqdo mid aad loo tixgeliyo, la ixtiraamo oo la jecel yahay, wax ku ool ah oo cusub. Naqshadahan ku guuleystay Abaalmarinta Birta ah ee A' Design Award wuxuu isku daraa hab-dhaqannada ugu wanaagsan warshadda wuxuuna leeyahay sifooyin farsamo oo karti leh oo ku xiran aqoon iyo hibo. Dhammaystirkeeda awgeed, ArtVinegar Shaqada Ugu Weyn: Qalabka Sameynta Khalka waa mudan ixtiraam, waxaana loo naqshadeeyay inay keento hagaajin nololeed oo ka caawisa in adduunka laga dhigo meel ka wanaagsan.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: ArtVinegar is a DIY kit with a glass bottle for making imperfect fruits into healthy vinegar. Consumers can choose unappealing or perishing fruits at the supermarket produce section, produce markets or small farmers markets and the vinegar flavor they like. A manual is included. The glass bottle can be brought to the sales outlets for recycling. Food waste is minimized, and sustainability is promoted.
Dimensions & Packaging: ArtVinegar inherits the artisanship of vinegar officials in ancient times, offering fun experiences of pure brewing, soaking, tossing, and bubbling fermentation of fruit vinegar. One layer of sweet fruit and one layer of crushed sugar result in the change of flavor attributed to the fluctuation of temperature and the passage of time. ArtVinegar creates the fun of vinegar making.
240*180*100(mm)
Tags: cyclic design , green design , fruit vinegar , ugly fruit , healthy , food
Production Technology: The glass bottle of the ArtVinegar is made of commonly recycled brown glass by the bubbling process, and the Square sheng conveys the reminiscence of traditional vinegar making. The bubble pattern on the bottle echoes the bubbles of vinegar fermentation.
ArtVinegar uses "imperfections and gaps" as its imagery and brings sustainability to the vinegar-making experience by focusing on glass reproduction and the circular economy of food.
Design Challenge: How to communicate with manufacturers to sample products, explain how the cultural meaning and styling meaning of people, as well as good relations with customers, in order to have long-term cooperation opportunities.
Research: Problem.01 Every year, one-third of the world's food (about 1.3 billion tons) is wasted, resulting in an economic loss of US$727.3 billion, and 25% of the waste comes from fruits and vegetables.
Problem.02 Nearly 1 / 4 of the glass bottles will be eliminated after Glass industry are made.The glass will have some manual traces or small bubbles, high-temperature processing environment to produce "no manual traces without any small bubbles" probability is almost zero, but basically does not affect the aesthetics, not to affect the internal quality and use.
Inspiration: Since leftover fruits taste the same as appealing good fruits, it is ideal to use leftover fruits to make vinegar. Even ugly fruits have the potential to transform into healthy vinegar. This product advocates reducing food waste, creating additional food value, and boosting economic output.
Project Duration: In August 2020 began to think, in September there are preliminary design prototypes, 10 market research, in December with glass manufacturers, is expected to be in Taiwan in March 2021.
Operation Flow: Step.1Enter the store
Step.2Buy a combination bag of vinegar
Step.3Go home and make fruit vinegar
Step.4Recycle the bottle
ArtVinegar is a DIY kit with a glass bottle for making imperfect fruits into healthy vinegar. Consumers can choose unappealing or perishing fruits at the supermarket produce section, produce markets or small farmers markets and the vinegar flavor they like. A manual is included. The glass bottle can be brought to the sales outlets for recycling. Food waste is minimized, and sustainability is promoted.
Team Members: Designer: Fang-Ping Hsu
Designer: Chien-Chen Lai
Prof.: Kai-Chu Li
Spring Pool Glass Industrial Co., Ltd.
Image Credits: All images are self-created.