Linghai Design tomonidan Xie Ben Qian Restoran interyeri dizayni

Linghai Design tomonidan yaratilgan Xie Ben Qian Restoran interyeri dizayni — Ichki Makon va Ko'rgazma Dizayni tanlov toifasida nufuzli 2025 A' Design Award Oltin Mukofoti mukofotining yuqori baholangan g'olibidir.

OltinInterer· 2025

Xie Ben Qian Restoran interyeri dizayni

muallif: Linghai Design

Mijoz: Linghai Design

Interer toifasida A' Design Award Oltin Mukofoti g'olibi

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A' Design Award saytida ko'rish Press-reliz Mukofot nishoni

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Dizayn

Xie Ben Qian Restoran interyeri dizayni haqida

Xie Ben Qian — Xitoyda 1200 kvadrat metr maydonni egallagan restoran interyeri dizaynidir. Dizayn tabiiy shakllarni zamonaviy estetika bilan uyg'unlashtiradi. Sharsharalar, kanyonlar va yirik toshlar makonga olib kirilib, dag'al tekstura nafis detallar bilan birlashtirilgan. Asosiy materiallar — tosh, metall, yog'och, shisha, badiiy bo'yoq, mat akril va keramik plitkalar. Yoritish hikoya qilish vositasi sifatida ishlatilgan bo'lib, har bir yorug'lik manbaining kuchi va joylashuvi ovqatlanish, mehmonlarni kutib olish, qo'shiq aytish va muloqot qilish uchun moslashtirilgan. Sharshara effekti yigirmadan ortiq sinovlar orqali takomillashtirilgan.

Tan olinish

A' Design Award Oltin Mukofoti haqida

Xie Ben Qian Restoran interyeri dizayni A' Design Award Oltin Mukofotining g‘olibi bo‘lib, bu birinchi darajali, ajoyib va ajralib turuvchi dizaynlarga beriladigan o‘ta nufuzli e’tirofdir. Oltin g‘oliblari o‘z dizaynerlarining daholigi, donoligi va mahoratini aks ettiruvchi benihoya innovatsion, uzoqni ko‘ra oladigan va ko‘zni qamashtiruvchi ijodlardir. Xie Ben Qian Restoran interyeri dizayni misli ko‘rilmagan qiymat keltiruvchi, juda maqtalgan, yo‘nalish belgilovchi va yodgorlik darajasidagi ixtiro bo‘lishi kutiladi. A' Design Award Oltin Mukofotini qo‘lga kiritgan ushbu dizayn san’at, fan, dizayn va texnologiya chegaralarini katta foyda bilan kengaytiruvchi ko‘zni qamashtiruvchi, e’zozlangan loyihadir. Xie Ben Qian Restoran interyeri dizayni kuchli istak tuyg‘ularini yaratadi, ishtiyoqni uyg‘otadi, ijodkorlikni rag‘batlantiradi va bizni maftun etadi.

Dizayn ortida

Press-kit

Dizayner tomonidan taqdim etilgan kreditlar, jamoa a'zolari va texnik tafsilotlar.

Noyob xususiyatlar: The most important thing in catering design is to empower both the brand and the restaurant, the significance of design lies in breaking through the ceiling of customers' imagination, surpassing their expectations, and making every customer sincerely admire. The project combines the primitive power of wild nature with avant-garde fashion aesthetics, creating a visual and spatial experience that combines rough texture and exquisite luxury on the natural landscape.
O'lchamlar va qadoqlash: The project covers a total of 1200 square meters.
Teglar: Interior, Restaurant, Nature, Fantastic, Wilderness, Artistic, Fashion
Ishlab chiqarish texnologiyasi: The main materials in this project are stone, metal, wood, glass, art paint, matte acrylic, ceramic tiles, etc. Lighting is also a narrative technique in restaurant spaces. In the lighting design in this case, the designers adjust the strength and position of the light source to create different atmospheres, making it suitable for different scenes such as dining, entertaining guests, singing, and socializing.
Dizayn muammosi: Only by maximizing cost savings without compromising design quality can achieve a win-win situation between design and business. This requires a detailed budget and evaluation for each implementation plan, ultimately achieving mutual empowerment between the design and brand parties, and implementing the project in a win-win manner. Commercial design must serve both business and operations.
Tadqiqot: Some projects have achieved success for designers, but not for brands. Good commercial design should be mutually beneficial. In just three months since its opening, the restaurant has continued to dominate the rankings, winning first place on the Shanghai Dianping brand environment list, taste list, and service list. Despite the current downturn in the entire catering market, it has created impressive performance.
Ilhom: Before the completion of the project, the brand had already shown its ambition: to become the ceiling of Shanghai's business banquets and create an ultimate wild luxury restaurant environment. So, in the brand new wild luxury realm of this case, the boundary between city and nature is deconstructed and reshaped, breaking free from constraints and turning into infinite creative possibilities. Natural elements such as waterfalls, canyons, and boulders flood into the space.
Loyiha muddati: The project started in April 2024 in China and finished in October 2024 in China.
Ish jarayoni: In order to make the waterfall effect vivid, the designers conducted more than 20 experiments and adjustments. From the form and angle of water flow, to the selection and layout of stones, to the delicate expression of water flow velocity and water splashes, all details are gradually completed through repeated refinement and improvement.
Patentlar: Copyrights belong to Linghai Design, 2024
Jamoa a'zolari: Chief Designer: Zhang Qun
Rasm mualliflari: Image #1: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #2: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #3: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #4: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #5: Photographer Fan'er Culture, Xie Ben Qian, 2024.