Flavor Pinching-out Doftklämma by YingLu Kong

Flavor Pinching-out Doftklämma by YingLu Kong is a highly esteemed winner of the very prestigious 2021 A' Design Award i Järn in Bakforms-, Bordsservis-, Dricksglas- och Kokkärlsdesign Competition Category.

JärnKöksredskap· 2021

Flavor Pinching-out Doftklämma

by YingLu Kong

Client: The Guangzhou Academy Of Fine Arts

A' Design Award i Järn Winner in Köksredskap Category

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Verified Award Winner

Verify Award Status for #107361

Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Flavor Pinching-out Doftklämma

Book Text: Doftklämma är en sågflaska designad för att låta innehållet identifieras genom doft. Flaskkroppen är tillverkad av blank keramik, och locket är gjort av silikon med små luftshål. Kroppens form gör att man naturligt klämmer på det mjuka locket när flaskan lyfts upp. Genom att klämma på locket frigörs sågens doft genom luftshålen, så att innehållet kan kännas igen utan att man behöver lukta vid flaskans mynning. Flaskan mäter 9 gånger 9 gånger 12 centimeter. Enkla, befintliga produktionsmetoder används.

The Recognition

About the A' Design Award i Järn

Flavor Pinching-out Doftklämma är vinnare av A' Design Award i Järn, ett prestigefyllt erkännande som tilldelas bra designverk som uppfyller de professionella och industriella krav som förväntas av välgjorda skapelser. Järnvinnare visar stor skicklighet, hög specialisering, expertförståelse och skaparnas kreativa förmåga. Flavor Pinching-out Doftklämma förväntas vara en högt skattad, beundrad och älskad skapelse som är praktisk och innovativ. Detta vinnande verk i A' Design Award i Järn integrerar branschens bästa praxis och har kompetenta tekniska egenskaper kopplade till kunnande och talang. Flavor Pinching-out Doftklämma respekteras för sin grundlighet och är utformat för att åstadkomma förbättringar av livskvaliteten som hjälper till att göra världen till en bättre plats.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: We usually pick up sauce bottle and smell its flavor to identify what sauces when using.This feels a little embarrassing.Flavor pinching-out Sauce Bottle'ssoft cap has airholes and its body shape makes people unconsciously pinch the soft cap when picking up.After squeezing the soft cap, flavor will be emitted, by which people can naturally smell to identify what
Dimensions & Packaging: Small size；9cm*9cm*12cm;The packaging is thick carton
Tags: Kitchen supplies
Production Technology: Using existing processing technology, the processing procedure is simple and easy to produce.Bottle cap: Silicone Bottle body: Glossy ceramic
Design Challenge: With it people smell flavor from the cap instead of its bottle mouth, creating a completely new experience. The proportion of the two materials used in the product is the most difficult part of this design
Research: During discussions with teachers and classmates, I found that many products in the market today are redesigned by adding new symbol elements to the original product design. In such a design, the added symbols may be incompatible with the original product. So my classmates and I collected many designer works for research and discussion. After analysis, we think that design based on user behavior will be more touching. Then I studied many excellent design works on the market based on user behavior, and got some experience, so I tried to make the "Flavor pinching-out Sauce Bottle".
Inspiration: Flavor pinching-out Sauce Bottle is based on the function of the product, and is redesigned within the shape and structure of the sauce and vinegar bottle. On the basis of people's cognition of the use of ordinary sauce and vinegar bottles, they change the shape of their materials, break people's inherent recognition of sauce and vinegar bottles, and make people use the sauce and vinegar bottles more interesting
Project Duration: January-February 2020, Guangzhou City, Guangdong Province, China
Operation Flow: Its soft cap has airholes and its body shape makes people unconsciously pinch the soft cap when picking up.After squeezing the soft cap, flavor will be emitted, by which people can identify what is inside the sauce bottle.
Patents: No patent pending
Team Members: Yinglu Kong
Image Credits: 01~04:Photographer：Weijun Kong