Cheung Chiu Hung 嘅作品 Pearl River Howard Plaza 珠江

由設計師 Cheung Chiu Hung 創作嘅 Pearl River Howard Plaza 珠江係備受推崇嘅 2020 A' Design Award 銅獎得獎作品，獲獎類別為室內空間及展覽設計。

銅室內· 2020

Pearl River Howard Plaza 珠江

由 Cheung Chiu Hung

客戶: OD Studio

室內類別嘅 A' Design Award 銅獎得獎者

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經驗證嘅獲獎者

驗證設計 #97842 嘅獲獎狀態

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色彩

設計

關於 Pearl River Howard Plaza 珠江

珠江係一間位於台灣高雄某酒店內、面積495平方米嘅粵菜餐廳室內設計。設計上刻意避開傳統粵式飯廳常見嘅昏暗氛圍同過度奢華嘅風格。空間以分界劃分成不同區域，每個區域配置唔同風格嘅座位，以配合唔同類型嘅客群。一幅大型玻璃牆將自然光引入圓形座位區，並將室外綠意框入其中。大理石同雕花木線條為空間增添層次感。另設茶座區，專為只想品茶嘅客人提供服務。

榮譽認可

關於A' Design Award 銅獎

Pearl River Howard Plaza 珠江是 A' Design Award 銅獎得主，這是授予以創造力、獨創性和敏銳見長的傑出設計的極具聲望的認可。銅獎得主是技藝嫻熟、創意驚人的作品，印證了其設計師豐富的經驗、想像力與機智。預計Pearl River Howard Plaza 珠江將成為一件備受推崇、令人欽佩且被珍愛的物品，兼具顯著的專業性與創新性。這件贏得 A' Design Award 銅獎的設計融入藝術、科學、設計和技術領域的最佳實踐，並因注重細節而出類拔萃。Pearl River Howard Plaza 珠江出色地滿足需求，觸動渴望，迷住情感，並吸引好奇心。

設計背後

新聞資料包

由設計師提供嘅製作人員名單、團隊成員同技術詳情。

獨特屬性: What does a Cantonese style restaurant look like in your heart
This design project escapes from the stereotypical and existing spatial ambience of traditional Cantonese cuisines, eliminating the commonly seen presentations of Chinese ancient dimness or excessively extravagant style, as we hope to design a space that is capable of maintaining the aesthetic sentiment of Chinese style with elegance and comfort.
尺寸同包裝: The restaurant is 495 square meters.
標籤: Interior, Restaurant, Space, Chinese, Open-style
生產技術: The original space features dim lighting, which is gloomy without vitality, therefore, we have specially designed an entire piece of large glass, allowing natural light to shine upon the circular seats, in the day, copious natural light shines indoor, guiding the green prosperity from outside, at dusk, lights are ingeniously applied to create a romantic ambience, allowing the users to relax the heart and soul while indulging in it.
設計挑戰: What is worth mentioning is that we have designed a tea savoring area, providing teas for customers who only want to drink tea, as thinking ahead for the customers is the sweet thoughtfulness from us.
The human oriented core principle is combined with spatial design, so as to rethink the value considerations for quality life, and to restore the close relations or mutual trust between people.
研究: The open style booths are presented using wallpapers with Chinese images, embellishing space with aesthetic sentiment, while the carpet is presented via the Chinese ink painting techniques, which resemble exquisite paintings, such that sophistication is replaced by small details, offering the everlasting extraordinary art experience that allows customers to indulge in the space with leisure and comfort.
靈感: Cantonese restaurants, in general, are presented with large round tables with crowded people and busy waiters, however, we have ingeniously applied the borders of space to segment the various spatial areas, and further arranged seats with different styles in the various spatial areas, thereby solving the hotel proprietors needs towards encountered customer groups.
項目時長: The project finished in April 2019, locates in Howard Plaza Hotel, Kaohsiung, Taiwan.
操作流程: Moreover, elements including marbles and wood carving lines are adopted for the space to enhance the spatial layers while increasing the quality.
團隊成員: Director: Cheung Chiu Hung, Huang Chung Jen
Designer: Lin Liang Ting, Wang Chun Yu