Dabpa-Shatin Enterijer restorana by Minus Workshop is a highly esteemed winner of the very prestigious 2021 Бронзана награда A' Design Award in Дизајн ентеријера и изложбених простора Competition Category.
БронзанаЕнтеријер· 2021
Dabpa-Shatin Enterijer restorana
Client: Taste • Gourmet Group Limited
Бронзана награда A' Design Award Winner in Ентеријер Category
Verified Award Winner
Verify Award Status for #119449The Design
About Dabpa-Shatin Enterijer restorana
Dabpa-Shatin je enterijer restorana koji se nalazi u prizemlju tržnog centra u Hong Kongu. Osnova prati oblik poput ćelije sa cirkulacijom od 360 stepeni, tako da osoblje može lako da dopre do svakog stola iz kuhinje. Trpezarijski prostor obuhvata 2233 kvadratna stopa. Svako separe sedište postavljeno je pored velikog prozorskog prizora sa pejzažom u saksiji, što gostima pruža privatnost i lični pogled. Ploče od mahovine su ugrađene na površinama. Dizajn povezuje unutrašnji i spoljašnji prostor i ostavlja utisak vrta, a ne prodavnice.
The Recognition
About the Бронзана награда A' Design Award
Dabpa-Shatin Enterijer restorana је добитник Бронзане награде A' Design Award, високо престижног признања које се додељује изванредним дизајнима који се одликују креативношћу, домишљатошћу и оштроумношћу. Добитници Бронзане награде у потпуности су вешти и упечатљиво креативни артефакти који потврђују велико искуство, машту и снаљажљивост својих дизајнера. Очекује се да Dabpa-Shatin Enterijer restorana буде високо цењен, дивљен и вољен предмет, запажено професионалан и иновативан. Овај дизајн награђен Бронзаном наградом A' Design Award уграђује најбоље праксе у уметности, науци, дизајну и технологији и одличан је по пажњи према детаљима. Dabpa-Shatin Enterijer restorana сјајно задовољава потребе, дотиче жеље, очарава осећања и привлачи радозналост.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- The shop is shaped like a cell form and it’s located at the ground floor, an unbright corner of the mall. However, owning the special characteristic that sited near the communal passage with a blast of daylight and garden decor. This makes Kevin Yiu – founder of Minus Workshop to brought up the concept story of “a surprise journey to the oriental garden”, targeted to create interconnectivity between the outdoor and indoor, style it to look like a garden from the outside rather than a shop from the inside. Approached to let the passersby to discover surprises under a sense of understated timelessness.
- Dimensions & Packaging
- The shop area is shaped like a cell form with a 360 traffic circulation and the area size is 2233sq.ft.
- Tags
- minusworkshop, hkinteriordesigner, restaurantinterior, interiordesign, greenery, moss, botanicunion
- Production Technology
- each set of the banquette seater is designed next to a large window scene with a unique piece of potted landscape to provide extra privacy to customers. So people are able to enjoy their own piece of landscape while enjoying their dining. Additionally, each piece of the moss plate you found in the design were inlays and they were installed base on our design intuition, we first worked out certain modules of the mosses to create more than 100 foam plates and test fitted each of them on site for best visuality combination.
- Design Challenge
- The project required to provide a welcoming restaurant design that is attractive to the passersby inside this busy mall. Client wanted it all age orientated to make the stereotyped Sichuan cuisine more hospitable. Privacy was one great concern too, client wanted an unconventional space that able to encourage private conversation, so small groups of customers from the hustle city can liberate there longer. Occasional private event was also another guideline.
- Research
- The shop name "Dapab" is named after a beautiful scenic area in Chengdu, China. We studied the geographical character of the location first and begin to draw conceptual story out of it.
- Inspiration
- Dab-pa is named after a beautiful scenic area in Chengdu. this restaurant is missioned to land on the busiest (statistic-wise) shopping arcade in Hong Kong- New Town Plaza, intended to provide their unique recipe of Sichuan cuisine to its customer. Designed by Minus Workshop, their concept story leads this quiet corner of the mall to become a popular topic of the town.
- Project Duration
- The shop is located in the busiest (statistic-wise) shopping arcade in Hong Kong- New Town Plaza. The project started on June 2020 and ended on December, 2020
- Operation Flow
- Their signature hot dish serves in a large pot for this shop, that’s why the space is planned in a 360 circulation, staffs can access the traffic from the kitchen to all tables effortlessly. Each set of the banquette seater is designed next to a large window scene with a unique piece of potted landscape to provide unique dining experience to customers.
- Patents
- Copyright © 2021 MINUS WORKSHOP LIMITED
- Team Members
- Dan Wong
- Image Credits
- #1-5: Photographer Edmon Leong Photography, Variations, 2021
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