Tim Jen and Min Chen tomonidan Izakaya 9am 5pm Restoran

Tim Jen and Min Chen tomonidan yaratilgan Izakaya 9am 5pm Restoran — Ichki Makon va Ko'rgazma Dizayni tanlov toifasida nufuzli 2025 A' Design Award Kumush Mukofoti mukofotining yuqori baholangan g'olibidir.

KumushInterer· 2025

Izakaya 9am 5pm Restoran

muallif: Tim Jen and Min Chen

Mijoz: squaremeter Design Studio

Interer toifasida A' Design Award Kumush Mukofoti g'olibi

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Tasdiqlangan mukofot g'olibi

#162938 uchun mukofot holatini tasdiqlash

Saytga tashrif A' Design Award saytida ko'rish Press-reliz Mukofot nishoni

Ranglar

Dizayn

Izakaya 9am 5pm Restoran haqida

Ushbu loyiha Tayvandagi eng tarixiy ahamiyatga ega shahar hisoblanuvchi Taynanda joylashgan. Shuning uchun dizayn kontseptsiyasi Taynanning rustik jozibadorligini namoyish qilish bilan birga fazoviy chuqurlik yaratish uchun turli materiallarni ularning asl ko'rinishida taqdim etishga qaratilgan. Beton bar peshtaxtasi fazoning asosiy elementi bo'lib xizmat qiladi va vaqt o'tishi bilan tashqi ko'rinishi o'zgaradigan mis plitalar va qayta ishlanmagan yog'och qoplamalar bilan o'ralgan. Bu tarixiy o'zgarishlar va evolyutsiya orqali rivojlangan Taynanning noyob madaniyatini ramziy ma'noda ifodalaydi.

Tan olinish

A' Design Award Kumush Mukofoti haqida

Izakaya 9am 5pm Restoran A' Design Award Kumush Mukofotining g‘olibi bo‘lib, bu go‘zal, ulug‘vor va ta’sirchan eng yuqori darajadagi dizaynlarga beriladigan favqulodda nufuzli e’tirofdir. Kumush g‘oliblari o‘z dizaynerlarining ajoyib mahorati, iste’dodi va o‘tkirligini ko‘rsatuvchi juda yorqin va o‘ta ijodiy asarlardir. Izakaya 9am 5pm Restoran ajoyib, namunaviy, diqqatga sazovor darajada kasbiy va chuqur innovatsion asar bo‘lishi kutiladi. A' Design Award Kumush Mukofotini qo‘lga kiritgan ushbu dizayn san’at, fan, dizayn va texnologiya chegaralarini kengaytiruvchi juda e’tiborga loyiq, tahsinga sazovor ixtirodir. Izakaya 9am 5pm Restoran ko‘pchilik havas qiladigan, istaklarni uyg‘otadigan, ijobiy tuyg‘ular olib keladigan hamda hayrat va ajablanish uyg‘otadigan ijoddir.

Dizayn ortida

Press-kit

Dizayner tomonidan taqdim etilgan kreditlar, jamoa a'zolari va texnik tafsilotlar.

Noyob xususiyatlar: A handcrafted concrete bar counter was designed as the core element of the entire space. After the concrete was poured, the owner was invited to participate in the chiseling process, deepening the connection between the owner, the customers, and the space itself. The bar is surrounded by untreated copper plates and raw walnut veneer, which will change in appearance over time. This symbolizes the unique culture of Tainan, shaped by historical changes and evolution.
O'lchamlar va qadoqlash: The site is an old four-story house. The first floor is primarily designated for dining and the kitchen, while the second floor serves as private dining rooms. The third and fourth floors are allocated for staff rest and storage of goods. The design focuses mainly on the exterior and the spaces of the first and second floors. The total designed area for the first and second floors is 65 square meters.
Teglar: Natural, Izakaya, squaremeter Design Studio, Taiwan, Tainan
Ishlab chiqarish texnologiyasi: The original building's green tiles on the exterior were retained and complemented with walnut veneer on the interior. The contrasting colors are accentuated with gold copper sheets. Additionally, the original gray marble flooring was preserved and paired with a newly constructed concrete bar counter, enhancing the overall stability and groundedness of the space. The design maintains the building's original features, striking a balance between historical elements and new materials, ensuring that the building stands out in the alleys of Tainan without appearing out of place.
Dizayn muammosi: Integrating the design with the original building conditions was the biggest challenge, leading to several proposed solutions. The green tiles on the exterior of the building and the walnut veneer on the interior, along with contrasting colors and gold brass accents, create a harmonious overall space with a bright focal point. The original flooring and the gray color of the new concrete bar contribute to the calmness of the space. The wall of the staircase leading to the upper floor features a high-brightness blue color, transforming the space and reducing visual fatigue caused by the same color tone over a large area. The feature wall lamps and the hand-hewn bar also add liveliness to the space.
Tadqiqot: The site of this project is located in a city rich in historical and cultural background. Therefore, the goal is not only to create a unique design but also to develop a space that integrates local cultural characteristics. Materials that are raw and evolve over time, such as copper sheets, concrete, and natural wood veneer, have been chosen as part of the design solution. The integration of people, space, time, and place is the core of the design philosophy. Consequently, context-sensitive design has always been the primary consideration and goal.
Ilhom: This project is located in Tainan, one of Taiwan's most historically rich cities. Connecting the restaurant with Tainan's history was the primary design consideration. Therefore, various materials were presented in their original forms to create spatial layering while showcasing Tainan's local culture. By integrating the local culture of Tainan's ancient capital, the design preserves the building's rustic charm while infusing it with new vitality.
Loyiha muddati: This project was completed in December 2023 in Tainan, Taiwan, and officially opened in January 2024.
Ish jarayoni: In terms of the flow of use, the space used by consumers and staff is separated, with the front area, where consumers are located, as the main focus of the design. In the back area, a large kitchen space has been planned to ensure that staff do not interfere with the consumers' route when delivering or receiving food. This arrangement allows consumers to enjoy a better dining experience.
Jamoa a'zolari: Tim Jen
Min Chen
Rasm mualliflari: Photographer Weimax Studio, 2024.