YangYang Uyilo lwangaphakathi lweRestyu ngu-Helen Huang and Fanyu Meng

Uyilo olubizwa ngokuba yi-YangYang Uyilo lwangaphakathi lweRestyu olwenziwe ngu-Helen Huang and Fanyu Meng ngumwini obekekileyo webhaso elinobukhazikhazi le-2021 Ibhaso Lentsimbi le-A' Design Award Kudidi Lokhuphiswano lwe-Uyilo lweNdawo yangaPhakathi kunye noMboniso.

IntsimbiIngaphakathi· 2021

YangYang Uyilo lwangaphakathi lweRestyu

ngu Helen Huang and Fanyu Meng

Umxhasi: SIP G-You Interior Design Co., Ltd.

Umwini we-Ibhaso Lentsimbi le-A' Design Award Kudidi Lwe-Ingaphakathi

8,429

Umwini Webhaso Oqinisekisiweyo

Qinisekisa Isimo Sebhaso se-#113785

Tyelela iSayithi Jonga kwi-A' Design Award Uxwebhu Lweendaba Ibheji Yembasa

Imibala

Uyilo

Malunga ne-YangYang Uyilo lwangaphakathi lweRestyu

I-YangYang lulwakhiwo lwangaphakathi lwerestyu yaseTshayina olugubungela i-1000 yeemitha ezisikwere eSuzhou. Uyilo lulandela umxholo weengoma zeentaka neediliya ezinukayo, luzobe kumzobo obalaseleyo wentyatyambo-neentaka waseSuzhou. Iifestile zeentyatyambo needrowa zeencwadi zahlula igumbi lokwamkela iindwendwe kunye namagumbi abucala, zenza imiboniso eguqukayo. Imibala emhlophe-mdaka esemgangathweni ithambisa imibala enzulu yendawo nganye. Amaholo amakhulu namancinci anemifanekiso eyahlukeneyo, ngelixa iingcango ezisongwayo phakathi kwamagumbi abucala zilungelelanisa indawo yokuhlala ngokwesibhukisho ngasinye. Indawo yokuhlala engagxekiyo inika iti yasemva kwemini.

Ukuqatshelwa

Malunga ne-Ibhaso Lentsimbi le-A' Design Award

YangYang Uyilo lwangaphakathi lweRestyu ngumphumeleli weIbhaso Lentsimbi le-A' Design Award, ukuqatshelwa okuhlonitshwayo okunikwa imiyilo elungileyo eyanelisa iimfuno zobungcali neemveliso ezilindelekileyo kwimveliso ezicwangciswe kakuhle. Abaphumeleleyo beNtsimbi babonisa ubuchule obukhulu, ubuchule obuphezulu, ukuqonda kwengcali namandla okuyila abayili babo. YangYang Uyilo lwangaphakathi lweRestyu iyathenjwa ukuba ibe yimveliso exatyiswa kakhulu, edunyiswayo nethandwayo esebenzayo neyinto entsha. Lo myilo uphumeleleyo weIbhaso Lentsimbi le-A' Design Award udibanisa iindlela ezilungileyo kakhulu zemboleko kwaye unezimpawu zobuchwephesha ezifanelekileyo ezidityaniswe nolwazi netalente. YangYang Uyilo lwangaphakathi lweRestyu iyahlonelwa ngenxa yenkcukacha yayo kwaye yacwangciselwa ukunika uphuculo lomgangatho wobomi olunceda ukwenza ihlabathi libe yindawo engcono.

Emva Koyilo

Ikhithi Yeendaba

Iziqinisekiso, amalungu eqela kunye neenkcukacha zobugcisa ezinikezelwe ngumyili.

Iimpawu Ezizodwa: Nowadays, there is a convergence in the spatial design recognition of today's Chinese restaurants. In order to deepen the space recognition and maintain the display integration unique to the shopping mall, the design team has introduced the thematic concept of "bird songs and fragrant flowers", which expresses Suzhou's unique fine brush flower-and-bird painting in the spatial decoration, and interprets the traditional Suzhou lifestyle through modern methods.
Imilinganiselo nePakishini: The area is 1000 sqm.
Iithegi: Chinese, Restaurant, Suzhou-style, Traditional, Garden
Ubuchwepheshe Bokuvelisa: The premium shades of gray run throughout the entire space, which tones down the heavy and thick colors in each segment of the space. The divided large and small halls are of their respective distinctive patterns, making the space versatile and adaptive to the diverse needs of customers. While for the casual seating area, business meals, afternoon tea and other services are available. It is also the area where small dine-together events could be hosted.
Umngeni Woyilo: Today's Chinese restaurants are becoming less and less recognizable, and the challenge for this project was to design a Chinese restaurant that was recognizable enough. The designer introduced the theme of birds and flowers, as well as the Suzhou style of traditional calligraphy and birds in the decoration of the space, and the layout of the large and small halls are each unique, enriching the versatility of the restaurant.
Inkuthazo: The nature inspired the designer. The warm sunlight prints the silhouette of the shuttle through the architectural forest, and the light colors and relaxing atmosphere bring a small relaxation of Suzhou-style cuisine to busy people. Strolling through the lobby and private rooms, the flower windows and bookshelves along the way seem to be separated from each other, and the different scenery, flowers and birds and landscape appear vividly and interestingly.
Ubude Beprojekthi: The project started in October 2019 in Suzhou and finished in January 2020 in Suzhou.
Ukuhamba Komsebenzi: Folding doors are used between the boxes so that the number of people in one box can be flexible according to the changes of the actual reservations, and they are easy to be placed or put away. Different colors are used for different boxes, giving customers a different sense of experience.
Amalungu Eqela: Helen Huang
Qiwei Liu
Fanyu Meng
Amagunya Emifanekiso: Image #1: Photographer ChenSu-Image, YangYang, 2020.
Image #2: Photographer ChenSu-Image, YangYang, 2020.
Image #3: Photographer ChenSu-Image, YangYang, 2020.
Image #4: Photographer ChenSu-Image, YangYang, 2020.
Image #5: Photographer ChenSu-Image, YangYang, 2020.