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Vegetable Toolset Adonan by Yi-Teng Shih, Vincent Mao and Jay Li

Vegetable Toolset Adonan by Yi-Teng Shih, Vincent Mao and Jay Li is a highly esteemed winner of the very prestigious 2021 A' Design Award Perunggu in Kaulinan Competition Category.


PerungguKaulinan· 2021

Vegetable Toolset Adonan

by Yi-Teng Shih, Vincent Mao and Jay Li

Client: PolyU Design

A' Design Award Perunggu Winner in Kaulinan Category

19,594

Verified Award Winner

Verify Award Status for #122777

Colors

The Design

About Vegetable Toolset Adonan

Pakakas kaulinan nyadiakeun motong, mencét, sarta squeezing pikeun mantuan barudak nyieun bentuk adonan béda. Nanging, seueur alat adonan kaulinan di pasar dumasar kana bentuk geometri. Ku alatan éta, tim digabungkeun pertimbangan ergonomic duanana barudak jeung sayuran béda & # 039; bentuk pikeun ngarancang set alat ieu. Tantangan desain nya éta pikeun ngaidentipikasi ergonomis anu pas anu pas pikeun ukuran leungeun barudak ku kituna tim ngahasilkeun seueur model sketsa pikeun nguji kanyamanan.

The Recognition

About the A' Design Award Perunggu

Vegetable Toolset Adonan mangrupa juara A' Design Award Perunggu, pangakuan anu pohara bergengsi anu dipasihkeun ka desain unggul anu dicirikeun ku kréativitas, kacerdikan jeung kawaspadaan. Para juara Perunggu téh artéfak anu lobaan kaahlian jeung kréatif pisan anu ngabuktikeun pangalaman anu lega, imajinasi jeung kacerdasan para désainerna. Vegetable Toolset Adonan diharepkeun jadi objék anu dihargaan, dikagumi jeung dipikanyaah anu profésional jeung inovatif. Desain juara A' Design Award Perunggu ieu ngalebetkeun prakték pangalusna dina seni, élmu, desain jeung téknologi, sarta unggul dina perhatian kana détail. Vegetable Toolset Adonan minuhan kabutuhan kalayan éndah, nyentuh kahayang, nyenangkeun rasa, jeung narik rasa panasaran.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
Through interesting toolset shapes, children can have more interactions to make different dough shapes with fun. In regard to ergonomics, the diameter and body curve of the eggplant rolling pin can better support kids to make a flat of dough. The carrot cutter with round shape is easier for kids to hold and cut dough. The mushroom extruder allows kids to observe the process of extruding the dough.
Dimensions & Packaging
Package size: 35cm x 23cm x 21cm.
Tags
Dough, fruit and vegetable design, Series design, sustainable toy, hands-on skill
Production Technology
The material of the toy is plastic, which is made by injection molding.
Design Challenge
The most challenging part is to find the right ergonomic size that can fit the hand size of most children. So we make many models to test the comfort of users. Hope that through the process of making dough sculpting by children, the abilities of art, play, and imagination can be improved.
Research
To develop a series of designs through the tool design using different vegetables and fruits. It is very important to cultivate children's hands-on ability. Hope that through the process of making dough objects, children's six abilities can be improved: creativity, concentration, cognition, logic, aesthetics and expression skills.
Inspiration
Currently, most of the dough toolsets on the market are based on geometric shapes. More consideration should be given to the ergonomics of the child, so that it is not easy to get tired from making dough for a long time. Therefore, this project uses the fruits and vegetables that children often eat in daily life as inspiration.
Project Duration
Duration: January 2019 to January 2021. Location: Hong Kong and Ningbo.
Operation Flow
This toolset provides cutting, pressing, and squeezing actions to help children make their dough shapes. Children's ergonomic considerations and the shapes of different vegetables were combined to design this toolset. Moreover, turn the handle of the caterpillar and use Apple's brain to turn out many creative materials for making colorful dough works. The main function is to help children squeeze out noodles and cut them into ingredients. Through mechanical design and considering children's ergonomic, children can more easily extrude noodles by rotation.
Team Members
PolyU Design: Dr Yi-Teng Shih
Ningbo MiroKids Toys Co.,Ltd: Mr Vincent Mao
Mr Jay Li
Ms Gana Xu
Image Credits
Mr Vincent Mao, Dr Yi-Teng Shih, Mr Jay Li, Ms Gana Xu

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