Piccola Enoteca Primary Function: Uyilo Lwangaphakathi Lwendawo Yokutyela ngu-Ao Shih Lu International Co., LTD

Uyilo olubizwa ngokuba yi-Piccola Enoteca Primary Function: Uyilo Lwangaphakathi Lwendawo Yokutyela olwenziwe ngu-Ao Shih Lu International Co., LTD ngumwini obekekileyo webhaso elinobukhazikhazi le-2020 Ibhaso Lesilivere le-A' Design Award Kudidi Lokhuphiswano lwe-Uyilo lweNdawo yangaPhakathi kunye noMboniso.

IsilivereIngaphakathi· 2020

Piccola Enoteca Primary Function: Uyilo Lwangaphakathi Lwendawo Yokutyela

ngu Ao Shih Lu International Co., LTD

Umxhasi: AO SHIH LU Int’l Co., Ltd.

Umwini we-Ibhaso Lesilivere le-A' Design Award Kudidi Lwe-Ingaphakathi

20,811

Umwini Webhaso Oqinisekisiweyo

Qinisekisa Isimo Sebhaso se-#87270

Tyelela iSayithi Jonga kwi-A' Design Award Uxwebhu Lweendaba Ibheji Yembasa

Imibala

Uyilo

Malunga ne-Piccola Enoteca Primary Function: Uyilo Lwangaphakathi Lwendawo Yokutyela

Book Text: I-Piccola Enoteca yindawo yangaphakathi yendawo yokutyela yase-Italy ekwiZhubei City, eTaiwan. Uyilo luthatha imigangatho emithandathu kwindawo emxinwa ejonge esitalatweni. Iibhalkoni ezineerheyile ezimnyama zibumba ubuso besakhiwo, ngelixa iminyango emikhulu neefestile zongeza ubunzulu kumphandle. Umgangatho ngamnye uchazwa ngokusetyenziswa okwahlukileyo nangombala ohlala uyinxalenye yenkqubo enye emanyeneyo. Isibhaseli senziwe njengomqolomba onembonakalo eyimfihlakalo. Iyadi engaphakathi yandisa ubunzulu bokujonga kwaye itsale imbono inyuke iye kwizixhobo zokukhanyisa ezinemikhwelo yeenkwenkwezi. Izixhobo ziquka intsimbi emnyama eyenziwe ngezandla, imabhuli kunye nomthi.

Ukuqatshelwa

Malunga ne-Ibhaso Lesilivere le-A' Design Award

Piccola Enoteca Primary Function: Uyilo Lwangaphakathi Lwendawo Yokutyela ngumphumeleli weIbhaso Lesilivere le-A' Design Award, ukuqatshelwa okuhlonitshwayo ngokungaqhelekanga okunikwa imiyilo yomgangatho ophezulu, entle nechukumisayo. Abaphumeleleyo beSilivere ziimveliso ezikhazimlayo kakhulu nezidala kakhulu ezibonisa ubungcali obuphawulekayo, italente nobukrelekrele babayili bazo. Piccola Enoteca Primary Function: Uyilo Lwangaphakathi Lwendawo Yokutyela iyathenjwa ukuba ibe ngumsebenzi omhle womzekelo, onobungcali obuphawulekayo nezinto ezintsha ezinzulu. Lo myilo uphumeleleyo weIbhaso Lesilivere le-A' Design Award yimveliso ebonakalayo kakhulu, ethandwayo enceda kwaye inyusa imida yobugcisa, inzululwazi, uyilo kunye nobuchwephesha. Piccola Enoteca Primary Function: Uyilo Lwangaphakathi Lwendawo Yokutyela yimveliso enomona omkhulu kuyo evusa iinqwenelo, izisa iimvakalelo ezintle kwaye ivuselela ukumangaliswa nokumangala.

Emva Koyilo

Ikhithi Yeendaba

Iziqinisekiso, amalungu eqela kunye neenkcukacha zobugcisa ezinikezelwe ngumyili.

Iimpawu Ezizodwa: 1. The main challenge of the site was to create an entrance in the limited width facing the street. 2. All the functional demands such as cooking facility, refrigerators, and storage had to perfectly fit into the design, 3. Client’s high demand yielded a totally new idea for an Italian bistro. 4. Colors give visual hints on different floors but the color system is still be unified in a certain system.
Imilinganiselo nePakishini: 1. Black color handrails enclose the balconies and form a pictorial composition like an abstract painting. 2. Wood screen frames two sides of the entrance; a picture on one side is a remade object similar to an art piece in an old restaurant. 3. The basement is shaped like a grotto with a mysterious ambiance. 3. Internal courtyard expands the visual depth and induces an upward view towards starry lighting fixtures.
Iithegi: Piccola Enoteca, Restaurant, Gambero Rosso, Taiwan, Italy design style
Ubuchwepheshe Bokuvelisa: Metal framed window, Hand made blackened steel, Champaka wood, Cryptomeria, Serpent stone, Marble, GOLDSTONE marble, Hand-scratched wood floor, Paint
Umngeni Woyilo: It is challenging to construct diversity on a narrow and extended area. The designers used balconies to increase concave and raised surface and enrich the facade through large doors and windows. Furthermore, every storey is distinguished by usage to strengthen the spacial variety.
Uphando: After several years of operation, and having been rated highly by Gambero Rosso, the owner of Piccola Enoteca determined to provide his customers with more comfortable dining space to relish not only the delicacies but also Italian eating culture and environment. The designer, Iun Lung Lu, makes good use of original materials, integrate Italian elements and retain the original brand image, to construct a six floors dream space.
Inkuthazo: The spirit of “commencing with details and diligence” make Piccola Enoteca come out in front of Italian cuisine. Highly demands on the particular, Piccola Enoteca has polished cooking, meals, professional service, and even the atmosphere. The designer inherits this spirit, chooses high-quality building materials and changes them to create a space with both exquisite and texture. The design of commercial space is like that Piccola Enoteca 's meal to give people the feeling of authentic material.
Ubude Beprojekthi: Design period:April 2016 -June 2018
Construction period:October 2017 – December 2018
Location: Zhubei City, Taiwan
Amagunya Emifanekiso: Photographers：Dean Cheng