Mecha Uma Primary Function: Desain Interior Réstoran by Jorge Manuel Yulo is a highly esteemed winner of the very prestigious 2021 A' Design Award Perak in Interior Competition Category.
PerakInterior· 2021
Mecha Uma Primary Function: Desain Interior Réstoran
A' Design Award Perak Winner in Interior Category
Verified Award Winner
Verify Award Status for #122720The Design
About Mecha Uma Primary Function: Desain Interior Réstoran
Mecha Uma nyaéta interior réstoran anu dirarancang jadi tempat pintonan kuliner di Bonifacio Global City, Taguig City, Metro Manila. Rohangan anu lega na 64 méter pasagi ieu nyayogikeun asakan Jepang anu kréatif ka dua kelompok anu masing-masing sapuluh sémah unggal peuting. Hiji méja panjang ngurilingan dapur kabuka, sarta korsi disusun supaya chef jeung sémah tepung dina tingkat anu sarua nalika unggal masakan diwanohkeun. Téma bahanna nyaéta atah, kalawan beton, baja, tambaga, kaca jeung kai. Hiji patung mega anu hampang ngamalang di luhur dapur, ngingetkeun kana mega pikiran anu digambar dina buku komik.
The Recognition
About the A' Design Award Perak
Mecha Uma Primary Function: Desain Interior Réstoran mangrupa juara A' Design Award Perak, pangakuan anu luar biasa bergengsi anu dipasihkeun ka desain kelas luhur, endah jeung matak kagum. Para juara Perak téh karya anu pohara cemerlang jeung pohara kréatif anu ngagambarkeun kaahlian, bakat jeung kapinteran para désainerna. Mecha Uma Primary Function: Desain Interior Réstoran diharepkeun jadi karya anu éndah, karya andalan anu pohara profésional jeung pohara inovatif. Desain juara A' Design Award Perak ieu mangrupa panemuan anu pohara kasohor jeung dikagumi anu mangpaat sarta ngamajukeun watesan seni, élmu, desain jeung téknologi. Mecha Uma Primary Function: Desain Interior Réstoran mangrupa kréasi anu pohara diirikeun anu ngahudang kahayang, ngabawa rasa positip, jeung ngahudangkeun rasa heran jeung kagum.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- Mecha Uma is a culinary performance venue. The Chef is barely into his 20's and serves creative Japanese cuisine in his 64 square meter restaurant four two sets of 10 guest each night. A narrative from the chef accompanies each dish of the tasting menu so it would feel more cordial if neither chef nor guest looked up nor down to the other. The theme of the design is raw as in concrete steel, copper, glass, wood, food and talent.
- Inspiration
- I imagined the chef thinking of what to prepare next with the ingredients on hand in his little open kitchen surrounded by a counter of the most demanding diners of Manila. How do you capture what is going through his head? Just like in comic books, he should have a thought cloud hovering over him. The cloud would be hovering so it didn't have to be structural. It would billow above like a cloud rather than come from below like smoke. It would have to look ephemeral like a thought.
- Project Duration
- Bonifacio Global City, Taguig City, Metro Manila, Philippines
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