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Cooks Alanya Klubhotel deur Muge Alanay Gucuoglu

Die ontwerp Cooks Alanya Klubhotel deur Muge Alanay Gucuoglu is 'n hoogs gewaardeerde wenner van die baie prestigieuese 2026 A' Design Award in Brons in die Gasvryheid, Ontspanning, Reis en Toerisme Ontwerp-kompetisiekategorie.


BronsGasvryheid· 2026

Cooks Alanya Klubhotel

deur Muge Alanay Gucuoglu

Kliënt: Nom Architecture

Wenner van die A' Design Award in Brons in die Gasvryheid-kategorie

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Die Ontwerp

Oor Cooks Alanya Klubhotel

Cooks Club Alanya kom na vore as 'n choreografie tussen Mediterreense rustigheid en stedelike ritme. 'n Verspreide netwerk van ruimtes vervang die enkelvoudige oordkern, wat 'n naatlose oorgang moontlik maak van skaduryke, kalm dagomgewings na lewendige, verligte aandatmosfere. Gastekamers bied 'n rustige Mediterreense toevlug deur sagte tone en natuurlike teksture. Grense verdwyn na die see toe, terwyl naatlose binne-buite kontinuïteit die verbinding met die kus versterk. Die argitektuur beliggaam 'n dinamiese ritme van kalmte, sosiale interaksie en kusbestandheid.

Die Erkenning

Oor die A' Design Award in Brons

Cooks Alanya Klubhotel is 'n wenner van die A' Design Award in Brons, 'n hoogs prestigieuse erkenning wat toegeken word aan uitstaande ontwerpe wat gekenmerk word deur kreatiwiteit, vindingrykheid en skerpsinnigheid. Wenners in Brons is ruimskoots vaardige en opvallend kreatiewe artefakte wat die groot ervaring, verbeelding en vindingrykheid van hul ontwerpers bevestig. Daar word verwag dat Cooks Alanya Klubhotel 'n hoog aangeskrewe, bewonderde en gekoesterde voorwerp is wat merkwaardig professioneel en innoverend is. Hierdie ontwerp wat die A' Design Award in Brons gewen het, inkorporeer die beste praktyke in kuns, wetenskap, ontwerp en tegnologie en is uitstekend vanweë sy aandag aan detail. Cooks Alanya Klubhotel bevredig behoeftes pragtig, raak aan begeertes, bekoor gevoelens en spreek die nuuskierigheid aan.

Agter die Ontwerp

Persstel

Krediete, spanlede en tegniese besonderhede verskaf deur die ontwerper.

Unieke Eienskappe
Cooks Club Alanya reimagines the seaside resort as a distributed spatial network rather than a centralized complex. Social nodes shift in intensity from calm daytime retreats to vibrant nighttime settings, reflecting the dialogue between Mediterranean serenity and urban rhythm. Raw concrete, timber and natural textures define a tactile slow glamour atmosphere, while seamless indoor–outdoor continuity and durable materials respond to the coastal climate.
Afmetings & Verpakking
The project comprises 20,000 sqm of enclosed space and 5,000 sqm of semi-open and open areas. Designed as an adults-only resort, it includes 236 guestrooms across 10 typologies. Program elements feature three outdoor pools, one indoor pool, a beach area with 100 sunbeds, a wellness-spa and gym. Dining venues include Kantina, Captain Cooks Bar, a beach club bar, honesty bar, Irish pub, and Mexican pub creating a diverse social and culinary landscape.
Etikette
hotel, interior design, hotel design, hospitality design, hotel interiors
Produksietegnologie
When acquired, the property operated as a hotel, yet its interiors, frontage, outdoor areas, and landscape lacked a cohesive identity. The project redefined all components under a unified architectural concept, redesigning and implementing them from scratch. Ten room typologies including Pool Suite, Terrace Suite, Sea View, and Standard etc were introduced. As a Cooks Club franchise, the development was conceptualized in alignment with brand guidelines while establishing a distinct spatial character.
Ontwerpuitdaging
At acquisition, the hotel lacked a cohesive identity; interiors, frontage, outdoor areas, and landscape were fragmented and disconnected. The project unified these elements under a single architectural vision, creating a holistic spatial narrative. Designed for a harsh coastal climate of wind, salt, and humidity, durable and sustainable materials were prioritized. Multiple service nodes replaced a single line, improving flexibility, efficiency, and user experience.
Navorsing
Prior to the project, coastal building typologies were examined through multi-layered analysis. Climate data, salt exposure, wind, solar orientation and coastal morphology informed durability-driven design decisions. Materials were selected through comparative life cycle assessment. Guest and service circulation were tested via schematic scenarios. Investment and operational costs were evaluated through cost performance analysis.
Inspirasie
Cooks Club Hotel Alanya is shaped by the tension between Mediterranean calm and urban rhythm. The project rejects a centralized resort model, proposing instead a network of social stations that create shifting intensities from day to night. Raw concrete, wood, and natural textures define a tactile slow glamour style. Open air continuity toward the sea dissolves boundaries, redefining the resort as a spatial choreography of tempo, retreat and collective energy.
Projekduur
The project started in September 2022 and finished in May 2023 in Alanya, Turkey.
Bedryfsvloei
Rejecting the conventional single core resort model, circulation is structured as a distributed network shaping temporal rhythms of use. Public spaces shift from shaded, tranquil daytime flows to intensified evening atmospheres through program and light. Guest rooms offer a calm Mediterranean retreat in soft tones and natural textures. Exposed concrete is softened by timber and reclaimed elements, while seamless indoor outdoor continuity ensures coastal resilience.
Beeldkrediete
All images Engin Aydeniz.
All rights Nom Architecture.

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