Arthur's Restaurant Inredning by Pat Hanson - gh3

Arthur's Restaurant Inredning by Pat Hanson - gh3 is a highly esteemed winner of the very prestigious 2020 A' Design Award i Silver in Interiör- och Utställningsdesign Competition Category.

SilverInteriör· 2020

Arthur's Restaurant Inredning

by Pat Hanson - gh3

Client: Unique Store Fixtures

A' Design Award i Silver Winner in Interiör Category

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Verified Award Winner
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Colors

The Design

About Arthur's Restaurant Inredning

En modern nordamerikansk grill, cocktail lounge och takterrass belägen i Midtown Toronto firar en förfinad klassisk meny och eftergivna signaturdrycker. Arthur's Restaurant har tre olika utrymmen att njuta av (matplats, bar och takterrass) som känns både intima och rymliga samtidigt. Taket är unikt i sin utformning av fasetterade träpaneler med en träfanér, konstruerad för att förbättra rumets åttkantiga form och efterlikna utseendet på snittkristall som hänger ovanför.

The Recognition

About the A' Design Award i Silver

Arthur's Restaurant Inredning är vinnare av A' Design Award i Silver, ett utomordentligt prestigefyllt erkännande som tilldelas förstklassiga, hänförande och imponerande designverk i toppskiktet. Silvervinnare är oerhört briljanta och utomordentligt kreativa verk som illustrerar sina formgivares enastående expertis, talang och skarpsinne. Arthur's Restaurant Inredning förväntas vara ett underbart paradexempel som är anmärkningsvärt professionellt och djupt innovativt. Detta vinnande verk i A' Design Award i Silver är en mycket uppmärksammad, beundrad uppfinning som gagnar och flyttar fram gränserna för konst, vetenskap, design och teknik. Arthur's Restaurant Inredning är en skapelse som avundas starkt, som väcker längtan, förmedlar positiva känslor och väcker förundran och häpnad.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The scope of this project included the creation of three separate dining areas. With two octagonal pavilions within this building the main dining experience, a large dining room, is located in the westerly octagon, and the secondary dining experience is an intimate bar, together these two dining areas seat about 154 people. There’s a third dining experience, which is on the roof, a patio, which will be opened in the spring. Not only were new features added during the development of this project but the existing space and features of the building were upgraded. The windows were replaced and wall paneling was used to conceal the frame to ensure there is a seamless transition from the interior panels to the exterior.
Tags: fine dining, arthur, restaurant, toronto
Production Technology: Metal - Brass with Patina (applied by hand)
Wood Veneer “Tabu Walnut”
Laminate “Puricelli Morematt”
Stone “Caesarstone”
Research: Research was collected from previous restaurants, each with their own dining experience but a certified unique style.
Inspiration: What began as a steakhouse, featuring the traditional dining idea, became a restaurant in memory of the owner’s father, thus the menu and designs of the restaurant were altered. While still remaining a location that offers a traditional dining experience, it will also be memorable experience for guests that come through this establishment.
Project Duration: The project began Spring 2018 and was completed January 2019.
Operation Flow: Arthurs being a dual space has multiple operations and interactions, felt differently by each client. The simplistic timelessness carries with it open interpretations to all.
Team Members: General Contractor Kilbarry Hill Construction Limited
Millwork Construction Unique Store Fixtures
Design gh3
Mechanical Aquila Group
Electrical e-Lumen international
Image Credits: Elaine Fancy