Da Ya Li Restoran Içerki Dizaýny by Wei Wu is a highly esteemed winner of the very prestigious 2021 A' Design Award Altyn Baýragy in Içki Giňişlik we Sergi Dizaýny Competition Category.
AltynIçki Bezeg· 2021
Da Ya Li Restoran Içerki Dizaýny
by Wei Wu
Client: Beijing Da Ya Li Catering Co., Ltd.
A' Design Award Altyn Baýragy Winner in Içki Bezeg Category
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- Verified Award Winner
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The Design
About Da Ya Li Restoran Içerki Dizaýny
Da Ýa Li — Hytaýyň Çendu şäherindäki gowrulan ördek restoranynyň içerki dizaýnydyr. Merkezi aýratynlygy rotangdan ýasalan gyzyl agaç öýdür. Takmynan 50 000 rotang bölegi ussahanada ýylmanyp, pürküji boýag bilen boýaldy, soňra bir-birden şekilli esasa berkidildi. Örülen nagyş basgançak girelgesinden başlap, oturylýan ýerlere çenli uzalyp gidýär. Gyzyl reňk Hytaýyň şa köşkleriniň binagärligini we Syçuan aşhanasynyň burçly tagamyny ýada salýar. Tüsse reňkli gara antik kerpiç diwarlar we pol plitalary mähirli gyzyl reňki deňagramlaşdyrýar. Metal gözenek täjirçilik zerurlyklary üçin giňişligi bölýär.
The Recognition
About the A' Design Award Altyn Baýragy
Da Ya Li Restoran Içerki Dizaýny A' Design Award Altyn Baýragynyň ýeňijisidir; bu birinji derejeli, ajaýyp we tapawutly dizaýnlara berilýän aşa abraýly ykrarnamadyr. Altyn ýeňijileri dizaýnerleriniň alymlygyny, paýhasyny we ussatlygyny görkezýän aşa täzelikçi, uzakgörüjilikli we göz gamaşdyryjy eserlerdir. Da Ya Li Restoran Içerki Dizaýny deňi-taýy ýok gymmat berýän, köp öwülýän, ugur kesgitleýän we ýadygärlik ýaly oýlap tapyş bolmagy garaşylýar. A' Design Award Altyn Baýragyny gazanan bu dizaýn sungatyň, ylmyň, dizaýnyň we tehnologiýanyň çäklerine uly peýda berýän we ony öňe sürýän ajaýyp, hormatly taslamadyr. Da Ya Li Restoran Içerki Dizaýny güýçli isleg duýgularyny döredýär, höwesi oýarýar, döredijiligi höweslendirýär we bizi haýran edýär.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- The super symbol of this brand - the tree house, is like a childhood dream, which represents people's pursuit of the heart of child. The rattans has built undulating shapes, weaving a beautiful vision in the infinite tenderness and evoking the most rustic and authentic memory of the diners .
- Dimensions & Packaging
- We set the lines of red rattan according to the drawings on site, and made the base of the keel. 50,000 rattans were uniformly polished and spray-painted in the workshop, and then were attached one by one to the base of the keel, then we adjusted and modified and painted finally. It’s majestic, the metal grille separates the space and meets the commercial needs, it properly connects every dimension of the space by its hotizontal, vertical lines with rich layers without losing the whole.
- Tags
- Da Ya Li, Wei Wu, Shi Yunfeng, Roast Duck, Chengdu Restaurant
- Production Technology
- The most highlighted part is the tree house made of rattan. Like other raw materials as bricks and wood, the solid weave pattern slowly rises from the entrance of the staircase and eventually extends to the seats. The cool smoky black antique brick walls and floor tiles reduce the restlessness and anxiety brought by the warm red, achieving a delicate balance between color and material temperature. Materials, colors, and craftsmanship are intrinsically connected with the super symbol tree house. For example, the rattan for wall decoration, the rattan for tree house, and the rattan for door panels are the same one with different handling methods.
- Design Challenge
- We had 2 challenges. This roast duck restaurant brand - Da Ya Li, has been in the catering market for over two decades. The first challenge was aging problem of an old brand, and the other challenge was how to better integrate into the local Sichuan culture as a Beijing cuisine. How to maintain the endless vitality of an old brand is a great challenge, but in this project, the designer is facing both challenges of brand image upgrading and integrating into the local culture.
- Research
- Research background: Commercial space.
Research object:20-year old restaurant chain brand .
Research purpose: We had 2 challenges. This roast duck restaurant brand - Da Ya Li, has been in the catering market for over two decades. The first challenge was aging problem of an old brand, and the other challenge was how to better integrate into the local Sichuan culture as a Beijing cuisine.
Method: Feel the image of "visual symbols" in the space, a "subversive" spatial processing technique.
Commercial value: To realize two values, one is communication value, so that consumers have a topical communication carrier, and the other is the ability to form a brand visualization symbol to strengthen and deepen the brand experience. - Inspiration
- The red color is a symbol of solemn Chinese royal architecture, and it is also the typical sign of peppery taste in Sichuan cuisine. This color is presented in this project with a visually striking image, which evokes taste memory and recalls national culture at the same time.
- Project Duration
- The project started in June 2019 in Chengdu and finished in September 2019 in Chengdu.
- Operation Flow
- To feel the image of "visual symbol" in the space, two values must be realized. One is to spread the value, customers have a topical communication carrier , and the other is to be able to form a brand visual symbol, strengthen and deepen the experience of the brand. The core visual focus of the space is the red tree house. This super-symbol image can form a memory point for a brand, and create better spreading effect, so that the local has a new understanding of Beijing cuisine.
- Team Members
- Wei Wu, Jia Qifeng, Liu Chenyang, Jia Chenjuan, Jin Shengxu, Ying Zheguang
- Image Credits
- All Images
Photography: Shi Yunfeng
Project planning: Lele Brand Strategy
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