ArtVinegar Сирке Ясау Комплекты by Fang-Ping Hsu

ArtVinegar Сирке Ясау Комплекты by Fang-Ping Hsu is a highly esteemed winner of the very prestigious 2021 A' Design Award Тимер бүләге in Тотрыклы Продуктлар, Проектлар һәм Яшел Дизайн Competition Category.

ТимерТотрыклы Продукт· 2021

ArtVinegar Сирке Ясау Комплекты

by Fang-Ping Hsu

Client: ArtVinegar

A' Design Award Тимер бүләге Winner in Тотрыклы Продукт Category

16,080

Verified Award Winner

Verify Award Status for #122230

Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About ArtVinegar Сирке Ясау Комплекты

Китап Тексты: ArtVinegar — өйдә кимчелекле җимешләрне җимеш серкәсенә әйләндерү өчен үзең-эшлә комплекты. Комплект составына пыяла шешә, серкә тәмнәрен сайлау мөмкинлеге һәм басма инструкция керә. Сатып алучылар супермаркетларда, ит-яшелчә базарларында яки кече фермер базарларында тышкы кыяфәте начар яки артык өлгергән җимешләрне сайлый алалар. Шешә эшкәртелгән коңгырт пыядан куыртылу ысулы белән ясала, һәм куыклар үрнәге серкә ачыту процессындагы куыкларны хәтерләтә. Буш шешәне яңадан эшкәртү өчен сату ноктасына кире кайтарырга мөмкин. Азык-төлек калдыклары кими, һәм тотрыклылык алга сөрелә.

The Recognition

About the A' Design Award Тимер бүләге

ArtVinegar Сирке Ясау Комплекты – A' Design Award Тимер бүләге җиңүчесе, бу яхшы эшләнгән иҗат җимешләреннән көтелгән профессиональ һәм сәнәгать таләпләренә җавап бирә торган яхшы дизайннарга бирелә торган абруйлы танып белү. Тимер җиңүчеләре үз авторларының зур осталыгын, югары махсуслашуын, белгечләрчә аңлавын һәм иҗади сәләтен күрсәтә. ArtVinegar Сирке Ясау Комплекты югары бәяләнгән, соклана торган һәм яратыла торган, практик һәм яңа иҗат җимеше булыр дип көтелә. A' Design Award Тимер бүләге җиңүче бу дизайн тармакның иң яхшы практикасын берләштерә һәм белем һәм талант белән бәйләнгән компетентлы техник үзлекләргә ия. ArtVinegar Сирке Ясау Комплекты җентеклелеге өчен хөрмәтләнә һәм дөньяны яхшырак урынга әйләндерергә булышучы тормыш сыйфатын яхшырту өчен эшләнгән.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: ArtVinegar is a DIY kit with a glass bottle for making imperfect fruits into healthy vinegar. Consumers can choose unappealing or perishing fruits at the supermarket produce section, produce markets or small farmers markets and the vinegar flavor they like. A manual is included. The glass bottle can be brought to the sales outlets for recycling. Food waste is minimized, and sustainability is promoted.
Dimensions & Packaging: ArtVinegar inherits the artisanship of vinegar officials in ancient times, offering fun experiences of pure brewing, soaking, tossing, and bubbling fermentation of fruit vinegar. One layer of sweet fruit and one layer of crushed sugar result in the change of flavor attributed to the fluctuation of temperature and the passage of time. ArtVinegar creates the fun of vinegar making.
240*180*100(mm)
Tags: cyclic design , green design , fruit vinegar , ugly fruit , healthy , food
Production Technology: The glass bottle of the ArtVinegar is made of commonly recycled brown glass by the bubbling process, and the Square sheng conveys the reminiscence of traditional vinegar making. The bubble pattern on the bottle echoes the bubbles of vinegar fermentation.
ArtVinegar uses "imperfections and gaps" as its imagery and brings sustainability to the vinegar-making experience by focusing on glass reproduction and the circular economy of food.
Design Challenge: How to communicate with manufacturers to sample products, explain how the cultural meaning and styling meaning of people, as well as good relations with customers, in order to have long-term cooperation opportunities.
Research: Problem.01 Every year, one-third of the world's food (about 1.3 billion tons) is wasted, resulting in an economic loss of US$727.3 billion, and 25% of the waste comes from fruits and vegetables.
Problem.02 Nearly 1 / 4 of the glass bottles will be eliminated after Glass industry are made.The glass will have some manual traces or small bubbles, high-temperature processing environment to produce "no manual traces without any small bubbles" probability is almost zero, but basically does not affect the aesthetics, not to affect the internal quality and use.
Inspiration: Since leftover fruits taste the same as appealing good fruits, it is ideal to use leftover fruits to make vinegar. Even ugly fruits have the potential to transform into healthy vinegar. This product advocates reducing food waste, creating additional food value, and boosting economic output.
Project Duration: In August 2020 began to think, in September there are preliminary design prototypes, 10 market research, in December with glass manufacturers, is expected to be in Taiwan in March 2021.
Operation Flow: Step.1Enter the store
Step.2Buy a combination bag of vinegar
Step.3Go home and make fruit vinegar
Step.4Recycle the bottle
ArtVinegar is a DIY kit with a glass bottle for making imperfect fruits into healthy vinegar. Consumers can choose unappealing or perishing fruits at the supermarket produce section, produce markets or small farmers markets and the vinegar flavor they like. A manual is included. The glass bottle can be brought to the sales outlets for recycling. Food waste is minimized, and sustainability is promoted.
Team Members: Designer: Fang-Ping Hsu
Designer: Chien-Chen Lai
Prof.: Kai-Chu Li
Spring Pool Glass Industrial Co., Ltd.
Image Credits: All images are self-created.