Kuromon Ichiban Primary Function: Naqshadaynta Gudaha ee Maqaayadda oo uu sameeyey Triostudio

Naqshadda Kuromon Ichiban Primary Function: Naqshadaynta Gudaha ee Maqaayadda oo uu sameeyey Triostudio waa mid aad u sharaf badan oo ku guulaysatay tartanka qaybta Naqshadeynta Qolalka Gudaha iyo Bandhigyada ee 2022 Abaalmarinta Lacagta ah ee A' Design Award.

LacagGudaha· 2022

Kuromon Ichiban Primary Function: Naqshadaynta Gudaha ee Maqaayadda

Triostudio uu sameeyay

Macmiilka: Triostudio

Ku Guuleystaha Abaalmarinta Lacagta ah ee A' Design Award ee Qaybta Gudaha

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Ku Guuleystaha Abaalmarinta La Xaqiijiyey

Xaqiiji Xaaladda Abaalmarinta #140726

Ka Eeg A' Design Award War-saxaafadeed Calaamadda Abaalmarinta

Midabada

Naqshadeynta

Wax ku saabsan Kuromon Ichiban Primary Function: Naqshadaynta Gudaha ee Maqaayadda

Kuromon Ichiban waa maqaayad Jabaan ah oo loogu talagalay cunnada yakitori iyo cunista habeenkii. Naqshadaynta guduhu waxay ka baxsan tahay qurxinta dhaqameed ee Jabaan waxayna adeegsataa qalabaynta qaabka barxadda iyo kala guuridooyin taxadar leh oo u dhexeeya meelaha. Qaab-dhismeedka alwaaxda ah, miisaska iyo kuraasta ayaa dejinaya luqada guud waxayna siinayaan dareen dabiici ah. Derbiyada, saqafyada iyo dhulka waxaa lagu daaweeyaa qaab qarsoon, jikada la sare kacay ayaa ka dhigaysa in karinta laga arki karo gees kasta. Wadarta bedka dhulku waa 198 mitir laba-jibbaaran. Laba albaab, mid ku wajahan suuq iyo mid ku wajahan waddada, ayaa lagu naqshadeeyay qaabab kala duwan.

Aqoonsiga

Wax ku saabsan Abaalmarinta Lacagta ah ee A' Design Award

Kuromon Ichiban Primary Function: Naqshadaynta Gudaha ee Maqaayadda waa guuleystaha Abaalmarinta Lacagta ah ee A' Design Award, aqoonsi sharaf aad u sarreeya oo la siiyo naqshado heerka ugu sarreeya oo quruxsan oo soo jiidasho leh. Guuleystayaasha Lacagta waa shaqooyin aad u dhalaalaya iyo hal-abuur sare leh oo muujiya khibrad, hibo iyo hufnaan naqshadeeyayaashooda. Kuromon Ichiban Primary Function: Naqshadaynta Gudaha ee Maqaayadda waa shaqo la filayo inay noqoto shaqo quruxsan oo tusaale ah, xirfad cad leh oo hal-abuur qoto dheer leh. Naqshadahan ku guuleystay Abaalmarinta Lacagta ah ee A' Design Award waa hal-abuur aad loo dareemo oo la ammaano, waxtar leh oo hormariya xuduudaha farshaxanka, sayniska, naqshadaynta iyo tignoolajiyada. Kuromon Ichiban Primary Function: Naqshadaynta Gudaha ee Maqaayadda waa hal-abuur dad badan ay doonayaan, kicisa rabitaanno, keena dareenno wanaagsan oo abuura yaab.

Gadaasha Naqshadeynta

Xirmada Warbaahinta

Shahaadooyinka, xubnaha kooxda iyo faahfaahinta farsamada ee uu bixiyay naqshadeeluhu.

Sifooyinka Gaarka ah: This Japanese restaurant, mainly opening in night hours, specializes in the yakitori cuisine. Its design is a breakaway from the traditional Japanese style, giving full play to the ambience and courtyard-style installations to present the quintessential Japanese culinary culture which is embodied in the space.
Cabbirka & Qaabaynta: The total floor area covers 198 square meters.
Summado: Japanese food, restaurant, Japanese food, nature, cultural experience
Tiknoloojiyada Soo Saarka: The overall interior decoration emphasizes the transition between spaces with impressive details, thus creating a refined dining atmosphere. The wooden structure, tables and chairs are the bright tones in this space, giving it a natural sense. The walls, ceiling, and floors are treated in a hidden manner, and the elevated kitchen renders the cooking process visible from any corner.
Caqabadda Naqshadda: The design breaks away from the traditional decoration of Japanese restaurants and makes a sharp contrast between delicacy and roughness, echoing the tatami room and izakaya. The transition between spaces are fully leveraged to present cuisine and the Japanese culinary culture, bringing warmer dining experience to diners.
Cilmi-baadhis: The stability and safety of the wooden structure must be considered. Since many construction techniques and detail treatment were used for the first time, designers had carried out multiple times of negotiation and communications with suppliers and the construction contractor.
Dhiirrigelinta: We hope to leverage the unique design language to show the brand richness of Kuromon Ichiban, which is not only an izakaya where you can stay and drink, but also serves robatayaki and you can enjoy the night food culture of Japan.
Muddada Mashruuca: The project design began in August 2021, and was completed in November, 2021. In the same month the construction was also kicked off and in January 2022, the building work came to an end. The restaurant was officially opened in March 2022.
Socodka Hawlgalka: The restaurant has its eastern entrance connect to the mall and the western face the street. The two are designed in different styles. The western one has a grille-like façade with thatched landscape and soft light, allowing diners to see clearly from the outside and work up their appetite. The other entrance is on the pre-cast concrete block face sitting on the busy night-time shopping street interspersed with accent lighting and ground lighting. A narrow, dark, landscaped walkway leads to the restaurant, which resembles walking through a downtown area via a quiet passage and then into to the izakaya.
Xubnaha Kooxda: Triostudio