Chopstikbench Bangku ku Pin Ning Huang, Mhyca Hsu and Shu Hsuan Peng

Karya Chopstikbench Bangku ku Pin Ning Huang, Mhyca Hsu and Shu Hsuan Peng nyaéta pamenang anu dihormat pisan tina 2023 A' Design Award Perunggu anu bergengsi dina Katégori Kompetisi Desain Parabot.

PerungguParabot· 2023

Chopstikbench Bangku

ku Pin Ning Huang, Mhyca Hsu and Shu Hsuan Peng

Klién: Tainan University of Technology/Product Design Deparment

Pamenang A' Design Award Perunggu dina Katégori Parabot

30,235

Pamenang Panghargaan anu Diverifikasi

Verifikasi Status Panghargaan pikeun #151211

Tingali di A' Design Award Siaran Pers Lencana Panghargaan

Warna

Désain

Ngeunaan Chopstikbench Bangku

Dijieun tina 37.800 pasang sumpit pamaké sakali anu didaur ulang, anu sami sareng sumpit anu dianggo di tilu pasar peuting per dinten di Taiwan. Unggal potongan sumpit dipasang silih jalin sareng direketan ku lem non-toksik, teras dipotong ku CNC janten bentuk kalayan kamampuhan nahan beurat dugi ka 300kg. Garis mulus lengkungan anu beuki kerung dirarancang nyebar ti jero ka luar saluyu sareng kontur luar anu buleud, gaya organik anu élégén sacara visual. Cocog kanggo parabot jalan atanapi parabot lobi panarimaan sangkan sumpit pamaké sakali tiasa dibentuk deui sareng nyiptakeun nilai énggal.

Pangakuan

Ngeunaan A' Design Award Perunggu

Chopstikbench Bangku mangrupa juara A' Design Award Perunggu, pangakuan anu pohara bergengsi anu dipasihkeun ka desain unggul anu dicirikeun ku kréativitas, kacerdikan jeung kawaspadaan. Para juara Perunggu téh artéfak anu lobaan kaahlian jeung kréatif pisan anu ngabuktikeun pangalaman anu lega, imajinasi jeung kacerdasan para désainerna. Chopstikbench Bangku diharepkeun jadi objék anu dihargaan, dikagumi jeung dipikanyaah anu profésional jeung inovatif. Desain juara A' Design Award Perunggu ieu ngalebetkeun prakték pangalusna dina seni, élmu, desain jeung téknologi, sarta unggul dina perhatian kana détail. Chopstikbench Bangku minuhan kabutuhan kalayan éndah, nyentuh kahayang, nyenangkeun rasa, jeung narik rasa panasaran.

Di Balik Désain

Kit Pers

Krédit, anggota tim sareng detil téknis anu disayogikeun ku désainer.

Sipat Unik: Chopstikbench made from 37,800 pairs of chopsticks which were recycled from night market in Taiwan. Every single piece of chopstick was placed intertwine and glue with non-toxic adhesive and CNC cutting take shape. Smooth line of an arc that spreads from inside out corresponded the outline rounded in shape, organic styling that visually elegant. Suitable for street furniture or lobby reception furniture.
Diménsi & Bungkusan: Width 1600mm x Depth 540mm x Height 500mm
Tag: Bench, Disposable Chopsticks, Circular Design, Recycle, Reception Furniture, Street Furniture.
Téknologi Produksi: The diameter of a disposable chopstick is about 6 mm and the length is about 210 mm, one end is rounded and the other end is only 3 mm in diameter for easy gripping of food. In order for the bamboo chopsticks to be spliced, the contact area has to be increased as necessary, so cutting and grinding is required at both ends. In order to improve the stability of the product, the splicing of the chopsticks must be made in the form of staggered joints, which are glued and shaped in a layer-by-layer manner.
Tantangan Desain: First of all, the disposable chopsticks are only 6mm in diameter and 17cm in length after cutting, so we need to increase the contact area between the bamboo chopsticks by cutting and grinding. The original contact area is increased, and the chopsticks are staggered so that the joints on each side are staggered to improve the stability of the piece. It took a lot of time to prepare the materials for the first stage, and then to make and polish the exterior. The hardness of bamboo chopsticks is relatively hard compared to solid wood, and with the use of adhesives, the hardness of the chopsticks is much higher and more solid. However, after all the pieces were assembled and glued together, the fibers of the bamboo chopsticks and the adhesive we used made the body harder and heavier, and the volume of the assembled body was so large that it was impossible to use the machine to cut it, so we had to grind it slowly.
Panalungtikan: The 4.5 billion pairs of disposable chopsticks used in Taiwan each year, mostly were used for only 30 minutes to an hour, and were burned or buried after thrown as waste. These large amount of discarded chopsticks has caused serious environmental problems, such waste as chopsticks is not a concern to the public, and the public psychologically thinks that it can be burned or just cast away will not cause much problem to environment. This pilot project is an attempt to find ways of solving the over used of disposable chopsticks, and arouse the public's concern about the environmental issues brought about by disposable chopsticks. Chopstikbench that can handle 37,800 pairs of chopsticks, which is equivalent to the amount of bamboo chopsticks used in three night markets in one night, and it retains the original chopstick pattern that gives a strong image of the recycle mindset.
Inspirasi: Disposable chopsticks are a very common or overflowing item in our daily lives, with 4.5 billion pairs used in Taiwan each year, which is enough to circle the globe 20 times and discarded after only a short time. However, in today's society, it is impossible to completely stop using chopsticks, so we recycle and reuse them into new materials for the bench.
Durasi Proyék: The project started in July 2022 in Tainan and finished in March 2023 in Tainan, and was exhibited in Shin Kong Mitsukoshi in April 2023, Young Designers' Exhibition in May 2023, Nangang World Trade Center and Vision Get Wild Design Exhibition in May 2023, Kaoshiung World Trade Center.
Alur Operasi: The bench can be placed indoors. In addition to the function of riding, it also uses its special appearance made of non-washable chopsticks to convey to users that the pollution of the society by non-washable chopsticks is something we need to pay attention to, and it also hopes that after users see its chased shape and stacked non-washable chopsticks from the inside out, the belief of doing environmental protection will spread more and more in everyone's heart.
Anggota Tim: Instructor: ChungSheng Chen
Designer: PinNing Huang
Designer: Mhyca Hsu
Designer: ShuHsuan Peng
Technician: HongTing Chen
Technician: ZhanKai Li
Tainan University of Technology/ Product Design Dept.
Krédit Gambar: Image#1: Mhyca Hsu,New Life,2023.
Image#2: Mhyca Hsu,The Rounded,2023
Image#3: Mhyca Hsu,Chopstikbench,2023
Image#4: Pin Ning Huang,Pattern,2023
Image#5: Pin Ning Huang,The Ripple,2023
Video Credits: The image film of Chopstikbench. All films By Mhyca Hsu.
Background Music: purple planet - A Fresh Start.