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Che Yung Kung's In Between Octaves Japanese Ramen House presents a masterfully orchestrated interior composition dominated by the warmth of blond timber construction, where the architectural…

In Between Octaves Japanese Ramen House by Che Yung Kung is a highly esteemed winner of the very prestigious 2025 Bronze A' Design Award in Interior Space and Exhibition Design Competition Category.


BronzeInterior· 2025

In Between Octaves Japanese Ramen House

by Che Yung Kung

Client: Synergy Collective Catering Ltd.

Bronze A' Design Award Winner in Interior Category

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Verified Award Winner

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Colors

The Design

About In Between Octaves Japanese Ramen House

This is a design project that integrates oriental elements into a westernized shopping mall. The overall space color system is mainly white and wood grain. An array of hand written calligraphy lanterns is used to frame the outer kitchen and dining areas like a musical score. The ramen chefs cook with the spirit of Isshokenmei. From the moment they queue up to the end of their meal, the guests all show their love for ramen and Tsukemen, just like a beautiful melody resounding in the space. Notes continuously perform the contemporary Japanese space with sound tracks between the spatial scores.

The Recognition

About the Bronze A' Design Award

In Between Octaves Japanese Ramen House is a Bronze A' Design Award winner, a highly prestigious recognition granted to outstanding designs distinguished by creativity, ingenuity, and astuteness. Bronze winners are amply skillful and strikingly creative artifacts that authenticate the vast experience, imagination, and resourcefulness of their designers. In Between Octaves Japanese Ramen House is expected to be a highly regarded, admired, and cherished object that is notably professional and innovative. This Bronze A' Design Award-winning design incorporates best practices in art, science, design, and technology, and is excellent for its attention to detail. In Between Octaves Japanese Ramen House splendidly satisfies needs, touches desires, charms feelings, and appeals to curiosity.

Where to Get It

Commercial Interior Design Services

We transform retail and hospitality spaces into immersive environments that blend cultural elements with contemporary design. Our award-winning approach creates memorable experiences that connect your brand with customers through thoughtful spatial planning, atmospheric lighting, and artistic details.

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Interviews

Design Interview

What is the main principle, idea and inspiration behind your design?

When we think back to eating ramen in Japan, we remember how lucky we were to get seats at the counter. From there, we could closely observe the ramen artisans meticulously preparing each bowl. The way they shook the noodles, accompanied by their spirited shouts, made us even more excited for the ramen to be served.

What has been your main focus in designing this work? Especially what did you want to achieve?

We hope to incorporate oriental elements into the westernized shopping mall and create the concept of a street within a street, just like being in a bustling food street in Japan.

What are your future plans for this award winning design?

We will display the award-winning results in the ramen restaurant simultaneously, so that customers can not only enjoy the taste of ramen, but also further understand the space design concept.

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Grand Interview

Your integration of handwritten calligraphy lanterns as a musical score element in In Between Octaves Japanese Ramen House creates a unique fusion of Japanese culture and musical metaphor - could you elaborate on how this design decision enhances the dining experience and connects with the restaurant's identity?

The 45-days deadline to launch In Between Octaves Japanese Ramen House in time for Christmas events pushed designer Che Yung Kung and the team to make bold, efficient choices that still honored the spirit of Japanese ramen culture.Time-Driven Design DecisionsModular construction techniques were prioritized to speed up installation, such as using prefabricated wooden trusses and stainless steel mesh facades.The open kitchen bar with sliding windows allowed for rapid assembly while enhancing customer interaction.A central axis grid layout was used to streamline spatial planning, reducing time spent on complex architectural adjustments.Innovative Solutions Born from PressureCalligraphy lanterns were used not just as decor but as spatial dividers, creating ambiance and structure simultaneously.A looped kitchen circulation system with dual food delivery ports enabled seamless operations—critical for high-volume holiday traffic.Atmospheric lighting and textured wall from wallpaper were chosen for their quick install times and high visual impact.

The open kitchen design with sliding windows in In Between Octaves Japanese Ramen House seems to capture the essence of traditional Japanese ramen shops - how did your personal experiences of dining in Japan influence this architectural choice and its impact on customer engagement?

