Skip to content
The Kungfu Froggy Interior Restoran by Xiaoguo Rui

The Kungfu Froggy Interior Restoran by Xiaoguo Rui is a highly esteemed winner of the very prestigious 2021 A' Design Award Perak in Interior Competition Category.


PerakInterior· 2021

The Kungfu Froggy Interior Restoran

by Xiaoguo Rui

Client: Hangzhou Ruichen Design

A' Design Award Perak Winner in Interior Category

Colors

The Design

About The Kungfu Froggy Interior Restoran

The Kungfu Froggy nyaéta interior restoran anu ngawengku lahan 300 méter pasagi. Rarancangna dumasar kana konsép taman tradisional. Awi jeung batu digabungkeun jeung bahan modéren saperti kaca, terrazzo, jeung baja teu kiruh nu dilapis krom. Panel kaca ageung ti lanté nepi ka siling ngabagi rohangan, sarta unsur logam disimpen di antarana. Panyawat anu deukeut ka lawang gaduh permukaan ngagurilap kalayan tékstur anu ngingetkeun kana sisit lauk. Wangun bangkong nandaan lawang sareng ngadukung citra mérek. Garis sirkulasi anu lancar ngahubungkeun area tuang sareng ngalayanan sagala rupa kabutuhan tuang anu béda-béda.

The Recognition

About the A' Design Award Perak

The Kungfu Froggy Interior Restoran mangrupa juara A' Design Award Perak, pangakuan anu luar biasa bergengsi anu dipasihkeun ka desain kelas luhur, endah jeung matak kagum. Para juara Perak téh karya anu pohara cemerlang jeung pohara kréatif anu ngagambarkeun kaahlian, bakat jeung kapinteran para désainerna. The Kungfu Froggy Interior Restoran diharepkeun jadi karya anu éndah, karya andalan anu pohara profésional jeung pohara inovatif. Desain juara A' Design Award Perak ieu mangrupa panemuan anu pohara kasohor jeung dikagumi anu mangpaat sarta ngamajukeun watesan seni, élmu, desain jeung téknologi. The Kungfu Froggy Interior Restoran mangrupa kréasi anu pohara diirikeun anu ngahudang kahayang, ngabawa rasa positip, jeung ngahudangkeun rasa heran jeung kagum.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
The artistic structure is also the focus of the design and planning of this project. At the same time, as the actual use intention of the restaurant, the far-reaching significance of its comfort and experience in the project is self-evident. The dining area uses the smooth moving line and functions between the spaces to provide enough choice space for the diversified dining needs of diners, which not only effectively improves the utilization rate of the space and maximizes the value.
Dimensions & Packaging
The project covers a total of 300 square meters.
Tags
Interior, Commercial, Restaurant, Kung Fu, Garden, Elegant, Natural
Production Technology
Tracing back to the origin of the project, the designer annotates the artistic context of architecture with a sequential viewing rhythm. The intervention of large-scale floor-to-ceiling glass makes the space get a good division. At the same time, it is interspersed with metal elements, which not only has the traditional aesthetic feeling, but also has the flavor of fashion.
Design Challenge
The core of this case design is how to carry out brand differentiation positioning and create a unique brand image through the cross-border integration of IP and space.
Research
The garden space emphasizes precise visual axis direction and proportional control, providing people with different perspectives and constantly changing and continuing mobility perspectives. Starting from the entrance of the space, the glossy and modern partitions look like fish scales texture, giving full play to the dialogue between the building and the space.
Inspiration
The concept of "garden" is used in this case, which uses a more diversified design language to transform abstract artistic expression into perceptible spatial images, and integrates traditional elements such as bamboo and stone, as well as modern materials such as glass, terrazzo, and stainless steel chrome plates to fully interpret the beauty of harmony through ancient and modern times.
Project Duration
The project started in June 2019 in Nanning and finished in October 2019 in Nanning.
Operation Flow
The transition of landscape and materials interprets the collision between man-made and nature, with the frog shape at the door head, it can not only satisfy the freshness and value of the novelty seeking experience of diners, but also represent the spiritual orientation and aesthetic taste of modern people.
Patents
Copyrights belong to Erqing Li, 2019.
Team Members
Xiaoguo Rui
Bin Shen
Pengfei Zheng
Zhen Fang
Image Credits
Image #1: Photographer Erqing Li, Variations, 2019.
Image #2: Photographer Erqing Li, Variations, 2019.
Image #3: Photographer Erqing Li, Variations, 2019.
Image #4: Photographer Erqing Li, Variations, 2019.
Image #5: Photographer Erqing Li, Variations, 2019.

Sponsored

Explore Beyond Designers.org

Discover products, services and opportunities from our advertising partners.

Good Design Deserves Great Recognition

Nominate Your Work for the A' Design Award.

Nominate