The Normal Cafe Disenyo ng Interior ng Coffee Shop by Yun Chien Tsai

The Normal Cafe Disenyo ng Interior ng Coffee Shop by Yun Chien Tsai is a highly esteemed winner of the very prestigious 2022 A' Design Award na Bronse in Disenyo ng Interyor na Espasyo at Eksibisyon Competition Category.

BronseInteryor· 2022

The Normal Cafe Disenyo ng Interior ng Coffee Shop

by Yun Chien Tsai

Client: Fullhouse Interior Design Co., Ltd

A' Design Award na Bronse Winner in Interyor Category

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Verified Award Winner

Verify Award Status for #137978

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Colors

The Design

About The Normal Cafe Disenyo ng Interior ng Coffee Shop

Ang Normal Cafe ay isang interior ng coffee shop sa Taipei, Taiwan. Makitid at mahaba ang orihinal na espasyo, at hinahati ng mga haligi ang layout. May kurbadong linya na dumadaloy mula sa pasukan hanggang sa likod ng tindahan at nagsasanib sa counter, na siyang naging puso ng disenyo. Natatakpan ng salamin ang mga haligi sa tabi ng counter upang mabawasan ang mga visual na hadlang. Ang mga asul na mosaic tiles, gray na tono, at texture ng kahoy ang pangunahing materyales na ginamit, at may asul na bato na nakapatong sa ibabaw ng kurbadong counter. Inilagay ang mga kagamitan sa ilalim ng counter, kaya't nananatiling nakikita ang espresso system at ang proseso ng paggawa ng kape.

The Recognition

About the A' Design Award na Bronse

Ang The Normal Cafe Disenyo ng Interior ng Coffee Shop ay nagwagi ng A' Design Award na Bronse, isang lubhang prestihiyosong pagkilalang iginagawad sa mga natatanging disenyong nakikilala sa pagkamalikhain, katalinuhan at talas ng isip. Ang mga nagwagi ng Bronse ay mga likhang lubhang mahusay at kapansin-pansing malikhain na nagpapatunay sa malawak na karanasan, imahinasyon at pagkamaparaan ng kanilang mga tagapagdisenyo. Inaasahang ang The Normal Cafe Disenyo ng Interior ng Coffee Shop ay isang lubos na pinahahalagahan, hinahangaan at minamahal na bagay na kapansin-pansing propesyonal at makabago. Ang disenyong ito na nagwagi ng A' Design Award na Bronse ay nagsasama ng pinakamahuhusay na kasanayan sa sining, agham, disenyo at teknolohiya, at mahusay dahil sa pansin nito sa detalye. Ang The Normal Cafe Disenyo ng Interior ng Coffee Shop ay kahanga-hangang tumutugon sa mga pangangailangan, humahaplos sa mga hangarin, bumibighani sa damdamin at umaakit sa pag-uusisa.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Intend to use the curved shape to connect and link the space, trying to merge the curved design with the counter which is the core of the coffee shop.The curved line stretches from the entrance to the end of the shop. Mirrors are used to cover the columns standing inside the counter for the sake of minimizing visual barriers. These efforts weaken the limitation of the building layout and free the customers’ view to flow around.
Dimensions & Packaging: The main equipment for running a coffee shop, such as refrigerators, coffee machines, central water filtration systems, storage space, are all placed in the cabinet under the counter. The location of each device is planned in consideration of the brewing process. The circular flow model enables two or more baristas working smoothly at the same time and perfectly meets the needs for storage. For the purpose of keeping the counter top tidy, only the mod bar espresso system which requires relatively simple brewing process is being exhibited.
Tags: Coffee Shop, Interior, Commercial, Restaurant
Production Technology: The blue mosaic tiles, gray color and wood texture are the main elements of the design. Blue stone table on the curved counter is one of the highlights of the space. The wood texture on the ceiling creates a warm atmosphere, and the lighting around it further extends the visual space.
Design Challenge: The original space is narrow and long, and the columns in the middle makes the space even more restricted and scattered. We intend to use the curved shape to connect and link the space, trying to merge the curved design with the counter which is the core of the coffee shop. By integrating all the essential functions under the counter, the simple counter top allows the customers and baristas to focus on the process of brewing coffee without being interrupted by other unnecessary items.
Research: Emphasize the visual experience of coffee brewing process. The coffee machine is not just a device for making drinks, it is also a symbol of quality.The first thing is the barista. The process of makes coffee is then transformed into a performance on stage.
Inspiration: For the purpose of responding the logo of the shop and the idea of latte art,adopt curve line as the major element of our design. The rich layers and smooth lines of the entire space lead the customers’ eyes to the end of the shop gradually.Create an atmosphere in the way of conveying the essence of coffee. Main focus of the whole shop lays upon the Modbar Espresso System on the counter, where people can see how the baristas work directly from outside.
Project Duration: 2020,Taiwan Taipei
Operation Flow: What makes this coffee shop different from others is that we emphasize the visual experience of coffee brewing process. The coffee machine is not just a device for making drinks, it is also a symbol of quality. When we visit this shop, the first thing we see is the barista. The process of how he or she makes coffee is then transformed into a performance on stage.
Image Credits: Image : Photographer ，CCH IMAGE STUDIO，2020