Laodian Shanzhai Restaurant

Press Kit

Unique Properties

This is a new breakthrough in the design of Yunnan minority food and beverage industry. Its design pursues national style and original ecology, but also runs through a large number of fashionable elements. The designer starts from the inner dimension of environmental construction, through in-depth thinking and combing the relationship between food and culture, fashion and tradition, and disseminates the emotional communication channel to the heart.

Dimensions & Packaging

The project covers a total of 1700 square meters. It uses the more refined store image, better service level and higher quality of dishes to face the whole country and even the world.

Tags

Interior, Commercial, Restaurant, Yunnan, Modern, Different Colors, National Style, Original Ecology

Production Technology

The restaurant uses different forms of Chinese traditional style lanterns to render the atmosphere of the whole restaurant. The dyed yarn, the beautiful ethnic fabrics, and the enchanting Yuanyang terraces make the rich ethnic customs from the moment of entering the store. It is deeply conveyed to the hearts of every diners, let them feel the enthusiasm and warmth of the ethnic minorities.

Design Challenge

From exquisite and delicate designs to quaint cottages, traditional ethnic cultures and unique regional environments, this is a big difficulty, both in terms of design itself and the love of social consumers. It is also an important bridge to make the Laodian Shanzhai successfully enter the urban complex and get out of the house.

Project Duration

The project started in October 2018 in Kunming and finished in February 2019 in Kunming.

Operation Flow

The space is patchy, the restaurant is central The fire pits, the windmills of Lijiang, and the ancient wells of the ancient towns are subtly blended to reflect the colorful national culture of Yunnan, and finally push this restaurant with the national cultural characteristics, Laodian Shanzai, to another height.

Research

Yunnan is the most concentrated gathering place of ethnic minorities in southwestern China and even the whole country. 26 ethnic minorities live in this area, which has produced rich and colorful food culture and national culture.
As the main presenter of Yunnan ethnic specialties, the founder's dream is to let the leek go out of Yunnan to the world, and then let the leek rank one step further in China's major cuisines.

Inspiration

In order to let the restaurant come out from the quaint and original state, accept the fresh things and transform into fashion, exquisiteness and elegance, so that the restaurant consumer group can be extended to the young fashion group. In the design process, designers use bright and bright colors to create a pleasant and comfortable material and technique, so that the combination of light and shadow is best reflected in the simple and simple design method.

Image Credits

Image #1: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #2: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #3: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #4: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #5: Photographer Erqing Li, Laodian Shanzhai, 2019.

Patents

Copyrights belong to Steven Hu, 2019.

Colors of Laodian Shanzhai Restaurant