YangYang Dizajn i Brendshëm Restoranti by Helen Huang and Fanyu Meng

YangYang Dizajn i Brendshëm Restoranti by Helen Huang and Fanyu Meng is a highly esteemed winner of the very prestigious 2021 Çmimi i Hekurt A' Design Award in Dizajni i Hapësirës së Brendshme dhe Ekspozitës Competition Category.

HekuriBrendësi· 2021

YangYang Dizajn i Brendshëm Restoranti

by Helen Huang and Fanyu Meng

Client: SIP G-You Interior Design Co., Ltd.

Çmimi i Hekurt A' Design Award Winner in Brendësi Category

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Colors

The Design

About YangYang Dizajn i Brendshëm Restoranti

YangYang është një ambient i brendshëm restoranti kinez që shtrihet në 1000 metra katrorë në Suzhou. Dizajni ndjek temën e këngëve të zogjve dhe lulet aromatike, duke u frymëzuar nga pikturat delikate me lule dhe zogj të Suzhou-t. Dritaret me motive lulesh dhe rafte librash ndajnë hollin dhe dhomat private duke krijuar pamje në ndryshim të vazhdueshëm. Nuancat premium të gri zbusin tonet më të thella të çdo zone. Sallat e mëdha dhe të vogla kanë modele të dallueshme, ndërsa dyert palosëse mes dhomave private mundësojnë rregullimin e vendeve sipas çdo rezervimi. Një zonë e ulur informale shërben për çaj pasditeje.

The Recognition

About the Çmimi i Hekurt A' Design Award

YangYang Dizajn i Brendshëm Restoranti është fitues i Çmimit të Hekurt A' Design Award, një njohje prestigjioze që u akordohet dizajneve të mira që plotësojnë kërkesat profesionale e industriale që priten nga krijimet e dizajnuara mirë. Fituesit e Hekurt shfaqin aftësi të madhe, specializim të lartë, kuptim ekspert dhe kapacitet krijues të autorëve të tyre. YangYang Dizajn i Brendshëm Restoranti pritet të jetë një krijim shumë i vlerësuar, i admiruar e i dashur, praktik dhe inovativ. Ky dizajn fitues i Çmimit të Hekurt A' Design Award integron praktikat më të mira të industrisë dhe ka karakteristika teknike të afta, të lidhura me njohuri dhe talent. YangYang Dizajn i Brendshëm Restoranti respektohet për përpikërinë e tij dhe është dizajnuar për të ofruar përmirësime të cilësisë së jetës që ndihmojnë ta bëjnë botën një vend më të mirë.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Nowadays, there is a convergence in the spatial design recognition of today's Chinese restaurants. In order to deepen the space recognition and maintain the display integration unique to the shopping mall, the design team has introduced the thematic concept of "bird songs and fragrant flowers", which expresses Suzhou's unique fine brush flower-and-bird painting in the spatial decoration, and interprets the traditional Suzhou lifestyle through modern methods.
Dimensions & Packaging: The area is 1000 sqm.
Tags: Chinese, Restaurant, Suzhou-style, Traditional, Garden
Production Technology: The premium shades of gray run throughout the entire space, which tones down the heavy and thick colors in each segment of the space. The divided large and small halls are of their respective distinctive patterns, making the space versatile and adaptive to the diverse needs of customers. While for the casual seating area, business meals, afternoon tea and other services are available. It is also the area where small dine-together events could be hosted.
Design Challenge: Today's Chinese restaurants are becoming less and less recognizable, and the challenge for this project was to design a Chinese restaurant that was recognizable enough. The designer introduced the theme of birds and flowers, as well as the Suzhou style of traditional calligraphy and birds in the decoration of the space, and the layout of the large and small halls are each unique, enriching the versatility of the restaurant.
Inspiration: The nature inspired the designer. The warm sunlight prints the silhouette of the shuttle through the architectural forest, and the light colors and relaxing atmosphere bring a small relaxation of Suzhou-style cuisine to busy people. Strolling through the lobby and private rooms, the flower windows and bookshelves along the way seem to be separated from each other, and the different scenery, flowers and birds and landscape appear vividly and interestingly.
Project Duration: The project started in October 2019 in Suzhou and finished in January 2020 in Suzhou.
Operation Flow: Folding doors are used between the boxes so that the number of people in one box can be flexible according to the changes of the actual reservations, and they are easy to be placed or put away. Different colors are used for different boxes, giving customers a different sense of experience.
Team Members: Helen Huang
Qiwei Liu
Fanyu Meng
Image Credits: Image #1: Photographer ChenSu-Image, YangYang, 2020.
Image #2: Photographer ChenSu-Image, YangYang, 2020.
Image #3: Photographer ChenSu-Image, YangYang, 2020.
Image #4: Photographer ChenSu-Image, YangYang, 2020.
Image #5: Photographer ChenSu-Image, YangYang, 2020.