Soda Port 主要功能：餐廳 by Monique Lee is a highly esteemed winner of the very prestigious 2022 A' Design Award 銀獎 in 室內空間及展覽設計 Competition Category.

銀室內· 2022

Soda Port 主要功能：餐廳

by Monique Lee

Client: Macau Fisherman’s Wharf

A' Design Award 銀獎 Winner in 室內 Category

20,851

Verified Award Winner

Verify Award Status for #130932

Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Soda Port 主要功能：餐廳

Soda Port設有私人用餐區Tato同主用餐大廳。Tato設有開放式廚房，仲有一條以澳門旅遊塔為造型嘅柱。主大廳設有酒吧區同用餐角落。酒吧區係一個以大理石鋪砌嘅摩登復古空間，其圖案源自議事亭前地嘅碎石街道，而屏風裝飾就重現咗經典嘅彩繪玻璃圖案。酒吧嘅設計帶返50年代澳門嘅氛圍。左邊係一個私人用餐角落，以歷史悠久嘅大三巴牌坊為背景，襯托住一幅葡式瓷磚特色牆。

The Recognition

About the A' Design Award 銀獎

Soda Port 主要功能：餐廳是 A' Design Award 銀獎得主，這是授予頂級、華美而令人印象深刻的設計的極為崇高的認可。銀獎得主是極其卓越、極具創造力的作品，展現出其設計師傑出的專業技能、才華與敏銳。預計Soda Port 主要功能：餐廳將成為一件出色的典範之作，兼具非凡的專業性與深刻的創新性。這件贏得 A' Design Award 銀獎的設計是一項備受矚目、令人欽佩的發明，造福並拓展藝術、科學、設計和技術的界限。Soda Port 主要功能：餐廳是一件令人羨慕的創作，它喚起渴望，帶來積極的情感，並激發驚嘆與讚嘆。

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Macau's unique architectural relics are key design elements. The Interior space is furnished with elements of the cultural heritage of Ruínas de São Paulo, Senado Square, Portuguese style tiles, church stained glass and other vintage materials. All these reveal Macau's unique Chinese-European colonial history.
Dimensions & Packaging: The site area is 594 sq.m.
Tags: Macau, Open kitchen bar, Fine dining, Chinese European culture, República Portuguesa
Production Technology: The use of materials is a combination of modern metallic and traditional construction materials. In the dining hall, the pattern of Flagstone Street of Senado Square is reproduced in marble stones. Meanwhile, the epitome of historic Ruínas de São Paulo is recreated in modern metal. Against it is a feature wall built with traditional Portuguese blue-white tiles.
Design Challenge: Wall in the ‘TATO’ is decorated with wooden pillars to create a relief effect. To achieve sound insulation function, suede material is mounted onto each pillar manually. For best air quality in the open kitchen context, ventilation pipes are set on the pillar. Several drawings are made for production, installation and final visual effect. Achieving ceiling design is another challenge. Aluminum planks of various sizes are made to incorporate amplifiers, lighting systems and complete the pattern.
Research: Research materials come mainly from Macau Government Tourism Office's official website information. Design synchronizes with the government's mission to sustain innovative thinking to introduce Macau's culture to the world and shape the peninsula into a world-class city of tourism and leisure.
Inspiration: Design concept embraces Macau's unique Chinese European culture which penetrates every corner of the restaurant. Interior layout is done to allow an interactive operation. Visitors and staff are free to communicate without barriers. Diners are not only eaters but also audience of the chef's magical culinary skills. The inviting atmosphere is a representation of Macau's culture to welcome tourists from all over the world to experience this world of diversity, colours, food and entertainment.
Project Duration: G/F., Legend Palace Hotel, Macau Fisherman's Wharf, Avenida da Amizade, Macau SAR, China.
Operation Flow: It highlights Macau as a hospitable city, design concept incorporates an interactive mode. The fine-dining compartment is an open kitchen bar while the kitchen in the main dining hall is visible through glass panels. So guests are both diners and audience of chefs' culinary skills.
Team Members: Design Director: Monique Lee
Image Credits: Main Image: Photographer Antony Tang, Soda Port, 2021.
Image #1: Photographer Antony Tang, Soda Port, 2021.
Image #2: Photographer Antony Tang, Soda Port, 2021.
Image #3: Photographer Antony Tang, Soda Port, 2021.
Image #4: Photographer Antony Tang, Soda Port, 2021.