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Fresh Kazi Kuu: Programu ya Simu by Deyin Zhang

Fresh Kazi Kuu: Programu ya Simu by Deyin Zhang is a highly esteemed winner of the very prestigious 2022 Tuzo ya Chuma ya A' Design Award in Usanifu wa Bidhaa Endelevu, Miradi na Muundo wa Kijani Competition Category.


ChumaBidhaa Endelevu· 2022

Fresh Kazi Kuu: Programu ya Simu

by Deyin Zhang

Client: Zhejiang University

Tuzo ya Chuma ya A' Design Award Winner in Bidhaa Endelevu Category

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The Design

About Fresh Kazi Kuu: Programu ya Simu

Maandishi ya Kitabu: Fresh ni programu ya simu iliyoundwa kupunguza upotevu wa chakula nyumbani. Fresh huchanganua orodha za ununuzi za maduka makubwa ili kurekodi chakula kilichonunuliwa, na watumiaji wanaweza kuongeza vitu hivyo kwenye ukurasa wa jokofu la kidijitali. Programu hufuatilia muda wa kuhifadhika wa kila bidhaa na kuashiria bidhaa kwa masanduku ya rangi ya kijani, njano na nyekundu kulingana na ubichi uliobaki. Vikumbusho husaidia watumiaji kutumia chakula kabla hakijaharibika. Fresh pia hutoa ripoti za kila wiki za upotevu wa chakula na takwimu za jumla zinazohamasisha matumizi endelevu. Programu inapatikana kwa mifumo ya iOS na Android.

The Recognition

About the Tuzo ya Chuma ya A' Design Award

Fresh Kazi Kuu: Programu ya Simu ni mshindi wa Tuzo ya Chuma ya A' Design Award, utambuzi wenye heshima unaotolewa kwa miundo mizuri inayokidhi mahitaji ya kitaalamu na ya kiviwanda yanayotarajiwa kutoka kwa kazi zilizobuniwa vizuri. Washindi wa Chuma huonyesha ustadi mkubwa, utaalamu wa hali ya juu, uelewa wa kitaalamu na uwezo wa kibunifu wa waumbaji wao. Fresh Kazi Kuu: Programu ya Simu inatarajiwa kuwa kazi inayothaminiwa sana, kupendwa na kuenziwa, ambayo ni ya vitendo na bunifu. Muundo huu ulioshinda Tuzo ya Chuma ya A' Design Award unajumuisha mbinu bora za tasnia na una sifa za kiufundi zenye uwezo zilizounganishwa na ujuzi na kipaji. Fresh Kazi Kuu: Programu ya Simu inaheshimiwa kwa uangalifu wake na imebuniwa kutoa maboresho ya ubora wa maisha yanayosaidia kuufanya ulimwengu kuwa mahali bora zaidi.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
Due to the current situation of food discarding caused by overbuying and leaving in the refrigerator, this app was designed. The app will record the shelf life of food and distinguish the food with different shelf life in the refrigerator through green, yellow and red prompt boxes to avoid food discarding. In addition, the app provides weekly wasted food reports and cumulative statistics to educate users about sustainable consumption and reducing food discarding.
Dimensions & Packaging
Launched on IOS and Android
Tags
refrigerator assistant, app, sustainable consumption, reduce food waste
Production Technology
People can use this app to scan supermarket shopping lists to get food purchase records and add food to the app. App will track the shelf life of food and remind people to avoid aliment wasting. In addition, the application also provides weekly waste food reports and cumulative statistics to educate users on sustainable consumption and reduce aliment discarding.
Design Challenge
When this app is fully technically feasible, the only challenge is how to call on more people to use this app. We use visual graphics with a sense of design and differentiated prompt boxes to remind users. To be sure, the more people use this app, the less food will be wasted.
Research
With the development of material conditions, people used to overbuying food and forget the them in the refrigerator, resulting in a huge discarding of food. Based on this huge social problem, several extensive interviews was conducted with Chinese community residents, surveying their shopping and food storage in their refrigerators. After many discussions and user interviews with students majoring in design at Zhejiang University, the app was finally designed to skillfully educate users about sustainable consumption and reducing food discarding.
Inspiration
It is estimated that a third of all food produced each year, equivalent to 1.3 billion tons of food worth about 1 trillion U.S. dollars, ends up rotting in consumer and retailer trash bins or spoiled by improper transportation and harvesting.Sadly, people get in the habit of buying too much aliment, or forgetting to eat it before its sell-by date, leading to huge aliment discarding.
Project Duration
This project started in January 2022 in Hangzhou, China, and it is still under developing.
Operation Flow
First, scan the supermarket shopping list with the app, and the screen will get the purchased food. Users can drag specific foods to the "my fridge" page. App will actually record the shelf life of food and distinguish the different shelf life of food in the refrigerator through green, yellow and red prompt boxes to remind to avoid wasting. In addition, the application also provides weekly waste food reports and cumulative waste food statistics to educate users on sustainable consumption and reduce aliment waste.
Team Members
Creative Director: Deyin Zhang
Designer: Yao Wang
Designer: Chengyi Shen
Programmer: Zhitong Cui
Programmer: Hebo Gong
Designer:Xiyuan Zhang
Tutor:Shijian Luo

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