Pu Tang Ороиши дохилии тарабхона by Yunhai Zhao

Pu Tang Ороиши дохилии тарабхона by Yunhai Zhao is a highly esteemed winner of the very prestigious 2025 Ҷоизаи тиллоии A' Design Award in Дизайни фазои дохилӣ ва намоишгоҳ Competition Category.

ТиллоДохилӣ· 2025

Pu Tang Ороиши дохилии тарабхона

by Yunhai Zhao

Client: Yunhai Zhao

Ҷоизаи тиллоии A' Design Award Winner in Дохилӣ Category

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Colors

The Design

About Pu Tang Ороиши дохилии тарабхона

Пу Танг як ороиши дохилии тарабхона дар Нанҷин, Чин мебошад, ки масоҳати 1284 метри мураббаъро дар бар мегирад. Тарҳбандӣ ҳафт ҳуҷраи хусусӣ ва як чойхонаро дар бар мегирад, ки ҳар кадоме бар асоси мавзӯе аз рамзҳои адибон, ба монанди олу, саҳлаб, бамбук ва гулидовудӣ сохта шудааст. Тахтасанги марказии фарши бино барои ташкили ҳавлии дарунӣ барои растаниҳо ва ворид кардани нури рӯз ба ҳар як ҳуҷра бардошта шудааст. Долони визуалӣ манзараҳои боғро муаррифӣ мекунад, дар ҳоле ки сангҳо, об, мамарҳо ва папоротник манзараи табииро ба вуҷуд меоранд. Мармари табиӣ ва рӯйпӯши чӯбӣ истифода шудаанд.

The Recognition

About the Ҷоизаи тиллоии A' Design Award

Pu Tang Ороиши дохилии тарабхона ғолиби Ҷоизаи тиллоии A' Design Award аст, ки эътирофи бениҳоят обрӯманд буда, ба тарҳҳои дараҷаи аввал, аҷоиб ва барҷаста дода мешавад. Ғолибони тилло офаридаҳои бағоят навоварона, дурандешона ва ҷилваноки дурахшонанд, ки нубуғ, хирад ва маҳорати тарроҳони худро инъикос мекунанд. Интизор меравад, ки Pu Tang Ороиши дохилии тарабхона ихтирои хеле ситоишшуда, роҳбаладгузор ва ёдгорӣ бошад, ки арзиши бесобиқа меорад. Ин тарҳи ғолиби Ҷоизаи тиллоии A' Design Award лоиҳаи тамошобоб ва мӯҳтарам аст, ки хеле судманд аст ва ҳудуди санъат, илм, тарроҳӣ ва технологияро пеш мебарад. Pu Tang Ороиши дохилии тарабхона эҳсосоти шадиди хоҳишро ба вуҷуд меорад, шӯру шавқро бедор мекунад, эҷодкориро рағбат мебахшад ва моро мафтун месозад.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Etiquette takes the lead in the preface hall, which is the centerpiece of the banquet. It's clear that the host's tone is important in determining the importance of etiquette, especially if the festivities are simple and bright. The central floor slab of the building was removed during renovations in order to divide the original building scale,create an inner courtyard for plant growth, and introduce sunlight that increased the lighting of each room.
Dimensions & Packaging: This project covers an area of 1284 square meters.
Tags: Ecology, Green plants, the values of local culture, Restaurant, Interior Space
Production Technology: Sustainable landscape design,Natural marble,Wood panelling
Design Challenge: The central floor slab of the building was removed during renovations in order to divide the original building scale, create an inner courtyard for plant growth. The changes of spatial scale and the integration of multiple spaces both contribute to the flexibility and depth of the whole space. Not only does it maximize the utilization rate of the space,but it also presents the best artistic effect.
Research: Small though it is, the project presents boundless landscape experience within limited space. As a result of respecting nature, the project has fully explored the values of local culture and ecology, making the artificial landscapes in perfect harmony with nature.
Inspiration: By designing a visual corridor, the design team introduces nature views into the site. In the meanwhile, ecological stones and waters as well as moss and fern are planted to presenting a natural landscape. Nature penetrates into buildings and landscapes, creating an art gallery in the nature.
Project Duration: The project was opened in nanjing,China in March 2024.124-a11 Hengshan Road,Jianye District,Nanjing,China
Operation Flow: With seven private rooms and one tea room, the entire restaurant is designed with seven different themes representing the spiritual totems of the literati:plums,orchids,bamboo,chrysanthemums,etc.A very elegant space layout is also evident,with independent visual,acoustic,olfactory,and sensory zones.
Patents: Copyrights belong to Yunhai Zhao
Team Members: Yunhai Zhao
Image Credits: Image #1:Photographer YunHai Zhao,Designer,2024.
Image #2:Photographer YunHai Zhao,Designer,2024.
Image #3:Photographer YunHai Zhao,Designer,2024.
Image #4:Photographer YunHai Zhao,Designer,2024.
Image #5:Photographer YunHai Zhao,Designer,2024.