Yun Chien Tsai tomonidan The Normal Cafe Kофе Do'koni Ichki Dizayni

Yun Chien Tsai tomonidan yaratilgan The Normal Cafe Kофе Do'koni Ichki Dizayni — Ichki Makon va Ko'rgazma Dizayni tanlov toifasida nufuzli 2022 A' Design Award Bronza Mukofoti mukofotining yuqori baholangan g'olibidir.

BronzaInterer· 2022

The Normal Cafe Kофе Do'koni Ichki Dizayni

muallif: Yun Chien Tsai

Mijoz: Fullhouse Interior Design Co., Ltd

Interer toifasida A' Design Award Bronza Mukofoti g'olibi

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Saytga tashrif A' Design Award saytida ko'rish Press-reliz Mukofot nishoni

Ranglar

Dizayn

The Normal Cafe Kофе Do'koni Ichki Dizayni haqida

"Normal Cafe" Tayvanning Taybey shahridagi kofe do'koni interyeridir. Asl makon tor va uzun bo'lib, ustunlar planirovkani bo'laklarga ajratadi. Kiraverishdan do'konning orqa qismigacha egri chiziq o'tadi va dizaynning yadrosini tashkil etuvchi peshtaxta bilan birlashadi. Peshtaxta yonidagi ustunlar vizual to'siqlarni kamaytirish uchun oynalar bilan qoplangan. Ko'k mozaika plitalari, kulrang tonlar va yog'och tekstura asosiy materiallar bo'lib, egri peshtaxta ustida ko'k tosh qopqoq joylashgan. Uskunalar peshtaxta ostiga o'rnatilgan, shu sababli espresso tizimi va damlash jarayoni ko'rinib turadi.

Tan olinish

A' Design Award Bronza Mukofoti haqida

The Normal Cafe Kофе Do'koni Ichki Dizayni A' Design Award Bronza Mukofotining g‘olibi bo‘lib, bu ijodkorlik, zukkolik va topqirlik bilan ajralib turuvchi a’lo dizaynlarga beriladigan o‘ta nufuzli e’tirofdir. Bronza g‘oliblari o‘z dizaynerlarining keng tajribasi, tasavvuri va topqirligini tasdiqlovchi juda mohir va hayratlanarli darajada ijodiy buyumlardir. The Normal Cafe Kофе Do'koni Ichki Dizayni yuqori qadrlanadigan, hayrat bilan qaraladigan va suyukli, diqqatga sazovor darajada kasbiy va innovatsion buyum bo‘lishi kutiladi. A' Design Award Bronza Mukofotini qo‘lga kiritgan ushbu dizayn san’at, fan, dizayn va texnologiyadagi eng yaxshi amaliyotlarni o‘zida mujassam etadi va tafsilotlarga e’tibori bilan a’lodir. The Normal Cafe Kофе Do'koni Ichki Dizayni ehtiyojlarni go‘zal qondiradi, istaklarga tegadi, tuyg‘ularni maftun etadi va qiziqishni jalb qiladi.

Dizayn ortida

Press-kit

Dizayner tomonidan taqdim etilgan kreditlar, jamoa a'zolari va texnik tafsilotlar.

Noyob xususiyatlar: Intend to use the curved shape to connect and link the space, trying to merge the curved design with the counter which is the core of the coffee shop.The curved line stretches from the entrance to the end of the shop. Mirrors are used to cover the columns standing inside the counter for the sake of minimizing visual barriers. These efforts weaken the limitation of the building layout and free the customers’ view to flow around.
O'lchamlar va qadoqlash: The main equipment for running a coffee shop, such as refrigerators, coffee machines, central water filtration systems, storage space, are all placed in the cabinet under the counter. The location of each device is planned in consideration of the brewing process. The circular flow model enables two or more baristas working smoothly at the same time and perfectly meets the needs for storage. For the purpose of keeping the counter top tidy, only the mod bar espresso system which requires relatively simple brewing process is being exhibited.
Teglar: Coffee Shop, Interior, Commercial, Restaurant
Ishlab chiqarish texnologiyasi: The blue mosaic tiles, gray color and wood texture are the main elements of the design. Blue stone table on the curved counter is one of the highlights of the space. The wood texture on the ceiling creates a warm atmosphere, and the lighting around it further extends the visual space.
Dizayn muammosi: The original space is narrow and long, and the columns in the middle makes the space even more restricted and scattered. We intend to use the curved shape to connect and link the space, trying to merge the curved design with the counter which is the core of the coffee shop. By integrating all the essential functions under the counter, the simple counter top allows the customers and baristas to focus on the process of brewing coffee without being interrupted by other unnecessary items.
Tadqiqot: Emphasize the visual experience of coffee brewing process. The coffee machine is not just a device for making drinks, it is also a symbol of quality.The first thing is the barista. The process of makes coffee is then transformed into a performance on stage.
Ilhom: For the purpose of responding the logo of the shop and the idea of latte art,adopt curve line as the major element of our design. The rich layers and smooth lines of the entire space lead the customers’ eyes to the end of the shop gradually.Create an atmosphere in the way of conveying the essence of coffee. Main focus of the whole shop lays upon the Modbar Espresso System on the counter, where people can see how the baristas work directly from outside.
Loyiha muddati: 2020,Taiwan Taipei
Ish jarayoni: What makes this coffee shop different from others is that we emphasize the visual experience of coffee brewing process. The coffee machine is not just a device for making drinks, it is also a symbol of quality. When we visit this shop, the first thing we see is the barista. The process of how he or she makes coffee is then transformed into a performance on stage.
Rasm mualliflari: Image : Photographer ，CCH IMAGE STUDIO，2020