Interior Design Award Winner.
Awarded for Good Interior Space and Exhibition Design.
Michelin standard restaurant in Tbilisi, where the French seating is combined with Georgian experience. Covered with artificial sky the space creates an outdoor feeling indoors. The entire concept of the restaurant revolves around atrium, which resembles the inner yard of old Tbilisi residential neighborhoods where habitants meet and socialize. Different dining halls are connected via this yard and offer different experiences for various settings and functional gatherings.
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