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Operetta Restaurant by Monique Lee

Operetta Restaurant by Monique Lee is a highly esteemed winner of the very prestigious 2018 A' Design Award in Yster in Binneruimte- en Uitstallingsontwerp Competition Category.


YsterInterieur· 2018

Operetta Restaurant

by Monique Lee

Client: Operetta

A' Design Award in Yster Winner in Interieur Category

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The Design

About Operetta Restaurant

Operetta beteken ligte opera, 'n moderne genre van uitvoerende kunste. Die ontwerp ontwikkel rondom 'n konsep van verhoog, interaksie tussen kunstenaars en gehoor. Dit kombineer moderne ontwerpidees met 17-18e eeuse ontwerpstyle. 'N Oog by die ingang kyk na 'n voorste saal in klassieke argitektoniese styl. Ikoniese teaterelemente soos koepels, boë en kuns uit die 17de en 18de eeu is aangepas vir 'n moderne gevoel. Deur 'n gang na die eetsaal is dit modern. Moderne beligtingstelsel, materiale en kleure word gekies om 'n fantastiese atmosfeer te skep wat vergelykbaar is met 'n teater.

The Recognition

About the A' Design Award in Yster

Operetta Restaurant is 'n wenner van die A' Design Award in Yster, 'n prestigieuse erkenning wat toegeken word aan goeie ontwerpe wat voldoen aan die professionele en industriële vereistes wat van goed ontwerpte skeppings verwag word. Wenners in Yster toon groot vaardigheid, hoë spesialisasie, kundige begrip en die kreatiewe vermoë van hul skeppers. Daar word verwag dat Operetta Restaurant 'n hoog aangeskrewe, bewonderde en gekoesterde skepping is wat prakties en innoverend is. Hierdie ontwerp wat die A' Design Award in Yster gewen het, integreer die beste praktyke in die bedryf en het bekwame tegniese kenmerke gekoppel aan kundigheid en talent. Operetta Restaurant word gerespekteer vir sy deeglikheid en is ontwerp om verbeterings in lewensgehalte te bied wat help om die wêreld 'n beter plek te maak.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
Opera is a noble art originated in Italy, the restaurant uses its modern genre Operetta, light opera as its name to parallel authenticity of their classic Italian cuisine presented in a modern tone. The design combines stage concepts of performing arts seen in the old and modern days. The layout evolves around an idea to let customers see chefs and mixologists perform. Seeing is the interactive medium to link up performers and audience. The use of metaphorical Eye illustrates this concept.
Dimensions & Packaging
The site area is 480.7 sq.m
Tags
Opera, Bar, Restaurant, Mask, Shaping steel decorations into various arc shapes.
Production Technology
Design materials and colours are an integration of traditions and innovations to create a unique theatre. Wood, patterned fabrics, bricks, tiles cross-over with modern lighting system, steel constructions and mirrors. Brass plated mirror steel, gypsum, fabric undergo processes of molding, stamping, laser cutting to forge the false ceiling with oval domes, an extenzo stretch ceiling, an arc shape partition, bar counter and arc shape decoration in different sizes.
Design Challenge
Drainage system of the site wasn’t compatible with our design. It took long time to have the drainage pipes re-layout to make our design possible. Execution of the floor-to-ceiling wine cabinet was a challenge. It is steel material and the curved top is very heavy, we had to overcome technical problem to make it secured for putting wine bottles and embedding an electricity panel for the lighting system. Meanwhile, shaping steel into various arc shapes, sizes requires skills and much labour. They underwent cutting, buckling and final adjustments to avoid dimensional deviations.
Research
Research started and followed the restaurant’s name Operetta. After understanding its’ philosophy, we researched into the idea of Opera and compiled relevant information and images. Final design combines elements from major Opera Houses in Europe and contemporary musical theatres. Final design concept focuses on opera stage and the Mask idea from the Phantom of the Opera.
Inspiration
Design is inspired by elements of classic and modern theatres, complemented by Italian architectural designs of the 17 to 18th centuries. It starts with an EYE. Inspired by Phantom of the Opera, the entrance door hints at a mask with one eye. It draws eyesight to the bar counter where mixologists perform. In the dining hall, a modern extenzo stretch ceiling with classic chandeliers presents a grand theatrical atmosphere. On the wall is a switchable glass EYE which becomes transparent at dinner time to let customers see chefs at work in the kitchen.
Project Duration
The project stated in Feb 2016 and finished in Sept 2016 in Hong Kong. Located at Shop 112, Pacific Place 1/F, 88 Queensway, Admiralty, Hong Kong.
Operation Flow
The EYE concept is a medium for chefs and mixologists to interact. The EYE outline is made to focus at the bar counter which is set to let all customers see their superb skills. It is also on the wall design of the dining hall where an oval switchable glass eye works as a window to the kitchen. It becomes transparent at dinner time through which chefs at work are visible.
Patents
Copyrights belong to Monique Lee, 2016.
Team Members
Design Director: Ms. Monique Lee
Designer: Mr. Leo Chan
Image Credits
Main Image - Photographer Ray Chow, Operetta 2016
Optional Image #1- Photographer Ah Hau, Operetta 2016
Optional Image #2- Photographer Ah Hau, Operetta 2016
Optional Image #3- Photographer Ah Hau, Operetta 2016
Optional Image #4- Photographer Ah Hau, Operetta 2016

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