设计师 Theodosis Georgiadis 的作品 Bread Art 杂志专题摄影 荣获了极具声望的 2024 A' Design Award 铜奖,竞赛类别为摄影与图片处理设计。
铜摄影· 2024
Bread Art 杂志专题摄影
设计师: Theodosis Georgiadis
摄影类别A' Design Award 铜奖获奖者
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关于 Bread Art 杂志专题摄影
《面包艺术》是为印刷杂志专题栏目创作的一组美食摄影作品。该系列将多种面包作为艺术表现主体,以彩色纸张与极简道具为每幅画面营造出单色调的场景。影棚闪光灯与柔光箱形成的柔和侧光勾勒出细腻的阴影与高光,充分展现出每一款面包的质感与触感肌理。对细节的精心把控传递出温暖感与匠心工艺。最终成片按210×297毫米规格完成印刷输出准备。
荣誉认可
关于A' Design Award 铜奖
Bread Art 杂志专题摄影是 A' Design Award 铜奖得主,这是授予以创造力、独创性和敏锐见长的杰出设计的极具声望的认可。铜奖得主是技艺娴熟、创意惊人的作品,印证了其设计师丰富的经验、想象力与机智。预计Bread Art 杂志专题摄影将成为一件备受推崇、令人钦佩且被珍爱的物品,兼具显著的专业性与创新性。这件赢得 A' Design Award 铜奖的设计融入艺术、科学、设计和技术领域的最佳实践,并因注重细节而出类拔萃。Bread Art 杂志专题摄影出色地满足需求,触动渴望,迷住情感,并吸引好奇心。
设计幕后
媒体资料包
由设计师提供的致谢、团队成员及技术详情。
- 独特属性
- The project focused on the creative exploration of breads as artistic subjects. Using colored paper and minimal props, the endeavor aimed to capture the essence and texture of various types of bread. Soft side lighting was carefully selected to cast gentle shadows and highlights, enhancing the visual appeal and tactile qualities of the materials. Through meticulous attention to detail, the project sought to evoke a sense of texture, warmth, and craftsmanship associated with the art of food photography.
- 尺寸与包装
- size 210mm x 297mm
magazine editorial print - 标签
- food photography, food styling, studio, bread, monochromatic
- 生产技术
- studio photo session, with the use of strobes and softbox.
- 设计挑战
- The difficulty was quite significant, both regarding the subject itself and the baking process, which is quite demanding and requires extensive experience and technical knowledge. Our second major challenge was to successfully combine the warm shapes of the bread with the minimalist curves of the cardboard. The cardboard also had to create harmonious curves that often resulted in "spatial movements."
- 研究
- We conducted research on the various types of bread available to determine the most suitable for the specific project. We experimented with different textures for backgrounds, such as wood, marble, and fabric, ultimately settling on a monochromatic environment.
- 灵感
- The project was inspired by the warmth of bread, the shapes, textures, the smell, and the whole feeling of the subject. I visualized freshly baked bread just out of the oven, and this helped me choose the color palette for the shots.
- 项目周期
- The shooting commenced on February 9th, 2024, in Thessaloniki Greece and continued for two consecutive days. The final images were delivered on February 25th, 2024.
- 操作流程
- does not exist
- 专利
- image #1: studioT theodosis georgiadis, bread food art, 2024.
image #2: studioT theodosis georgiadis, bread food art, 2024.
image #3: studioT theodosis georgiadis, bread food art, 2024.
image #4: studioT theodosis georgiadis, bread food art, 2024.
image #5: studioT theodosis georgiadis, bread food art, 2024.
Copyrights belong to theodosis georgiadis, 2024 - 团队成员
- theodosis georgiadis : photographer
stavroula foutsa : stylist
evi giouleka : retouching - 图片版权
- theodosis georgiadis
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