Norihiko Terai tomonidan Teru Sushi Restoran Interyeri Dizayni

Norihiko Terai tomonidan yaratilgan Teru Sushi Restoran Interyeri Dizayni — Ichki Makon va Ko'rgazma Dizayni tanlov toifasida nufuzli 2025 A' Design Award Kumush Mukofoti mukofotining yuqori baholangan g'olibidir.

KumushInterer· 2025

Teru Sushi Restoran Interyeri Dizayni

muallif: Norihiko Terai

Mijoz: VRILLO Co., Ltd.

Interer toifasida A' Design Award Kumush Mukofoti g'olibi

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Saytga tashrif A' Design Award saytida ko'rish Press-reliz Mukofot nishoni

Ranglar

Dizayn

Teru Sushi Restoran Interyeri Dizayni haqida

Teru Sushi — Yaponiyaning Kitakyushu shahridagi sushi restorani interyeri. 95 kvadrat metrlik makon mavjud ovqatlanish maskani rekonstruksiya qilinishi orqali yaratilgan. Mehmonlar choy marosimidan ilhomlangan yo'lak orqali kirib keladi, bu esa asosiy xonaga kirishdan oldin intizorlik hissini kuchaytiradi. Markazda joylashgan aylana shaklidagi peshtaxta sahna vazifasini bajaradi, shu bois har bir o'rindiqdan oshpazni bemalol kuzatish mumkin. Tuproqli devorlar, italyan kafel plitalari, shumtol yog'ochi va Mino kulolchilik an'analarida ishlab chiqarilgan keramik plitkalar silliqlangan tosh qoplamani o'rab turadi. Yoritish tizimi taomlar va hunarmandchilik mahoratini yorqin namoyon etadi.

Tan olinish

A' Design Award Kumush Mukofoti haqida

Teru Sushi Restoran Interyeri Dizayni A' Design Award Kumush Mukofotining g‘olibi bo‘lib, bu go‘zal, ulug‘vor va ta’sirchan eng yuqori darajadagi dizaynlarga beriladigan favqulodda nufuzli e’tirofdir. Kumush g‘oliblari o‘z dizaynerlarining ajoyib mahorati, iste’dodi va o‘tkirligini ko‘rsatuvchi juda yorqin va o‘ta ijodiy asarlardir. Teru Sushi Restoran Interyeri Dizayni ajoyib, namunaviy, diqqatga sazovor darajada kasbiy va chuqur innovatsion asar bo‘lishi kutiladi. A' Design Award Kumush Mukofotini qo‘lga kiritgan ushbu dizayn san’at, fan, dizayn va texnologiya chegaralarini kengaytiruvchi juda e’tiborga loyiq, tahsinga sazovor ixtirodir. Teru Sushi Restoran Interyeri Dizayni ko‘pchilik havas qiladigan, istaklarni uyg‘otadigan, ijobiy tuyg‘ular olib keladigan hamda hayrat va ajablanish uyg‘otadigan ijoddir.

Dizayn ortida

Press-kit

Dizayner tomonidan taqdim etilgan kreditlar, jamoa a'zolari va texnik tafsilotlar.

Noyob xususiyatlar: Creates a theatrical space, distinct from typical dining venues. The tea ceremony-inspired approach heightens anticipation, leading to a dramatic counter. The black-toned space blends traditional craft with modern design, fostering intimacy. The circular counter acts as a stage, allowing close observation of the artisan's skill. Sensory presentations and cuisine provide a memorable experience. A new form of dining entertainment that harmonizes space and experience.
O'lchamlar va qadoqlash: 95㎡
Teglar: Restaurant Design, Sushi Restaurant, Renovation, Japanese Culture, Traditional Beauty, Modern Design, Theater-Style Restaurant, Natural Materials, Earthen Walls, Coffered Ceiling, Mino Momoyama, Japanese Modern, Luxury Restaurant, Craftsmanship
Ishlab chiqarish texnologiyasi: Patrons enter, experiencing a blend of traditional and modern design. Warm earthen walls and Italian tiles create texture. Ash and wood at the entrance lead to a circular counter. Crafted ceramic tiles, continuing Mino pottery tradition, surround a polished stone finish. The space highlights artisanal skill and history, offering a unique dining journey.
Dizayn muammosi: Create theatrical dining, breaking tradition. Hurdles: maximizing limited space, blending tradition/modernity, enhancing experience beyond design. Solutions: circular counter, nuanced lighting, material harmony, integrated performance elements. Result: a novel theatrical dining experience.
Tadqiqot: Research analyzed customer preferences, revealing demand for entertainment in dining. Spatial design studies showed dark tones, natural materials, and stage lighting created memorable experiences. Theatrical space analysis proved circular counters and performances enhanced engagement. Project aimed to redefine dining with immersive entertainment.
Ilhom: A traditional dining establishment in Kitakyushu transformed into a theatrical entertainment space. A tea ceremony-inspired passage heightens anticipation, leading to a stage-like counter. Black-toned space blends traditional materials with modern tech. Sensory presentations and cuisine redefine the dining experience.
Loyiha muddati: This restaurant is located in Kitakyushu City, Fukuoka, Japan. The renovation began in July 2023 and was completed after approximately 90 days of construction.
Ish jarayoni: Enter via a tea ceremony-inspired path, unlike typical dining. Guests find a theater-like space with a central stage-counter. All seats offer clear chef views. Design uses traditional materials, like earthen walls and tiles, to engage all senses. Lighting highlights cuisine and chef skills. Guests enjoy chef interaction and community, experiencing a unique blend of space, craft, and culinary art.
Jamoa a'zolari: Interior designer : Norihiko Terai