Distillery Ingaphakathi Legumbi Lokubonisa by Florian Studer

Distillery Ingaphakathi Legumbi Lokubonisa by Florian Studer is a highly esteemed winner of the very prestigious 2023 Ibhaso Lesilivere le-A' Design Award in Uyilo lweNdawo yangaPhakathi kunye noMboniso Competition Category.

IsilivereIngaphakathi· 2023

Distillery Ingaphakathi Legumbi Lokubonisa

by Florian Studer

Client: Distillery Kohler

Ibhaso Lesilivere le-A' Design Award Winner in Ingaphakathi Category

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Verified Award Winner

Verify Award Status for #147946

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The Design

About Distillery Ingaphakathi Legumbi Lokubonisa

IDistillery ligumbi lokubonisa elidibanisa imveliso, ivenkile kunye nebha yokungcamla kwindawo enye. Imeko yemizi-mveliso idityaniswa nezinto zemveli ezinjengobhedu, intsimbi, umthi, iglasi kunye nelitye. Ezi zinto zibonakalisa ubuchule bomsebenzi wezandla wendawo yokuvubela kwaye zidala umoya ozolileyo. Eyona nto iphambili yitafile yokuma, ekhanyiswa sisibane esenziwe ngeebhotile zendawo yokuvubela. Malunga netafile kukho ibha eyenziwe ngentsimbi ekrwada enomphezulu wobhedu. I-oki eshushu iyakhuphisana neenkcukacha zentsimbi eyandisiweyo emnyama. Ilifti yeglasi ikhokelela kwigumbi elingaphantsi komhlaba.

The Recognition

About the Ibhaso Lesilivere le-A' Design Award

Distillery Ingaphakathi Legumbi Lokubonisa ngumphumeleli weIbhaso Lesilivere le-A' Design Award, ukuqatshelwa okuhlonitshwayo ngokungaqhelekanga okunikwa imiyilo yomgangatho ophezulu, entle nechukumisayo. Abaphumeleleyo beSilivere ziimveliso ezikhazimlayo kakhulu nezidala kakhulu ezibonisa ubungcali obuphawulekayo, italente nobukrelekrele babayili bazo. Distillery Ingaphakathi Legumbi Lokubonisa iyathenjwa ukuba ibe ngumsebenzi omhle womzekelo, onobungcali obuphawulekayo nezinto ezintsha ezinzulu. Lo myilo uphumeleleyo weIbhaso Lesilivere le-A' Design Award yimveliso ebonakalayo kakhulu, ethandwayo enceda kwaye inyusa imida yobugcisa, inzululwazi, uyilo kunye nobuchwephesha. Distillery Ingaphakathi Legumbi Lokubonisa yimveliso enomona omkhulu kuyo evusa iinqwenelo, izisa iimvakalelo ezintle kwaye ivuselela ukumangaliswa nokumangala.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The new extension brings distillery, store and tasting bar together in one place. The industrial design ambience is complemented with various traditional materials such as copper, steel, wood, glass and stone. These traditional materials mirror the distillery’s craftsmanship and creates a calm atmosphere.
The central element is a standing table, illuminated by a manufactured lamp made from distillery bottles. Opposite is a bar element made of crude steel with a copper surface. The interior is complemented by a glass elevator to the cellar.
Dimensions & Packaging: New building with 200 m2 show room and distillery.
250 m2 wine cellar with wine storage in the basement
Tags: Distillery,Store, Tasting, Bar, Showroom, Event Location, Design Interior & Architect Studer, Switzerland
Production Technology: The industrial design charm of the distillery is reflected in the architecture and furnishing.
Some elements are finished in black expanded metal, such as the frame of the lamp, the railing that separates the distillery from the store, tasting area and the sliding doors of the exhibition furniture. The bar copper surface reflects the distillery boiler. These cold features are contrasted by warm oak wood and staged with spot lighting.
Design Challenge: Especially when planning a production facility in the hospitality industry, an understanding for the operational processes and the requirements of employees and customers, as well as the sustainability of materials are decisive points for the future viability of a business. With my experience, I was able to contribute a very coherent overall concept.
Research: The concept behind the architecture and design was to provide more space and simplicity for the production, and to bring both store and enjoyment worlds together.
The architect Florian Studer took the diverse usability of the room into account, to bring this traditional business closer to the community.
Inspiration: Architecturally create a location for a traditional business where all work processes can be experienced and witnessed right up to the enjoyment. This in a contemporary design with various highlights that convey tradition, quality and passion.
Project Duration: The project started in February 2021 in Schinznach-Dorf Aargau Switzerland and finished in November 2021.
Operation Flow: This new location invites guests to experience, taste and buy wine and distillates with its charming atmosphere and contemporary and light design: enticing them to stay, enjoy and simply feel good. During summertime, the new terrace can be used for events. Our credo is: enjoyment meets traditional craftsmanship.
Image Credits: Photographer Armin Graessel