Heya ہوٹل کا مہمان کمرہ by Jonny Sin is a highly esteemed winner of the very prestigious 2021 A' Design Award نقرئی انعام in داخلی جگہ اور نمائش ڈیزائن Competition Category.
چاندیداخلی سجاوٹ· 2021
Heya ہوٹل کا مہمان کمرہ
by Jonny Sin
Client: ReardonSmith Architects
A' Design Award نقرئی انعام Winner in داخلی سجاوٹ Category
Verified Award Winner
Verify Award Status for #114842The Design
About Heya ہوٹل کا مہمان کمرہ
ہییا (Heya) ایک مہمان کمرہ ہے جو جنریشن زی کے لیے ڈیزائن کیا گیا ہے، یہ عالمی سطح پر منسلک "ڈیجیٹل نیٹیوز" کا گروہ ہے جو سمجھتے ہیں کہ تخصیص ہی نئی پُرتعیش تجربہ ہے۔ ٹیکنالوجی کی بدولت، مہمان ہییا کو اپنی ضروریات کے مطابق دوبارہ ترتیب دے سکتے ہیں، جس میں جگہ بچانے والا چھت پر نصب بستر شامل ہے۔ کمرے میں اعلیٰ معیار کے، پائیدار مواد استعمال کیے گئے ہیں اور اسے چار قسم کے مہمانوں کے لیے ڈیزائن کیا گیا ہے: تفریح، کاروبار، تندرستی اور طویل قیام۔ ٹیکنالوجی کمرے کو ایک ایپ کے ذریعے پارٹی سے کام، اور خاندانی جگہ میں تبدیل کرنے کی اجازت دیتی ہے، جہاں ذاتی نوعیت (پرسنلائزیشن) ڈیزائن کے تصور کی ایک کلیدی خصوصیت ہے۔
The Recognition
About the A' Design Award نقرئی انعام
Heya ہوٹل کا مہمان کمرہ A' Design Award نقرئی انعام کا فاتح ہے، جو دلکش، عالی شان اور متاثر کن اعلیٰ ترین درجے کے ڈیزائنز کو دیا جانے والا غیر معمولی طور پر باوقار اعتراف ہے۔ نقرئی انعام کے فاتحین نہایت درخشاں اور بے حد تخلیقی کام ہیں جو اپنے ڈیزائنرز کی نمایاں مہارت، ہنر اور بصیرت کو ظاہر کرتے ہیں۔ Heya ہوٹل کا مہمان کمرہ سے توقع کی جاتی ہے کہ وہ ایک شاندار، نمونہ بننے والا کام ہوگا جو قابل ذکر حد تک پیشہ ورانہ اور گہرائی سے جدید ہے۔ A' Design Award نقرئی انعام جیتنے والا یہ ڈیزائن ایک انتہائی قابل توجہ اور سراہی جانے والی ایجاد ہے جو فائدہ پہنچاتی اور فن، سائنس، ڈیزائن اور ٹیکنالوجی کی حدود کو آگے بڑھاتی ہے۔ Heya ہوٹل کا مہمان کمرہ وہ تخلیق ہے جس پر بے حد رشک کیا جاتا ہے، جو خواہشات کو ابھارتی، مثبت احساسات لاتی اور حیرت اور تحیر کو جنم دیتی ہے۔
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- ReardonSmith led the team in the creation of Heya, a guestroom for Gen Z, the cohort of globally connected ‘digital natives’ who believe customisation is the new luxury experience. Thanks to technology, Heya can be dramatically reconfigured by guests to suit their purpose, while its design is realistic, high quality and sustainable. The client group were students from international hotel schools - the hotel operators and guests of the future.
The objective was to create a guestroom that was advanced, yet grounded in reality, which would offer tangible benefits for owners, investors and operators. - Dimensions & Packaging
- The room was design to be within the confines of an 8x4m space, with a 3m maximum build height.
- Tags
- Hotel Design, Guestroom, Concept, Heya
- Production Technology
- Responsibly sourced, with the furniture of the highest quality. The materials were natural, but nothing was opulent, and everything had a purpose.
A space-saving ceiling-mounted bed which rises and falls via the track system in its headboard converting what would be a standard king room with a bed and a bathroom, to a suite, with a bed, bathroom, and lounging area.
An integrated smart TV within the window, smart glass and a four sense shower experience with an integrated steam room. Smart mirrors that connect to your phone that can identify UV damage and the type of moisturiser to use, with every function in the room controllable via a personal device. - Design Challenge
- Due to the guestroom size constraints (8x4m), a core challenges was accommodating the varied guest types (4) within a single room. Careful use of space and innovative thinking enabled the design team to create a versatile and flexible room design. Learn how the team personalised and provided versatility to their room at www.myheya.com
- Research
- Six students from international hospitality schools defined the brief alongside hospitality experts HoCoSo. The team undertook focus groups and analysed data to provide the designer's with an understanding of what Generation Z are seeking. This was then reviewed in weekly workshops and the Heya concept, developed over a period of 6 months.
- Inspiration
- The space was designed to accommodate four guest types: Leisure, Business, Wellness and Long-stay guests for target audience; Generation Z. To provide ultimate flexibility, the room could be completely opened-up to the adjacent space for social functions. During the low season, the room can also be easily transformed into a meeting or co-working facility.
Our room was full of natural daylight with special lighting to enhance wellness, and the latest standards of sustainable and biophilic design. - Project Duration
- The project started in June 2022 and was exhibited at the Sleep & Eat Event in November 2020
- Operation Flow
- The design enables the user to interchange functions within the room to accommodate the use of a guest staying for business, leisure, wellness and long-stay. Furthermore, the room was focused on personalisation – increasingly, luxury is measured by the degree of customisation available. Heya gave guests the ability to choose from an array of amenities to personalise their stay and technology delivered the ability to flex the room from party to work to family space at the touch of an app.
- Patents
- Heya + logo+ colours are registered (www.swissreg.ch/ nr 755929)
- Team Members
- ReardonSmith Architects
HoCoSo and the Student Team
Delight
Suited
Elektra Lighting
MeshMade
Lavs - Image Credits
- All images copyright by ReardonSmith Architects
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