30s Khalase Ea Cognac by Saara Korppi is a highly esteemed winner of the very prestigious 2019 Moputso oa Silevera oa A' Design Award in Moralo wa Bonono bo Botle le Diketso tsa Bonono Competition Category.

SileveraBonono bo Botle· 2019

30s Khalase Ea Cognac

by Saara Korppi

Client: Saara Korppi

Moputso oa Silevera oa A' Design Award Winner in Bonono bo Botle Category

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Colors

The Design

About 30s Khalase Ea Cognac

Mosebetsi o ne o etselitsoe ho noha cognac. Ho phatloha mahala setsing sa khalase ea khalase. Sena se etsa hore karolo e 'ngoe le e' ngoe ea khalase e be motho ka mong. Khalase e bonolo ho e tšoara ebile e shebahala e khahlisa ho tsoa ho li-angles tsohle. Sebopeho sa khalase se bonts'a leseli ho tsoa ho li-angles tse fapaneng ho eketsa thabo e eketsehileng ho noeng. Ka lebaka la sebopeho se sephara sa senoelo, o ka beha khalase tafoleng kaha o lakatsa ho phomola ka mahlakoreng a eona. Lebitso le mohopolo oa mosebetsi o keteka botsofali ba sebini. Moralo o bonts'a mefuta e mengata ea botsofali mme o hohela moetlo oa ho ntlafatsa bokhoni ba kelello ba ho tsofala ka boleng.

The Recognition

About the Moputso oa Silevera oa A' Design Award

30s Khalase Ea Cognac ke mohapi oa Moputso oa Silevera oa A' Design Award, kananelo e hlomphehang haholo e fuoang meralo e phahameng ka ho fetesisa, e ntle le e tsosang maikutlo. Bahapi ba Silevera ke mesebetsi e khanyang haholo le e nang le boqapi bo ikhethang e bontšang botsebi, talenta le bohlale ba baqapi ba eona. 30s Khalase Ea Cognac e lebelletsoe ho ba mosebetsi o motle, oa mohlala, o nang le boprofeshenale bo bonahalang le mehopolo e mecha e tebileng. Moralo ona o hapileng Moputso oa Silevera oa A' Design Award ke mohopolo o hlokomelehang haholo le o ratoang o tlisang molemo mme o sutumelletsang meeli ea bonono, mahlale, moralo le theknoloji. 30s Khalase Ea Cognac ke mosebetsi oo batho ba bangata ba o lakatsang, o tsosang litakatso, o tlisang maikutlo a matle le o tsosetsang ho makala le ho hlolla.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: This cognac glass is free-blown in a hot-shop and possesses very thin glass. Due to the technique used, every glass piece is unique. The bottom of the cup has two inner-blown arches forming a special flattened shape. These two arches make it possible to put the glass on the table as you wish resting on either of its sides.

The glass is easy to grab and looks good at every angle. The shape of the bottom of the glass is meant to reflect light from different angles, adding a special enjoyment to drinking.
Dimensions & Packaging: Maximum Width 100 mm x Height 105 mm
Tags: design, cognac, glass, snifter, graft, tradition, quality, blown
Production Technology: Used material is glass. This is free-blown in a hot-shop in the glass studio.
Design Challenge: These glasses require a high level of glass blowing skill. At the beginning, the most difficult part was to make two identical blown arches to the bottom. Also, it was important to conduct research to find the right bottom angle and distance between the arches. I examined how temperature affects the bottom angles, thickness and distances between the arches. Finally, I found the right way to produce them.
Research: I made drinking glasses from glass. I made drinking glasses with glass blowing techniques.

My goal in my research is to improve the taste of the drink by improving the functionality, shape and reflection of the glass containing the liquid. It took a long time to find the right working method. By mastering the glass blowing techniques and processes I managed to create a new type of glass series.
Inspiration: My inspiration comes from Finnish nature, especially from the element of water. I am inspired by water in all its states: as liquid, steam and ice. Water moves and freezes just like glass. Both ice and glass reflect light and shapes in interesting ways.

The idea behind this work came to me on my 30th birthday. Back then, I made an art glass object called 30s to celebrate turning 30. This item belongs to the same glass series as it shares the same inspiration and shape. The base design reflects the nuances of ageing and invoking the tradition of ageing cognac for quality.
Project Duration: The project started in September 2016 in Osterbybruk in Sweden. The production continued in Helsinki and was finished in May 2017 in Helsinki in Finland. The objects were exhibited in Ikkunagalleria Hytti in June 2017.
Operation Flow: This object is meant for drinking cognac. The recommended maximum allowable liquid level is halfway an inner arch when you hold a glass.

The sections offer a perfect place to grab the glass and sniff the scent of the drink. Watch the reflections of the liquid from all angles.

After drinking the cognac, you can put the glass on the table on either side. The glass can be washed in the dishwasher.
Patents: Copyrights belong to Saara Korppi
Image Credits: Image #1 : Photographer Henni hyvärinen
Image #2 : Photographer Henni hyvärinen
Image #3 : Photographer Henni hyvärinen
Image #4 : Photographer Henni hyvärinen
Image #5 : Photographer Henni hyvärinen