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Cheng-Hui Chiu's Texture Maker Rebranding commands immediate attention through its masterful deployment of a saturated ultramarine blue field that dominates approximately seventy percent of the compos
Cheng-Hui Chiu's Texture Maker Rebranding presents a compelling triptych of environmental graphics deployed across a corrugated metallic facade, establishing a sophisticated visual identity system thr
Cheng-Hui Chiu's Texture Maker Rebranding emerges through a sophisticated chromatic architecture anchored by a bold royal blue occupying approximately seventy percent of the compositional field, punct
Cheng-Hui Chiu's Texture Maker Rebranding presents a sophisticated visual identity system deployed across collateral touchpoints, where a bold geometric motif of interlocking organic petal or teardrop
Cheng-Hui Chiu's Texture Maker Rebranding presents a meticulously orchestrated exhibition booth environment wherein the dominant visual strategy employs a bold chromatic duality anchored by a saturate

Texture Maker Enterprise Co., Ltd.

Silver Graphics, Illustration and Visual Communication Design · 2025

Texture Maker Rebranding

by Texture Maker Enterprise Co. Ltd.

  • A' Design Award 2025 Silver Winner in Graphics, Illustration and Visual Communication Design
  • Awarded April 15, 2025
  • CLIENT: Texture Maker Enterprise Co., Ltd.
  • Estimated Number of Design Views: 80,223
  • Verification code D399807146 · Verify this award
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About Texture Maker Rebranding

Texture Maker, positioned as an expert in food texture design, has redefined its brand strategy and identity to support global expansion. Built on food science and design expertise, the new system reflects the mission to create standout products with clients. Through months of in depth discussions with external branding teams, it highlights the ability to lead trends, deliver diverse solutions, and craft products that inspire delightful and surprising culinary experiences worldwide.

Cheng-Hui Chiu's Texture Maker Rebranding exemplifies the sophisticated synthesis of typographic clarity, chromatic boldness, and narrative photography that characterizes accomplished contemporary visual identity practice. This environmental application demonstrates how thoughtfully orchestrated brand systems communicate across scales, from intimate product encounters to commanding urban presences. The designer appears to engage with the rich tradition of complementary color theory, deploying the classic blue-orange opposition with contemporary refinement that produces both visual vibration and harmonious resolution. The integration of photographic windows within the geometric composition suggests an understanding of how brand identities must simultaneously convey abstract values and concrete product realities, the circular frames functioning as portals that invite viewers into moments of human making and material transformation. The biomorphic orange passages that wind through the composition evoke the organic nature of handcrafted food production while providing dynamic visual pathways that energize what might otherwise remain static geometric arrangement. The tagline's aspirational language, rendered in confident white letterforms, positions the brand within territories of possibility and transformation, inviting audiences to participate in creative processes rather than merely consume finished products. Technical accomplishment is evident in the precise registration of photographic and graphic elements, the controlled color relationships that maintain legibility across viewing distances, and the sophisticated balance between typographic restraint and visual exuberance. The work participates in contemporary discourse around artisanal authenticity and human craftsmanship, themes that resonate across global food cultures. What relationship might viewers discover between the fluid organic forms and the handmade qualities celebrated in the photographic content?

Press Kit

Unique Properties
Texture Maker, positioned as an expert in food texture design, has redefined its brand strategy and identity to support global expansion. Built on food science and design expertise, the new system reflects our mission to create standout products with clients. Through months of in-depth discussions with external branding teams, it highlights our ability to lead trends, deliver diverse solutions, and craft products that inspire delightful and surprising culinary experiences worldwide.
Tags
Branding, Rebranding, Graphic Design, Visual Identity, Brand Strategy, B2B, Food Science, Manufacturing
Production Technology
Adobe Creative Suite, Co-create Workshop
Design Challenge
1. The main challenge was deeply understanding customer perceptions of our brand, requiring extensive research.
2. Our broad range of products and services made it difficult to craft a clear, unified message.
3. Additionally, aligning varied internal expectations posed a challenge. Through in-depth surveys and collaborative workshops, we bridged these gaps, achieving a cohesive rebranding that resonates with customers and unifies our team’s vision.
Project Duration
The project started in June 2024 in Taipei and finished in January 2025 in Taipei, and will be exhibited in iba 2025 in Düsseldorf.
Operation Flow
This design project aimed to enhance the brand's innovative spirit, making it more visible and relatable to consumers in search of delightful experiences. Inspired by molecular shapes, the appearance of our signature mochi, and the movement of powders and liquids, the design was developed using simple visuals and interactive elements. This approach enables the brand to adapt seamlessly across various media, creating a memorable experience that merges creativity with science, while embodying our slogan, "Let's make wonders happen."
Research
Our research began with internal interviews led by an agency to understand brand team expectations. We then conducted focus group interviews with end customers to identify preferred visuals and brand messaging, followed by business client surveys for their expectations. Competitor and benchmark analyses, along with strategic workshops involving the agency and brand team, provided key insights. This process aligned our rebranding with client expectations, enhancing our brand’s relevance and appeal.
Inspiration
This project aims to reposition the brand, showcasing its innovative spirit and resonating with consumers' desire for delightful experiences. The supporting graphics are inspired by food science molecular structures, the iconic imagery of mochi, and the dynamic forms of powders and liquids. Developed through customer surveys, competitor research, and workshops, the design reflects a balance between creativity and science.
Image Credits
Food Photography by Oni Lai Photo Studio /
Factory Photography by Lee Juan Show /
Exhibition Design by CHEN-MEI DESIGN

Colors of Texture Maker Rebranding

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Innovative Food Texture Solutions and Ingredients

We combine food science expertise with creative innovation to develop breakthrough texture solutions for the global food industry. As your ingredients partner, we help create products that deliver delightful culinary experiences.

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