Howard's Gourmet Ресторан by Monique Lee

Howard's Gourmet Ресторан by Monique Lee is a highly esteemed winner of the very prestigious 2019 A' Design Award Бронза бүләге in Интерьер Мәйданы һәм Күргәзмә Дизайны Competition Category.

БронзаИнтерьер· 2019

Howard's Gourmet Ресторан

by Monique Lee

Client: Howard's Gourmet

A' Design Award Бронза бүләге Winner in Интерьер Category

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Verified Award Winner

Verify Award Status for #70467

Хәзер ачу Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Howard's Gourmet Ресторан

Говардның Гурмет дизайн концепциясе классик Кытай архитектур элементларын заманча материаллар һәм визуаль градиент өчен дизайн концепцияләре белән берләштерә. Ресторанның урнашуы шәхси аш бүлмәләреннән тора һәм иске Сихейуан концепциясенә нигезләнгән. Алтынны заманча формаларда массакүләм куллану белән, ул заманча зәвык тудыра. Күк һәм Earthирнең барлыкка килүенә борыңгы карашлар, Космологиянең 5 элементы - аш бүлмәләренең эчке ягын бизәү өчен кулланылган төп формалар. Бай төсләр, чәчәк һәм геометрик тукымалар белән бизәлгән әйләнә-тирә мохит шат күңеллелек белән баетылган.

The Recognition

About the A' Design Award Бронза бүләге

Howard's Gourmet Ресторан – A' Design Award Бронза бүләге җиңүчесе, бу иҗат, зирәклек һәм үткенлек белән аерылып торган күренекле дизайннарга бирелә торган бик абруйлы танып белү. Бронза җиңүчеләре – үз дизайнерларының киң тәҗрибәсен, фантазиясен һәм тапкырлыгын раслаучы бик остаз һәм искиткеч иҗади артефактлар. Howard's Gourmet Ресторан югары бәяләнгән, соклана торган һәм яратыла торган, игътибарга лаеклы профессиональ һәм яңа әйбер булыр дип көтелә. A' Design Award Бронза бүләге җиңүче бу дизайн сәнгатьтә, фәндә, дизайнда һәм технологиядә иң яхшы практиканы үз эченә ала һәм детальләргә игътибарлылыгы белән искиткеч. Howard's Gourmet Ресторан ихтыяҗларны искиткеч канәгатьләндерә, теләкләргә кагыла, хисләрне сокландыра һәм кызыксынуны җәлеп итә.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Antique Chinese culture is presented in a modern style. Entrance is classic lattice pattern made in steel. Massive use of gold offers a modern palatial grandeur. The layout of dining rooms surrounding a wine cellar follows the old Siheyuan concept while interior of rooms is formed with Circle and Square symbolic of Sky and Earth. Decorations are a mix and match of ancient Cosmology of the 5 elements of gold, wood, water, fire, earth with cheerful matt fabric in floral and geometric patterns.
Dimensions & Packaging: The site area is 767.5 sq.m
Tags: Classical Chinese style, Fine Dining, Siheyuan, Modern Chinese style, The 5 elements of gold, wood, water, fire, earth.
Production Technology: The Siheyuan layout is designed to offer high level of privacy for restaurant’s celebrity guests. Flexible panels are installed for partitioning interior of rooms for smaller gatherings. To sustain big seasonal temperature differences, wooden materials are minimized while stainless steel, fabric and marble stones are adopted as major materials. With special arrangement of colors and shapes, it offers a vivid visual gradient.
Design Challenge: Since the design consists of high privacy VIP rooms, each room is well-equipped with independent facilities. To build washroom facility in each room required a full scale re-construction of drainage system which was only possible after a lengthy approval process by the mall management and relevant governmental departments. Progress was further delayed by drastic weather conditions.
Inspiration: Design is inspired by restaurant founder Mr. Howard Cai's culinary philosophy. Classical Chinese ingredients combine Western chemistry to reconstruct and create contemporary tastes based on essential Chinese flavors. Located in the modern landmark mall WF Central overlooking China’s cultural heritage of the Forbidden City, the design is a Modern Chinese style with essential Chinese elements presented in contemporary style.
Project Duration: The restaurant is located in Beijing, Capital of China. The location was picked by restaurant founder Mr. Howard Cai and is situated in the landmark mall WF Central with a panoramic view of the Forbidden City.The project started in April 2017 and finished in October 2017.
Patents: Copyrights belong to Monique Lee, 2017.
Team Members: Monique Lee "Design Director"
Image Credits: Image #1: Photographer Xiao Song , Howard Gourmet BJ, 2018.
Image #2: Photographer Xiao Song , Howard Gourmet BJ, 2018.
Image #3: Photographer Xiao Song , Howard Gourmet BJ, 2018.
Image #4: Photographer Xiao Song , Howard Gourmet BJ, 2018.
Image #5: Photographer Xiao Song , Howard Gourmet BJ, 2018.