Xiamen Marriott Hotel Hotẹẹli láti ọwọ́ Paul Liu and Hank Xia jẹ́ aṣẹ́gun olókìkí púpọ̀ ti 2019 Àmì-ẹ̀yẹ Wúrà A' Design Award nínú Ẹ̀ka Ìdíje Àpẹẹrẹ Ìgbàlejò, Ìsinmi, Ìrìnàjò àti Àṣàrìnrìn.
WúràÌgbàlejò· 2019
Xiamen Marriott Hotel Hotẹẹli
látọ̀wọ́ Paul Liu and Hank Xia
Oníbàárà: PLD/ Paul Liu Design Consultants (HK) Co., Ltd
Aṣẹ́gun Àmì-ẹ̀yẹ Wúrà A' Design Award nínú Ẹ̀ka Ìgbàlejò
Aṣẹ́gun Àmì Ẹ̀yẹ Tí a Jẹ́rìísí
Jẹ́rìísí Ipò Àmì Ẹ̀yẹ fún #83972Àpẹrẹ Náà
Nípa Xiamen Marriott Hotel Hotẹẹli
Àwọn ẹ̀yà àṣà tii àti ẹwà àyíká etíkun hotẹẹli náà dapọ̀ láti ṣe àmúṣágbára iṣẹ́ àgbékalẹ̀ náà pẹ̀lú àwọn ohun-ìṣẹ̀dá ọ̀tun tí a ṣe pàtó àti ètò àwọ̀ fẹ́ẹ́rẹ́. Xiamen Marriott Hotel bo agbègbè tí ó ju mítà onígun mẹ́rin ẹgbẹ̀rún ọgọ́ta (60,000) lọ, ó sì ní àwọn yàrá ìgbàlódé àti suite 366. Pẹ̀lú ìgbésẹ̀ díẹ̀ sí etíkun, a ṣe àgbékalẹ̀ hotẹẹli ipò ìyanu yìí láti pèsè fún àwọn àlejò tí wọ́n ń wá ìsáré kúrò nínú àwọn ibi ìsinmi iṣẹ́ ilé-iṣẹ́ wọn ní CBD kí ó sì fúnni ní ibùdó ìpàdé tí ó ní ìfọ̀kànbalẹ̀ púpọ̀ tí ó sì yàtọ̀.
Ìdánimọ̀ Náà
Nípa Àmì-ẹ̀yẹ Wúrà A' Design Award
Xiamen Marriott Hotel Hotẹẹli jẹ́ olùborí Àmì-ẹ̀yẹ Wúrà A' Design Award, ìdánimọ̀ olókìkí gan-an tí a fún àwọn àwòṣe ìpele àkọ́kọ́, tó jẹ́ ìyanu tó sì yàtọ̀. Àwọn olùborí Wúrà jẹ́ àwọn ẹ̀dá tó ní ìmúṣẹ̀dá tuntun gidigidi, tó ní ojú-ìwòye tó jìnnà tó sì ń tàn yòò tí wọ́n ń ṣàfihàn ọgbọ́n, òye àti ìjáfáfá àwọn olùṣàwòṣe wọn. A retí pé Xiamen Marriott Hotel Hotẹẹli yóò jẹ́ ohun ìmúṣẹ̀dá tí a yìn gidigidi, tó ń gbé ìtẹ̀sí kalẹ̀ tó sì jẹ́ ìrántí tó ń mú iye tí a kò rí rí wá. Àwòṣe tó borí Àmì-ẹ̀yẹ Wúrà A' Design Award yìí jẹ́ iṣẹ́ àkànṣe tó yani lẹ́nu tí a bọ̀wọ̀ fún tó ṣe anfàní gidigidi tó sì ń tì ààlà iṣẹ́ ọnà, sáyẹ́ǹsì, àwòṣe àti ìmọ̀-ẹ̀rọ síwájú. Xiamen Marriott Hotel Hotẹẹli ń dá ìmọ̀lára ìfẹ́ tó lágbára sílẹ̀, ń jí ìtara, ń gbé ìṣẹ̀dá lárugẹ tó sì ń fà wá mọ́ra.
Lẹ́yìn Àpẹrẹ Náà
Àkójọ Ìròyìn
Àwọn ẹ̀tọ́, àwọn ọmọ ẹgbẹ́ àti àlàyé ìmọ̀ ẹ̀rọ tí olùṣàpẹrẹ pèsè.
- Àwọn Ohun Àkànṣe
- Xiamen Marriott Hotel covers an area of more than 60,000 square meters and features 366 contemporary rooms and suites, three-meal restaurant, Chinese restaurant and specialty restaurant, 8 meeting rooms & 2 ball rooms, fitness centre, pool & spa and a sweet shop. With only a few steps away to the seaside, this fantastic location hotel is designed to cater for the guests who are looking for an escape from their corporate retreats in CBD and offer a more relaxing and unique meeting destination.
- Ìwọ̀n àti Àpò
- The hotel covers 60,000sqm (645,840sqt).
- Àwọn Àkọlé
- Xiamen Conference Centre, Marriott Hotel, Tongan District
- Ìpèníjà Àpèsè
- One of the challenge facing is how to define the interior contemporary design style to match with the architectural structure shape in a more harmony vision at the same time with a balanced consideration of site, environment and program requirements. Further challenges are how to make the most efficient and economical floor plan configurations to maximize the percentage of floor area devoted to guest rooms and keep to a minimum the amount of circulation and service space, how to reduce as much as possible the walking distances for both the guest and housekeeping and management staff, how to locate public and service elevators and how to do the most appropriate configuration for the guest room to give the guests a greater connection to the site. With only steps from the seaside, proper construction materials chosen are also challengeable.
- Ìmísí
- Drawing inspiration from the local elements of tea culture and the coastal surroundings, the designer use modern bespoke furnishing and light color palette to define the interior design style so as to better coincide with the exterior heavy structure shape in a more balance and harmony way. Inspired by the universal story of migration and reunion, the All Day Dining reflects a contemporary reclaimed farmhouse aesthetic where urban sensibilities and rural roots coexist in harmony.
- Àkókò Iṣẹ́ Àkànṣe
- The project started in 2014 and finished construction in 2017. Hotel start operating in March 2017 in Xiamen.
- Ìlànà Ìṣiṣẹ́
- The most efficient and economical floor plan configurations are maximized to devote to the guest rooms and keep a minimum amount of circulation and service space to reduce as much as possible the walking distances for both the guest and housekeeping and management staff, to relocate public and service elevators and assign the most appropriate configuration for the guest room to give the guests a greater connection to the site.
- Àwọn Ọmọ Ẹgbẹ́
- Paul Liu-Founder & Design Director
Hank Xia- Partner & Design Director
Celine Shi-Design Decoration Director
Danny Hu-Construction Drawing Director - Ìfọwọ́sí Àwòrán
- Paul Liu Design Consultants (HK) Co., Ltd
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