Tea Yard Indlu Yeti Ngaphakathi ngu-Jus Tian

Uyilo olubizwa ngokuba yi-Tea Yard Indlu Yeti Ngaphakathi olwenziwe ngu-Jus Tian ngumwini obekekileyo webhaso elinobukhazikhazi le-2021 Ibhaso Lebhronzi le-A' Design Award Kudidi Lokhuphiswano lwe-Uyilo lweNdawo yangaPhakathi kunye noMboniso.

IbhronziIngaphakathi· 2021

Tea Yard Indlu Yeti Ngaphakathi

ngu Jus Tian

Umxhasi: Ind

Umwini we-Ibhaso Lebhronzi le-A' Design Award Kudidi Lwe-Ingaphakathi

7,861

Umwini Webhaso Oqinisekisiweyo

Qinisekisa Isimo Sebhaso se-#113942

Jonga kwi-A' Design Award Uxwebhu Lweendaba Ibheji Yembasa

Imibala

Uyilo

Malunga ne-Tea Yard Indlu Yeti Ngaphakathi

I-Tea Yard yindlu yeti engaphakathi enobungakanani beemitha ezisisikwere ezingama-860, ekwiJinhong. Uyilo lusasaza amabhokisi esithuba ngesithuba kwiyadi enemithi, ukwenzela ukuba ummandla wentyatyambo uve phakathi kwegumbi elinye nelilandelayo. Ipateni yesithethe yokubiyela yohlanga lwamaBai ichaza icebo, kwaye umda weChibi laseErhai wenza umbala wangaphakathi. Ilitye elingacoliswanga lasekuhlaleni, intsimbi kunye nemveliso yamaplanga aluhlaza kudibaniswa nendwangu zekotoni nelinen ngemibala eluhlaza, engwevu kunye nentsundu. Izityalo zasekuhlaleni zikhumbuza ihlathi lasetropikhi laseXishuangbanna kwaye zenza amagumbi eti azolileyo, azimeleyo.

Ukuqatshelwa

Malunga ne-Ibhaso Lebhronzi le-A' Design Award

Tea Yard Indlu Yeti Ngaphakathi ngumphumeleli weIbhaso Lebhronzi le-A' Design Award, ukuqatshelwa okuhlonitshwayo kakhulu okunikwa imiyilo ephawulekayo eyahlukaniswa kukuyila, ubukrelekrele nobukrelekrele. Abaphumeleleyo beBhronzi ziimveliso ezinobuchule obukhulu nezidala ngokumangalisayo ezingqina amava aphangaleleyo, ukucinga nokwazi ukuzenzela kwabayili bazo. Tea Yard Indlu Yeti Ngaphakathi iyathenjwa ukuba ibe yimpahla exatyiswa kakhulu, edunyiswayo nethandwayo enobungcali obuphawulekayo nezinto ezintsha. Lo myilo uphumeleleyo weIbhaso Lebhronzi le-A' Design Award ubandakanya iindlela ezilungileyo kakhulu kubugcisa, inzululwazi, uyilo kunye nobuchwephesha kwaye ugqwesile ngenxa yokunikela ingqalelo kwiinkcukacha. Tea Yard Indlu Yeti Ngaphakathi iyanelisa iimfuno ngokumangalisayo, ichukumisa iinqwenelo, ikhwebela iimvakalelo kwaye itsala umdla.

Emva Koyilo

Ikhithi Yeendaba

Iziqinisekiso, amalungu eqela kunye neenkcukacha zobugcisa ezinikezelwe ngumyili.

Iimpawu Ezizodwa: In the process of this project, the designer repeatedly considersthe relationship between each space box and the vegetation courtyard. Neither "surrounded" or "island" layout can make people participate in the natural landscape very well, so he thinks about the third form, spreading the space boxes throughout the garden, and the participation of the garden between the space and the space, allowing people to fully experience the nature and relaxation brought by the vegetation courtyard.
Imilinganiselo nePakishini: The project covers a total of 860 square meters.
Iithegi: Interior, Commercial, Teahouse, Pu'er Tea, Natural, Yunnan, Vegetation Courtyard, Garden Style
Ubuchwepheshe Bokuvelisa: The tea houseis based on dark colors such as blue, gray, and brown. The design is simple and full of details. It uses local rough stone, tough iron and blue wood products, and is matched with pure cotton and linen cloth bag. The cold and warm complement each other, forming a quiet and private space.The introduction of green plants adds a touch of garden style to the box, and also highlights the unique tropical rain forest of Xishuangbanna.
Umngeni Woyilo: The project is located in the ancient city of Manjinglan, adjacent to the large commercial area of the ancient city.Before the renovation of the tea house, there were some problems, such as opacity, closure, and old buildings. After communicating with the owner and understanding and analyzing the tea room, the designer hopes to break the tradition while preserving it, so as to achieve the symbiosis of culture and architecture.
Uphando: Since the old shops facing the street need privacy, and having an elegant and simple tea house is what every tea lover wants, the design of the tea room naturally focuses on the creation of artistic conception.
Inkuthazo: The owner and his wife comesfrom Dali, so the designer introducesthe traditional enclosure pattern of the Bai nationality into the design of the tea house, usesthe outline of the Erhai Lake to shape the interior landscape, and pursuesthe natural taste of Erhai Lake, so thatthe artistic conception of tasting teacorrespondsto people's admiration for natural landscapes and the joy of life.
Ubude Beprojekthi: The project started in October 2018 in Jinhong and finished in July 2020 in Jinhong.
Ukuhamba Komsebenzi: In order to highlight the respect for the local humanities and natural environment, the designer introducesthe local traditional architectural pattern and vegetation courtyard into the interior. And a large number of local natural vegetation has been introduced to reproduce the combination of tropical rain forest and traditional tea house.
Iipathenti: Copyrights belong to Rubing Bai, 2020.
Amalungu Eqela: Jus Tian
Gavin Tan
Amagunya Emifanekiso: Image #1: Photographer Rubing Bai, Tea Yard, 2020.
Image #2: Photographer Rubing Bai, Tea Yard, 2020.
Image #3: Photographer Rubing Bai, Tea Yard, 2020.
Image #4: Photographer Rubing Bai, Tea Yard, 2020.
Image #5: Photographer Rubing Bai, Tea Yard, 2020.