YangYang Enterijer restorana by Helen Huang and Fanyu Meng is a highly esteemed winner of the very prestigious 2021 Гвоздена награда A' Design Award in Дизајн ентеријера и изложбених простора Competition Category.
ГвозденаЕнтеријер· 2021
YangYang Enterijer restorana
Client: SIP G-You Interior Design Co., Ltd.
Гвоздена награда A' Design Award Winner in Ентеријер Category
Verified Award Winner
Verify Award Status for #113785The Design
About YangYang Enterijer restorana
YangYang je enterijer kineskog restorana površine 1000 kvadratnih metara u Sučou. Dizajn prati temu ptičjeg pevanja i mirisnog cveća, oslanjajući se na fino slikarstvo cveća i ptica karakteristično za Suču. Cvetni prozori i police za knjige dele predvorje i privatne sobe na promenljive vizuelne celine. Premium nijanse sive ublažavaju dublje tonove svake zone. Veliki i mali saloni imaju različite šare, a preklopna vrata između privatnih soba omogućavaju prilagođavanje rasporeda sedenja svakoj rezervaciji. Prostor za opušteno sedenje namenjen je popodnevnom čaju.
The Recognition
About the Гвоздена награда A' Design Award
YangYang Enterijer restorana је добитник Гвоздене награде A' Design Award, престижног признања које се додељује добрим дизајнима који испуњавају професионалне и индустријске захтеве очекиване од добро осмишљених творевина. Добитници Гвоздене награде показују велико умеће, високу специјализацију, стручно разумевање и креативне способности својих твораца. Очекује се да YangYang Enterijer restorana буде високо цењена, дивљена и вољена творевина која је практична и иновативна. Овај дизајн награђен Гвозденом наградом A' Design Award уграђује најбоље праксе индустрије и има компетентна техничка својства повезана са знањем и талентом. Захваљујући темељности, YangYang Enterijer restorana заслужује поштовање и осмишљен је да пружи побољшања квалитета живота која помажу да свет буде бољи.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- Nowadays, there is a convergence in the spatial design recognition of today's Chinese restaurants. In order to deepen the space recognition and maintain the display integration unique to the shopping mall, the design team has introduced the thematic concept of "bird songs and fragrant flowers", which expresses Suzhou's unique fine brush flower-and-bird painting in the spatial decoration, and interprets the traditional Suzhou lifestyle through modern methods.
- Dimensions & Packaging
- The area is 1000 sqm.
- Tags
- Chinese, Restaurant, Suzhou-style, Traditional, Garden
- Production Technology
- The premium shades of gray run throughout the entire space, which tones down the heavy and thick colors in each segment of the space. The divided large and small halls are of their respective distinctive patterns, making the space versatile and adaptive to the diverse needs of customers. While for the casual seating area, business meals, afternoon tea and other services are available. It is also the area where small dine-together events could be hosted.
- Design Challenge
- Today's Chinese restaurants are becoming less and less recognizable, and the challenge for this project was to design a Chinese restaurant that was recognizable enough. The designer introduced the theme of birds and flowers, as well as the Suzhou style of traditional calligraphy and birds in the decoration of the space, and the layout of the large and small halls are each unique, enriching the versatility of the restaurant.
- Inspiration
- The nature inspired the designer. The warm sunlight prints the silhouette of the shuttle through the architectural forest, and the light colors and relaxing atmosphere bring a small relaxation of Suzhou-style cuisine to busy people. Strolling through the lobby and private rooms, the flower windows and bookshelves along the way seem to be separated from each other, and the different scenery, flowers and birds and landscape appear vividly and interestingly.
- Project Duration
- The project started in October 2019 in Suzhou and finished in January 2020 in Suzhou.
- Operation Flow
- Folding doors are used between the boxes so that the number of people in one box can be flexible according to the changes of the actual reservations, and they are easy to be placed or put away. Different colors are used for different boxes, giving customers a different sense of experience.
- Team Members
- Helen Huang
Qiwei Liu
Fanyu Meng - Image Credits
- Image #1: Photographer ChenSu-Image, YangYang, 2020.
Image #2: Photographer ChenSu-Image, YangYang, 2020.
Image #3: Photographer ChenSu-Image, YangYang, 2020.
Image #4: Photographer ChenSu-Image, YangYang, 2020.
Image #5: Photographer ChenSu-Image, YangYang, 2020.
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