The open kitchen design with sliding windows in In Between Octaves Japanese Ramen House, created by Che Yung Kung, is deeply rooted in personal experiences of dining in Japan—and it’s more than just an aesthetic choice. It’s a spatial narrative that bridges memory, tradition, and engagement.Personal Experience as Design CatalystThe designer recalls the thrill of sitting at a ramen counter in Japan, watching chefs prepare each bowl with precision and passion. The shaking of noodles, the spirited shouts, and the intimate proximity to the cooking process left a lasting impression. These sensory memories became the foundation for the architectural concept.“We remember how lucky we were to get seats at the counter… the way they shook the noodles, accompanied by their spirited shouts, made us even more excited for the ramen to be served.” — Che Yung KungArchitectural Translation: Sliding Windows & Open Kitchen- Sliding windows allow for a dynamic threshold between the kitchen and dining area, echoing the transparency and immediacy of traditional ramen stalls.- The O-shaped circulation around the kitchen ensures fluid movement of staff and food, while keeping the chef visible and central to the dining experience.- Calligraphy lanterns and rhythmic spatial elements frame the kitchen like a musical score, reinforcing the metaphor of ramen-making as a performance.Customer Engagement & Cultural Resonance- The open kitchen fosters emotional connection between diners and chefs, enhancing trust and anticipation.- It invites diners to witness craftsmanship, turning a meal into a multisensory event.- This setup mirrors the Japanese omotenashi spirit—hospitality rooted in sincerity and attentiveness.Broader Design InsightThis design aligns with broader trends in ramen architecture:- Open kitchens are increasingly used to build transparency and authenticity.- They create a theatrical experience, where the act of cooking becomes part of the dining ritual.

The challenge of completing In Between Octaves Japanese Ramen House within 45 days for Christmas events must have required precise planning - could you share how this time constraint influenced your design decisions and what innovative solutions emerged from this pressure?

Fast-Track Design: 45 Days to Christmas OpeningCompleting In Between Octaves Japanese Ramen House in just 45 days meant every decision had to serve schedule and quality simultaneously. From day one, the project team mapped out critical paths, locked in vendor lead times, and built a rolling two-week look-ahead. Lean Scheduling & Workflow Optimization- Prefabrication Wherever PossibleWooden roof trusses, bathroom pods, and façade frames were built off-site and simply slotted into place.- Simplified Material PaletteBy limiting finishes to white porcelain tile, veneered plywood, and stainless-steel mesh, procurement cycles shrank dramatically.Rapid-Install Systems & Prefab Details- Sliding-window Kitchen FaçadeFunctioned as both dining counter and rapid-mount cladding, merging two trades into one installation step.- Batch-Produced Calligraphy LanternsLantern frames, wiring, and hand-brushed paper sleeves were completed off-site, then hung in minutes on site.

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Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
In a westernized shopping mall, we incorporate oriental elements into the space.
Through architectural manipulation technique, a grid sequence is created where the central axis runs through the space, creating a relationship between the new and old parallel axes. An array of hand-written calligraphy lanterns is used to frame the outer kitchen and dining areas like a musical score.
Notes continuously perform the contemporary Japanese space with sound tracks between the spatial scores.
Dimensions & Packaging
Space area 74 square meters
Tags
Isshokenmei, Ramen, Japanese, Japan, 03dimensionsdesign, Octaves, Note, melody, Tsukemen, Issyokemen
Production Technology
We made the following attempts to visualize the spatial atmosphere we want to convey:
1. Open kitchen bar with sliding window
2. Wooden trusses with atmospheric lighting
3. Stainless steel square expanded mesh to add details to the truss facade
4. Facade metal grille and wooden grille
5. Long wall tiles extend against textured white wallpaper
6. Long linear wall washer
7. Handwritten Japanese calligraphy lantern
8. The looming floor-to-ceiling glass
9. Brand logo styling lamp with clear details
Design Challenge
We must complete the construction within 45 days to catch up with the Christmas events in the area where the restaurant is located.
Research
The ramen shop owner insists on using natural ingredients such as pork bones to cook the secret soup every week, in order to let gourmets taste the delicious soup.
The owner told us, when we think back to eating ramen in Japan, we remember how lucky we were to get seats at the counter. The way they shook the noodles, accompanied by their spirited shouts, made us even more excited for the ramen to be served.
How to make this space reflect the focused spirit of ramen chef is our goal.
Inspiration
When we think back to eating ramen in Japan, we remember how lucky we were to get seats at the counter. From there, we could closely observe the ramen artisans meticulously preparing each bowl. The way they shook the noodles, accompanied by their spirited shouts, made us even more excited for the ramen to be served.
Project Duration
The project was designed in October 2022.
The project began construction in November 2022.
The restaurant had a trial operation in December 2022.
The restaurant officially opened in January 2023 in New Taipei City, Taiwan.
Operation Flow
When customers enter the store, you can observe the ramen chef's preparation process due to the open kitchen. The sound of the ramen chef shaking the noodles and his spirited shouting make people look forward to the ramen being served.
The inner and outer kitchens form an O-shaped circulation line through two food delivery ports, allowing for smooth execution of food preparation, soup making, meal delivery, recycling, and cleaning.

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