Ang disenyo na Whitelier Hanam Panaderya ni Seuk Hoon Kim ay isang lubhang iginagalang na nagwagi ng napaka-prestihiyosong 2023 A' Design Award na Bakal sa Kategoryang Paligsahan na Disenyo ng Interyor na Espasyo at Eksibisyon.
BakalInteryor· 2023
Whitelier Hanam Panaderya
Kliyente: Studio Eccentric Co., Ltd.
Nagwagi ng A' Design Award na Bakal sa Kategoryang Interyor
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Tungkol sa Whitelier Hanam Panaderya
Ang high-end na boutique na panaderya ng South Korea, Whitelier, ay nagbukas ng ikalimang flagship store nito sa Misa District ng Gyeonggido, South Korea. Ang maikling ng proyektong ito ay ang disenyo ng ispanaderya na may isang bulwagan para sa pagpapakita ng mga benta at isang kusinang kumpleto sa kagamitan para sa pagluluto upang makagawa ng puting tinapay. Kinailangan ang pangkalahatang disenyo upang matupad ang pagkakakilanlan ng tatak ng tatak, ang Whitelier, na naging tambalang salita ng "White" at "Atelier"; ibig sabihin white workshop of baking premium breads. Ang sopistikadong curvature facade at articulated bread display shelves ay idinisenyo upang bigyang-diin ang ideya.
Ang Pagkilala
Tungkol sa A' Design Award na Bakal
Ang Whitelier Hanam Panaderya ay nagwagi ng A' Design Award na Bakal, isang prestihiyosong pagkilalang iginagawad sa mga mahuhusay na disenyong tumutugon sa mga propesyonal at pang-industriyang kinakailangang inaasahan sa mga mahusay na pagkakadisenyong likha. Ang mga nagwagi ng Bakal ay nagpapakita ng dakilang husay, mataas na espesyalisasyon, dalubhasang pag-unawa at kakayahang malikhain ng kanilang mga lumikha. Inaasahang ang Whitelier Hanam Panaderya ay isang lubos na pinahahalagahan, hinahangaan at minamahal na likhang praktikal at makabago. Ang disenyong ito na nagwagi ng A' Design Award na Bakal ay nagsasama ng pinakamahuhusay na kasanayan ng industriya at may mahuhusay na katangiang teknikal na may kasamang kaalaman at talento. Ang Whitelier Hanam Panaderya ay iginagalang dahil sa kaingatan nito at idinisenyo upang maghatid ng mga pagpapabuti sa kalidad ng buhay na tumutulong gawing mas mabuting lugar ang mundo.
Sa Likod ng Disenyo
Press Kit
Mga kredito, miyembro ng koponan at teknikal na detalye na ibinigay ng taga-disenyo.
- Mga Natatanging Katangian
- South Korea's high-end boutique bakery, Whitelier, opened its fifth flagship store in Misa District of Gyeonggido, South Korea. The brief of this project was to design a bakery with a hall for sales display and a fully equipped baking kitchen to produce white bread. Overall design was needed to fulfill the brand identity of the brand, Whitelier, which was the compound word of 'White' and 'Atelier'; meaning white workshop of baking premium breads.
- Mga Sukat at Packaging
- Width 11,180mm x Depth 6,070mm x Height 4,900mm
- Mga Tag
- white, bakery, display, modern, minimal, bread, articulated
- Teknolohiya sa Produksyon
- The white facade of the space along the whole width of the property represents the white workshop, catching people's curiosity. Also the curvature of the white facade resembles the softness of the white bread. This was first pre-fabricated with metal works and powder coated in paint at the factory and assembled on site. Wood structure works for bread display were done directly on site as well, carefully built to show the articulation of the structure.
- Hamon sa Disenyo
- Within the area of 54 square-meters, it has been critical to use the limited space efficiently as the hall and the bakery kitchen are in need for enough space both to produce and display for customers.
- Pananaliksik
- For the curvature facade of Whitelier Hanam, 3D computational programs were used to model in a very sophisticated and articulated formation to fulfill the necessary shape. The wood structure display shelves were carefully modeled in 3D computation to emphasize the necessary size of the white bread.
- Inspirasyon
- As Whitelier only focused on making premium white bread and jams, it was important to express the artisanship of this bakery on the exterior as well as the interior of the space. The design team aimed to show this store as a white workshop of white bread and further developed on the design.
- Tagal ng Proyekto
- The project started in July 2021 in Gyeonggido, South Korea and finished in September 2021 in Gyeonggido, South Korea
- Daloy ng Operasyon
- Inside the bakery, three-meter wall separates the hall and the kitchen of the bakery. As the exposed ceiling of the space is much higher than the wall, the wall does not give any impression of feeling constrained within the space. As the beige-colored tile counter wraps around from facade to inside, it warmly welcomes the customers to the display of the white bread and jams. As the main focal point of the hall, articulated wood structure display shelves are elevated on the separated wall, which emphasizes and exhibits the form and the beauty of the whole bread.
- Mga Miyembro ng Koponan
- Seuk Hoon Kim
- Mga Credit ng Larawan
- All images : Photographer Studio Eccentric, 2021
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